Title: Nutritional Issues in Athletics
1Nutritional Issues in Athletics
- Dr. Laura Dill, ATC
- Saddleback College
- ldill_at_saddleback.edu
2Sports Nutrition
- Sports Nutrition
- Application of nutritional principles to enhance
sports performance - Nutrition for competition
- Nutrition for training
- Various dietary factors that can influence
biomechanical, psychological, and physiological
considerations in sport
3Sports Nutrition
- Nutrition for Athletes
- Generally, athletes do not require any additional
supplementation or special diet - Populations that have special nutrient needs
include some athletes and females
4How Important is Nutrition to Athletic
Performance?
- Athletic performance dependent on two factors
- Genetic endowment
- State of training
- Malnutrition-unbalanced nutrition
- Undernutrition
- Overnutrition
5Serving Size
6Carbohydrates
- Constitute the major source of calories the body
uses to provide energy - One gram provides the human body with 4 calories
- Major sources are breads, cereals, fruits,
vegetables, and some dairy products - Classified into simple and complex
- Monosaccharides and disaccharides
- glucose
- Polysaccharides
- fiber
7Carbohydrate Servings
- 1 serving 15 grams CHO
- 1 slice bread
- 1 sm. Baked potato (mouse)
- Fruit
- Sports drink
8Carbohydrates for Exercise
- Types of activities that rely heavily
- Why is it an important energy source
- Eating carbs before and after exercise
- When, how much, and in what form?
- Improvement of physical performance
9Pre-exercise stores
- 3-6 hours before
- Based on B.W. (4-5 g./kg)
- 2-3 c. cereal milk/soy milk
- Energy bar
- Bagel w/ cream cheese
- Sports drink
- 2 hours before
- 1-2 serv. CHO
- Fresh fruit juice
- Dried fruit
- ½ bagel
- Yogurt granola
- 30-60 minutes before
- 50-75 g
- Sports gel 20-30 g)
- 1 c. sport drink (15 g.)
- Fruit (15 g)
- Immediately before
- 50-60 g
10Pre-exercise foods
- 3-6 hours before
- Tolerated in past
- Minimal indigestible material
- Low in fat
- hydrate
- 30-60 minutes before
- Questionable
- Experiment
- Immediately before
- Same effect as during
- Endurance exercise
- Performanced prolonged
11During Exercise
- Quick absorption
- 30-60 g/hr
- ? fluid (gel pack)
- Nutrition bar
- ? protein/fat causes more GI distress
12After Exercise
- Completely depleted glycogen stores
- 24 hour recovery
- Immediately after every few hours
- High glycemic index foods
- Sports drinks (20)
- Carbs protein
- First ½ hour 50 g. CHO
- First hour 100 g. CHO
- Within 24 hours 500-600 g. CHO
13Carbohydrate Loading
- Day 1
- Training 90 min70-75 VO2 max
- Eating 50 carbs
- Day 2
- Training 40 min70-75 VO2 max
- Eating 50 carbs
- Day 3
- Training 40 min70-75 VO2 max
- Eating 50 carbs
- Day 4
- Training 20 min70-75 VO2 max
- Eating 70 carbs Day 5
- Training 20 min70-75 VO2 max
- Eating 70 carbs
- Day 6
- Rest
- Eating 70 carbs
- Day 7
- Event
- Increase the muscle glycogen content in both the
liver and muscles to delay the onset of fatigue. - For individuals who will sustain high levels of
energy expenditure for long periods
14Carbohydrate Loading
15Ergogenic Aspects of Carbohydrates
- Alcohol
- Ethanol
- Nutritive value
- Empty calories
- Metabolized like fats
- Not used to any significant extent during
exercise - Ample supply of carbs and fats
- Little importance to skeletal muscle
- Energy is uneconomical source
- Limited as an energy source
16Lipids
- Source of energy
- Low-intensity, long duration exercise
- Each gram of fat supplies 9 calories
- The human body uses lipids as a source of energy
- Basic structure is the triglyceride
- Fatty acids
- Two types
- Saturated fatty acids
- Unsaturated fatty acids
- Essential fatty acids
- There is a distinction between dietary fats which
we eat and body fat
17Fat as an Energy Source
- Low fuel
- Lipolysis
- Sympathetic nervous system and catecholamines
- ?Hormone sensitive lipase (HSL) and epinephrine
- Intramuscular fatty acids
- Excess carbohydrate
18Fats Exercises
- Provide energy
- 20-25 total cals for athletes
- Low-to moderate intensity exercises
- Aerobic exercise
- ?Better trained
- Ergogenic aspects
- ?Fat loading, MCTs, lecithin, carnitine,
omega-3 fatty acids, fasting - ?Caffeine
- - 8-10 mg/kg BW
- ?Improving fat oxidation
19Caffeine and Ephedrine
- Use
- Energizer
- Decreases appetite
- Increase metabolism without exercise
- Mechanism of Action
- Increased metabolism with exercise
- Adverse Effects
- Same as caffeine alone plus irregular heart
rhythms, increased blood pressure, sudden death
in some athletes - Use of ephedrine products elevated urinary
caffeine banned by the IOC
20Energy Drinks
- What Are They?
