Title: Breast Cancer, Genes, and the Environment
1Breast Cancer, Genes, and the Environment
- UNC-Chapel Hill
- Center for Environmental Health and Susceptibility
Funded by the National Institute of Environmental
Health Sciences (NIEHS), P30ES10126 10/2006
2Goals
- To learn about breast cancer risks
- To learn how personal and environmental factors
may contribute to increased health risk - To identify risk reduction activities
3Breast Cancer Statistics
- Most common cancer in women
- 2nd leading cause of cancer death
4What Is Breast Cancer?
- Cells in the breast grow abnormally and form a
lump - Malignant growths are called breast cancer
- Breast cancer commonly starts in the ducts
Graphic courtesy of www.umm.edu/breast/anatomy.htm
5Genes and Cancer
Acquired Damage Wear and Environment
Diet
Chemicals
Radiation
Genes are sections of DNA
Heredity
Inherited Damage
6Risk Factors for Breast Cancer
Environmental
7Estrogen-Related Risk Factors
- Early menstruation
- Before 12 yrs old? increased risk
- Late menopause
- After 55 yrs old? increased risk
- Child bearing
- No children? increased risk
- First child born after age 30? increased risk
8Estrogen-Related Risk Factors
- Breastfeeding
- 12 months? decreased risk
- Oral contraceptives
- Increased risk dissipates since time of last use
- Long-term hormone replacement therapy
- More than 5yrs? increased risk
9Other Personal Risk Factors
- Risk increases with age Being age 55 or
older - Having breast cancer previously
- Family history of breast cancer
- Dense breast tissue
- Some types of breast disease
10Family History
- Immediate family member
- more than one with breast cancer at any age
- one with breast or ovarian cancer before 50 or
- one with cancer in both breasts
- Shared genetic makeup
- Similar lifestyle choices and environmental
exposures
11Environmental Risk Factors Lifestyle Choices
- Alcohol
- One or more drinks/day? increased risk
- Diet
- High in fruits and vegetables? decreased risk
12Environmental Risk Factors Lifestyle Choices
- Exercise
- Regular exercise ? decreased risk
- Weight
- Maintaining healthy weight? decreased risk
13Environmental Risk Factors
- Toxicants can damage breast DNA, which can lead
to cancer over time. - Exposure to high doses of radiation, treating
Hodgkins disease - Increased risk in women under 30
14Environmental Risk Factors
- Pesticides (DDT) and industrial chemicals (PCBs)
- No association with increased breast
- cancer risk
- Certain women may be more susceptible
- Electromagnetic fields
- No association with increased breast
- cancer risk
Long Island Breast Cancer Study Project,
2002 Carolina Breast Cancer Study, 2001
15Environmental Risk Factors
- By-products of burning (PAHs)
- Created when coal, oil, gas, garbage, or
- other organic substances are burned
- DNA damage ? increased risk
- Smoking
- Active smoking as teenager ? increased risk
- Passive smoking long-term smoking spouse ?
increased risk
Long Island Breast Cancer Study Project, 2002
16Screening for Breast Cancer
- Early diagnosis increases chance of survival
- Breast self-exam
- Clinical breast exam
- Annual mammogram after age 40
17Questions?
- UNC Center for Environmental Health
- and Susceptibility
- Diana Tarrant
- (919) 966-2463
- Diana_Tarrant_at_unc.edu
18Questions?
- UNC Center for Environmental Health
- and Susceptibility
- Kathleen Gray, Director
- Community Outreach and Education Core
- (919) 966-9799
- kgray_at_unc.edu