Title: A
1Slide 1. Available Fruit Boxes are scaled to
quantities available
A 600K pounds
B 2400K pounds
2Slide 2. Meet Tomato Paste Demand First priority
is to meet all demand for Paste
A 600K pounds
B 2400K pounds
TP
3Slide 3. Meet Tomato Paste Demand Meet all Paste
demand using B tomatoes this is minimum quality
for Paste
A 600K pounds
B 2400K pounds
TP
4Slide 4. Meet Whole and Juice Demand Allocate
remaining A and B to Whole and Juice
A 600K pounds
B 2400K pounds
TP
TJ
WT
5Slide 5a. Meet Whole and Juice Demand Allocate
B-tomatoes to minimum-quality Whole and Juice
A 600K pounds
B 2400K pounds
TP
TJ
WT
6Slide 5b. Meet Whole and Juice Demand Allocate
A-tomatoes to minimum-quality Whole and Juice
A 600K pounds
B 2400K pounds
TP
TJ
WT
7Slide 6. Meet Whole and Juice Demand These last
two steps were done simultaneously
A 600K pounds
B 2400K pounds
TP
TJ
WT