Farming for Fruit Quality and Health - PowerPoint PPT Presentation

1 / 25
About This Presentation
Title:

Farming for Fruit Quality and Health

Description:

Farming for Fruit Quality and Health Preston Andrews Horticultural Science Neal Davies Pharmaceutical Science John Reganold Soil Science Fruit quality Depends on ... – PowerPoint PPT presentation

Number of Views:102
Avg rating:3.0/5.0
Slides: 26
Provided by: Preston87
Category:

less

Transcript and Presenter's Notes

Title: Farming for Fruit Quality and Health


1
Farming for Fruit Quality and Health
  • Preston Andrews
  • Horticultural Science
  • Neal Davies
  • Pharmaceutical Science
  • John Reganold
  • Soil Science

2
Fruit quality
  • Depends on stakeholder
  • fruit growers
  • graders/processors
  • marketers
  • consumers
  • Scientists - specific quantifiable measures
  • priorities of consumers, growers, grading and
    processing enterprises, wholesale retail
    marketers

3
Definition of fruit quality
  • The standards of excellence of a product that
    distinguishes it as superior
  • Composite of attributes
  • on-farm productivity
  • fruit maturity - ripeness
  • storage capacity - keeping quality
    shelf-life
  • sensuous
  • nutritious
  • disease prevention
  • safe

4
Does Organic Production Enhance Phytochemical
Content of Fruit and Vegetables?Zhao et al.,
HortTechnology 16449, 2006
  • The evidence overall seems in favor of
    enhancement of phytochemical content in
    organically grown produce, but there has been
    little systematic study of the factors that may
    contribute to increased phytochemical content in
    organic crops. It remains to be seen whether
    consistent differences will be found, and the
    extent to which biotic and abiotic stresses, and
    soil biology contribute to those differences.
    Problems associated with most studies tend to
    weaken the validity of comparisons.

5
Farm System - Fruit Quality Criteria
  • Vertically oriented, quality attribute
    extensive studies with
  • matched soil, microclimate crop variety
  • alternatives in distribution system for storage,
    processing, transport marketing
  • consumer handling preparation

6
Sustainability of three apple production
systems JP Reganold, JD Glover, PK Andrews HR
Hinman Nature 410 926, 2001
  • Crop quality
  • Soil quality
  • Farm profitability
  • Environmental risks of agrochemicals
  • Energy efficiency

Apple orchard productivity and fruit quality
under organic, conventional, and integrated
management GM Peck, PK Andrews, JP Reganold JK
Fellman HortScience 4199, 2006
7
Apple study
  • Yakima County, Washington
  • Replicated, on-farm
  • ORG, CON, INT
  • Soil topography identical
  • Cultivars
  • Golden Delicious
  • Gala
  • Grower/scientist managed

8
Crop yield
NS
Reganold et al., Nature (2001) Peck et al.,
HortScience (2006)
9
Fruit weight
NS
p lt 0.05


NS

NS

Reganold et al., Nature (2001) Peck et al.,
HortScience (2006)
10
Fruit firmness

Golden Delicious
Gala

NS
p lt 0.05
NS



NS
1998
1999
2002
2003
Reganold et al., Nature (2001) Peck et al.,
HortScience (2006)
11
Antioxidant activity
NS
p lt 0.05
Skin 5X concentration of flesh
Peck et al., HortScience (2006)
12
Quercetin
p lt 0.05
Skin 4X concentration of flesh
NS
Unpublished
13
Quercetin
  • Researchers at Minnesota's Mayo Clinic report
    that quercetin, found most abundantly in
    apples, may provide a new method for preventing
    or treating prostate cancer. Carcinogenesis
    22409, 2001
  • Researchers at the University of Hawaii
    found that increased consumption of quercetin was
    associated with a reduced risk of lung cancer.
    J. Natl. Cancer Inst. 92154, 2000

http//www.usapple.org/educators/research/index.cf
m
14
Strawberry study
  • Monterey Santa Cruz Counties, California
  • Paired ORG/CON farms
  • 5 pairs in 2004
  • 8 pairs in 2005
  • Soil topography matched for each pair
  • Cultivars
  • Diamante
  • San Juan
  • Lanai

15
Antioxidant activity
p lt 0.005
CON
ORG
Unpublished
16
Ascorbic acid
p lt 0.005
CON
ORG
Unpublished
17
Phytochemicals
p lt 0.05
p lt 0.05
p lt 0.01
Unpublished
18
Specific polyphenolics
NS
p lt 0.05
NS
NS
Ellagic acid
Naringin/Naringenin
Unpublished
19


Naringin (glycoside)
Naringenin (aglycone)
  • chiral flavanone with R and S enantiomers
  • citrus, tomato, apple, cherry
  • anti-oxidant, -cancer, -mutagenic properties
  • glycoside and aglycone forms of enantiomers have
    different bio-availabilities and bio-activities

20
Evaluating polyphenolics
  • chiral separation by high-performance liquid
    chromatography (HPLC)
  • measure multiple polyphenolic compounds and any
    enantiomers
  • evaluate anti-cancer, anti-inflamation, and
    anti-hyperlipidermia of pure compounds and fruit
    extracts

21
Fruit weight
p lt 0.001
CON
ORG
Unpublished
22
Dry matter
p lt 0.01
CON
ORG
Unpublished
23
Current research
  • Hypothesis
  • phytochemicals are diluted in conventional
    systems because of excess growth caused by too
    readily available nitrogen and/or selection of
    varieties for large fruits with high yields
  • Biologically Intensive Organic Agriculture
    (BIOAg) project
  • small-, medium- and large-fruited tomato
    varieties grown under ORG or CON soil fertility
  • monitor soil fertility/biology, measure growth,
    cell size and phytochemical density, assess
    anti-cancer activity

24
Acknowledgements
  • Grad students
  • Jaime Yañez
  • Karina Vega-Villa
  • Jennifer Reeve
  • Greg Peck
  • Jerry Glover
  • Jeffrey Clark
  • Post-docs, techs, students
  • Canming Xiao
  • Carolina Torres
  • Peggy Collier
  • Mays Vue
  • Faculty
  • Lynne Carpenter-Boggs
  • Carolyn Ross
  • Marc Evans
  • Herb Hinman
  • John Fellman
  • Rich Aldridge
  • Funding
  • CSNAR
  • The Organic Center
  • USDA
  • Washington Tree Fruit Research Commission
  • Organic Farming Research Foundation

25
Questions? andrewsp_at_wsu.edu
John Marshall Photography
Write a Comment
User Comments (0)
About PowerShow.com