- Red Bull, Monster, Full Throttle, Amp, Rock Star,
Spark - Contains Caffeine
- Combination of Ingredients
- Taurine, glucuronolactone, sugar, B vits, guarana
- Energy drinks and alcohol
- Energy drinks and exercise
21Proteins
- Proteins
- The main substances the body uses to build and
repair tissues - Each gram yields 4 calories of energy
- Can be used as a source of energy
- Made of amino acids
- Protein deficiency is not a problem in a typical
American diet - Vegetarian needs
22Protein Needs
- RDA
- Men 56 g (100 g)
- Women 46 g (65 g)
- Avg. 0.36 g/lb. B.W.
- Vegetarians
- Combination of legumes cereals will supply body
with adequate amounts of essential amino acids - Micronutrient needs
- Riboflavin
- Vitamin B-12
- Iron
- Zinc
- calcium
23Protein Exercise
- Aerobic Endurance Exercise
- Protein-sparing
- Prolonged intermittent high-intensity sports
- Prevent sports anemia
- Protein Synthesis
- Predominates in recovery period
- RDA for athletes
- 1.6-1.7 g/kg b.w./1.2-1.4 g/kg. b.w.
- Supplementation
- ? in caloric intake
24Protein Ergogenic Aspects
- High protein diets and protein supplementation
- Nutrament, Nitrofuel, Nutrition Shake
- Whey, Colostrum, Spirulina (algae), Brewers
Yeast - Nitrogen-containing supplements
- Amino acids, Arginine, Lysine, Ornithine,
Tryptophan and Branched Chain Amino Acids (BCAA) - Human Growth Hormone (HGH)
- Chondroitin and Glucosamine
25Is a High-Protein Diet Harmful?
- Low in plant foods (fiber), vitamins,
phytochemicals - High in saturated fat and cholesterol
- Excessive intake of processed red meat is linked
with colon cancer - Burden on the kidney
- May increase calcium loss in the urine
26Vitamins
- Vitamins
- Elements
- Enable chemical reactions
- Two groups
- Fat-soluble
- Water-soluble
27Minerals
- Minerals
- Inorganic
- Function independently/simple mineral
combinations - Critical players
- Major vs. Trace
- Electrolytes
28Water
- Water
- The most important nutrient
- Contained in almost all foods but primarily in
liquid foods, fruits, and vegetables - Besides the natural content in foods, every
person should drink about 9-13 cups of water a
day - Functions
- Solvent lubricant
- Transports
- Temperature regulation
- Chemical processes
29Hydration
- Temperature Regulation
- Heat cramps
- Heat exhaustion
- Heat stroke
- Hypothermia
- Dehydration
- Endurance athletes can lose gt 2 qts./hr.
- 1 pound weight loss 2 cups fluid
30Hydration
- Sport Drinks
- Optimal amount of CHO for quick absorption
- Prolonged exercise gt 1 hour
- Electrolyte replacement
- Enhance rehydration after exercise
- Rapidly replaces muscle and liver glycogen after
exercise
31Hydration
32Hydration
- Fluid needs before exercise
- ACSM recommendations
- Monitor urine color, odor, and volume
- Fluid needs during exercise
- Maintain plasma volume electrolytes
- Prevent abnormal elevation in HR core body
temperature - Provide fuel to the working muscles
33Hydration
- Fluid needs after exercise
- Goal is to replace water and electrolytes lost
during exercise - Fluids should contain electrolytes and
carbohydrates - Amount consumed should be 100-150 of fluid lost
during exercise
34Hydration
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36BMI Overweight and Obesity
- Underweight BMI lt 18.5
- Healthy weight BMI 18.5-24.9
- Overweight BMI 25-29.9
- Obese BMI 30-39.9
- Severely obese BMI gt40
37Methods for Gaining Weight
- Intake of energy-dense foods (energy input)
- Increase calories
- Supply you with all nutrients
- Encourage regular meals and snacks
- Use a food dairy (www.mypyramid.gov)
- Reduce activity (energy output)
- Increase portion size
- Strength training
38Tips for Increasing Calories While Keeping a
Healthy Diet
- Add cheese, nuts and dressings made with olive,
walnut or canola oil to salads. - Eat starchy vegetables such as potatoes and corn
more often. - Go for dried fruits or fruit juices as healthy
higher calorie snacks. - Add cream or cheese sauces to fish and baked
chicken breast. - Choose herbs and spices to increase the flavors
of your food rather than relying on salt. - Add powdered milk to soups and sauces to offer
calories and protein.
