Title: World Publications Networking and All the Ingredients
1World PublicationsNetworking and All the
Ingredients
- Colleen A. Rickenbacher, CMP, CSEP
- 15 October 2006
2Do You All Like Money
- Of course you do
- So dont leave it on the table
3Consider Yourself a Bottle of Wine
- Do You Age to Perfection, Pop, or
- Just Settle at the Bottom?
4Everything About You
- The way you look
- The way you act
- The way you eat
- The way you conduct business
- The way you service and follow-up with business
- Your perception
- Your Brand
- RememberDo What You Want!
5The Way You Look/Attitude
- 3-5 seconds Blink!
- 86,400
- You dont get a second chance to make a first
impression! - Body language and your voice
- 24/7
6Body LanguageNon-Verbal Communication
- 94 of communication is non-verbal
- According to Kramer
- Psychologist Albert Mehrabian
- 7 verbal (words only)
- 38 Vocal (tone, inflection, noises)
- 55 non-verbal (facial expression, posture,
movement and gesture) - Silence is golden
7Lets Talk Clothes
- Your Image
- At receptions, tradeshows, meetings
8The Image You Want
- Your style
- Proper image and perception
- Appropriate dress
- Business/business casual
- Trends (Hip and trendy)
- Update your wardrobe
- 18 months
- Quality over quantity
9Appropriate Dress
- Travel/agenda
- Business calls
- Make-up and hair
- Ask if uncertain
- Plan in advance
- All angles
- Your feet
- Perfume/cologne
10Men Your Best Look
- Belts and Shoes
- Ties Eating and wearing
- Hats
- Shoes
- Socks
- The stretch/pull
11Meetings
12Meetings
- Treat a meeting like an interview
- Arrive 5-10 minutes early and never be late
- Be prepared and ready
- Remain standing while greeting or meeting
- Always have your right hand free/firm handshake
- Table shake
- Use name/eye contact
13Meeting Etiquette
- Sitting
- Turn off cell phone
- Check Web site/know the company
- No big chitchat, a little personal talk is ok
- Appropriate dress
- Gum
14The Tradeshow
- How to Work It and
- Get the Most Out of It
15The Tradeshow
- Do your homework
- Attendee list/Booths
- Be organized have a plan/a strategy
- Know your competition
- Pre-mailer (time of mailing)
- Dress/appearance
- BoothA Must See
16Tradeshow Guidelines
- Never sit
- Never be behind a table
- Never eat or drink
- Be approachable
- Conversational
- Dont miss an opportunity
- Have enough staff
17Tradeshow Guidelines
- Give aways, games, gimmicks, handouts
- Difference between a prospect and just stopping
by for the gift or food - Location of booth
- VIPs (them and you)
- Follow-up
18Follow-up to the Tradeshow
- A lead is worth your next paycheck
- A lead can turn into your largest client
- Follow-up within 24-48 hours
- Handwritten notes for special prospective clients
or old ones. Carry note cards and stamps - Standardized, but personal responses
- Make sure they really visited your booth
- Will this form of response turn them off?
- Do they need an immediate phone call?
19Your Company Forever!
- You are always on
- You represent your company 24 hours a day, 7 days
a week - You are your company on the dance floor, in the
bar, in the educational session, and on the
tradeshow floor
20Business Etiquette
21Rules of EtiquetteRSVPs
- Deadlines
- Change of plans
- Guests/kids
- Invitations
- Regrets only
- No gifts please
- Betty and Sam or Sam and Betty
- 1 Rule Make it easy to RSVP
22Rules of EtiquetteTelephone
- Be aware of your surroundings
- Cars and cell phones
- Cell Yell
- Cell Phone Jerks
- Confrontations
- PG Conversations
- 1 Rule Turn them off!
23Who is more important?
- The person on the phone or the
- one sitting next to you?
24Rules of EtiquetteE-mails
- Business communication
- Subject line
- Spell checkread
- Uppercase/lowercase
- Never substitute for personal notes
- Respond to only one (exceptions)
- Read all of your e-mails before responding if
possible
25E-mail Guidelines
- Out of office
- Respond or remove
- Avoid acronyms and abbreviations
- Watch emotion signs in a business e-mail
- Jokes, personal emails and consequences
- International (slang)
- 1 Rule Signature line
26Challenges of E-mails
- You lose the human touch
- Too long (half to two-thirds of the computer
screen is too long) - Lazy
- Demand quick response
27Relationships
- Returning phone calls
- Returning e-mails
- 24-48 hours
- How would you like to be treated
- Or
- Enough
28The Handshake
29The Handshake
- Introduce yourself
- Always be ready
- Web to web
- Eye to eye
- Shoulder to shoulder
- Clammy or dead fish shake
- To shake or germs
30Handshake
- Remember their name. Help me!
- Name badge
- Shake from the elbow. How many shakes?
- The double hand shake
- The release
- Gloves
- Hugs and kisses
31Introductions HOW
- Introduce the lesser authority/rank to the person
of Higher rank (higher person first) - A young person is introduced to an Older person
Mr. Jones, I would like you to meet my grandson,
Shaeffer Lott. - Man is introduced to the Woman Andrea Smith, I
would like you to meet Steven Miller.
32Introductions
- Exceptions
- Clients
- Women unless man is head of a country, royal
family, church official or an older man in high
position, such as governor - Add explanations
- Family members my wife or my husband
- Never the wife or my lovely wife (friend)
- Mans role
- Table/Group/Meal
33Thank You Notes 3-3-3
- 3
- 3
- 3
- Handwritten
- Address
- Stamps
34Business Cards
- Present
- Out of date
- Always have them
- Dont pass outthey are not flyers
- Read them
- Writing on them
- Sitting on them
- Storing them during a meeting
35Connecting
- 80 of Success
- Is Showing Up
36Connecting
- Remember attitude
- Basic steps
- Homework
- Be organized (goals/mission)
- Why are you there?
- What do you hope to gain?
- Who paid for you to be there?
- Eat before you get there
37Connecting
- Where do you go first?
- Fan out
- Use your new conversation tips
- Best group or people to approach
- 20/80 Rule
- Dress (appropriate attire)
- Exit/Thank you
38Dining Etiquette
- Even the way you eat could determine your next
deal
39Top 10 Tips
- 1. b and d and BMW
- 2. The pick up
- 3. The turnover
- 4. Bread (passing and eating)
- 5. Napkin
40Dining Tips
- 6. Double-dipping
- 7. Salt and pepper
- 8. Chewing and burping
- 9. Sweeteners
- 10.Lipstick, make-up
- and toothpicks
41The Rule
- Dont Push
- Dont Stack
- Dont Hand
- And Dont Cover
42Dining Suggestions
- How many cuts?
- When to start
- Soup
- Wait Staff
- Difficult foods (time)
- Inedible items
- Wine and beer
- Buffets
- Toast
43Everything About You Your Attitudes,
Behaviors,Gestures, Actions and Conversations
- Influence the People
- Around You!
44Be On Your Best Business Behaviorwww.colleenric
kenbacher.com
45Thank you!Colleen A. Rickenbacher, CMP,
CSEPColleen Rickenbacher, Inc.10747 Rose Creek
CourtDallas, TX 75238 USA214.341.1677
214.341.4620 (fax)
- colleen_at_cridallas.com
- www.colleenrickenbacher.com
- Author of Be On Your Best Business Behavior
- Next Release Be On Your Best Cultural Behavior