Title: Weight Control: a Side Effect of Healthy Living
1Weight Controla Side Effect of Healthy Living
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3- Excessive weight is a problem of the Westernized
world - Lifestyle trials designed to lower health risks
all produced weight loss - We live is a world that encourages over
consumption and discourages physical activity
4- Kelly Brownell of Yale Center for Eating and
Weight Disorders labels our unhealthy culture a - toxic environment
5- Dietary fat consumption on a percentage basis has
decreased from 45-32 since 1970 - But, we eat more fat on a calorie basis
- Cheese consumption increased from 11 to 28
lbs/person/year
6- 27 of meals are eaten outside the home
- Food portions sized have increased
- Soda consumption increased from 34.7 to 44.4
gallons/person/year since 1987 - Aggressive marketing
- Vending machines
- Channel one
7The Number of Larger-Size Portions Introduced by
Fast Food Chains and Restaurants
8- Can genetics explain the increase in body weight?
9Most common weight loss methods
10Treatment success/failure
- 76 Obese women
- VLCD Very low calorie diets 400-500 calories/day
for 2 months - Behavior modification 1,200 cal/day plus
behavior training for 6 months - Both
11Weight loss effectiveness
pounds
12Treatment options
- Diet and exercise, and behavior modification
- Diets
- Medication
- Surgery
13Diets
- All have caloric restriction and a lot of media
hype - Moderate diet deficit 1,000-1,200 cal/day for
women 1,200-1,600/day for men - Low calorie diets. 800-1,200/day
- Very low calorie diets. lt800/day
- Fasting lt100 /day
14Very low calorie diets
- Can result in muscle wasting and sudden death
- Patients lose 3-5 lbs/week
- BMR drops 10-20 but returns upon eating
- ½ of patients dont finish the program
- After 30 months most regain 60-80 of lost weight
15Long-term effects of VLCD
16Long-term success of VLCD
Percent
17Optimal diet
- 500-1000 calories
- Dietary fat below 30
- Low saturated fat lt10
- Foods high in fiber
18Optimal Behavior
- Self monitor habits, keep diary
- Control events that precede eating
- Control act of eating, slow down
- Think positive
- Use positive rewards
-
19Surgery
- Use with BMI gt40 or BMI gt35 with co-morbid
conditions - Large amounts of weight can be lost, 30 lose
25-50 - At 5 years, half lose more than half of the
excess weight - 20 fail to lose weight
- Many risks involved, but not as great as doing
nothing
20Surgery
Gastric bypass Surgery
21Vertical Banded Gastroplasty
22Laparoscopic adjustable gastric banding
23Drug Therapy
- Part of diet and behavior
- Lots of side effects
- Sibutramine, appetite suppressant
- Orlistat, decreases fat absorption
24Weight Loss Masters
- Most had a weight loss trigger
- Most restricted calories
- Most exercised regularly
25- Eat fewer calories-eat on the defensive
- Exercise every day
- Weigh yourself often
- Cultivate social support
- Commit to doing it, get a trigger
- Slow and steady wins the race
- Healthy emotional state before healthy body
weight - Dont buy bigger clothes
26- How much should you weigh?
27Weight (lbs)
28What is your body mass index? ________ Body
Mass Index Categories lt19 Underweight
1924 Ideal weight, low risk
2529 Overweight, moderate risk 30 Obese,
high risk
29Weight loss benefits of exercise
- Maintain lean body mass, maintain and increase
metabolism - Lose body fat
- Lose total weight
- Reduce other health risks
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