- Spread Peanut butter on whole grain bread, apples
or celery sticks to get a great source of protein
and calories. - Stick with healthy desserts, such as a bowl of
berries with whipped topping and lot of chopped
nuts. - Spoon healthy salad dressings on sandwiches and
as a dip for vegetables. - Dip whole grain bread into olive oil, walnut oil
or flax seed oil. If you don't care for much
meat, add legumes such as black beans, kidney
beans and pinto beans as protein sources. - Pick dark chocolate as a treat. Dark chocolate
has antioxidants that other sweets don't have.
39Ergogenic Aids
- Anything that enhances a persons ability to
perform work, or in the case of athletics, to
perform better in sport
40What Are Ergogenic Aids?
- Work producing
- Enhancing physical power, mental strength, or
mechanical edge - Gives an athlete a competitive edge
- Psychological benefits
- placebo effect
- No scientific research for most products
- Classified according to application to sport
41Dietary Supplements
- Popularity
- Magical qualities
- Shrewd advertising/marketing strategies
- Endorsed by professional athletes
- Sophisticated drug testing
- Effectiveness
- Not necessary above RDA for most athletes
42Supplementation
- Creatine
- Has become a popular means of increasing muscle
mass and improving athletic performance - Two phases include the loading phase and the
maintenance phase - No serious side effects have been documented
- Benefits may be limited to high-intensity/short-du
ration activities - Enhanced creatine stores do not benefit endurance
activities
43Supplementation
- Anabolic steroids
- Available by oral consumption or injected
- Primary purpose of use to increase muscle mass
- May help to stimulate red blood cell production
- Androgenic effects
- Anabolic effects
- Development of primary secondary sex
characteristics - Present serious health risks
- Physical symptoms
- Prepubescent children
- Other health problems
44DHEA/Androstenedione
- Use
- Precursors in the formation of testosterone which
theoretically causes a physiologic increase in
testosterone synthesis - Mechanism of Action
- DHEA increase muscle mass promote weight loss
- Androstenedione increase muscle mass
- Adverse Effects
- DHEA none reported
- Androstenedione same as testosterone
- Additional Information
- DHEA banned by IOC
- Androstenedione banned by IOC, NCAA, NFL
45Blood Doping (Erythrocythemia)
- Use
- Erythropoietin (EPO)
- Intravenous infusion of blood to produce an
increase in the bloods oxygen carrying capacity - Mechanism of Action
- Enhances your performance by increasing red blood
cell mass and thereby delivering more oxygen to
muscle - Adverse Effects
- decrease in cardiac output , phlebitis, bacterial
infections, and air/clot embolisms, diseases from
homologous transfusions - Additional Information
- Illegal
- Homologous transfusion test vs. autologous
transfusions tests
46Popular Aids NOT Proven Effective
- Chromium
- Claim increases muscle mass, decrease body fat,
promotes weight loss - Ginseng
- Claim increases energy, increases resistance to
stress and disease cures almost everything - Lecithin
- Claim prevents fat gain
- MCTs
- Claim Promotes muscularity and body fat loss,
increases thermic effect - Smilax
- Claim naturally increases serum testosterone
levels, thereby increasing muscle growth and
strength - Vitamin B12 (Dibencobal)
- Claim enhances DNA synthesis and increases
muscle growth
47Popular Aids Proven Effective
- Caffeine
- Claim improves performance
- Creatine
- Claim increases CP in muscles, increases energy,
and stimulates muscle growth - Sodium Bicarbonate
- Claim augments the bodys buffer reserve,
counteracts the build-up of LA, and improves
anaerobic performance - Phosphates
- Claim improved endurance
48NCAA Permissable Nonpermissable Supplements
49Bottom Line
- New ergogenic aids constantly emerging
- Drug vs. dietary supplement
- FDA mandate, July 1995
- Supplement manufacturers have the advantage
- National Council Against Health Fraud, P.O. Box
1276, Loma Linda, CA 92354
50Determining Your Caloric Needs
- Basal Energy Expenditure (BEE)
- M BEE 66 (13.7 x WT (kg) (5 x HT cm
(6.8 x age) - F BEE 655 (9.6 x WT (kg) (1.7 x HT cm
(4.7 x age) - Pounds of Wt. / 2.2 kg. of Wt.
- Height in inches x 2.54 Ht. in cm.
- Multiply AC x BEE
51In An Ideal World . . .
- All children would grow up to know that every
person is born different and that individuality
is a gift. Although the gift is placed in a box,
wrapped with brightly-colored paper, and tied
with a unique ribbon or bow, - EVERY GIFT IS SPECIAL.