Title: International Standards in the Multilateral Trading System
1International Standards in the Multilateral
Trading System
Fruit and Vegetables for the Fresh Market
2International Standards in the Multilateral
Trading System
- German Federal Agencyfor Agriculture and Food
- Section Marketing Standards and
InspectionUlrike Bickelmann
3International Standards in the Multilateral
Trading System
- Why marketing standards for fruit and
vegetables?
- quality is influenced by cultivation, harvest,
storage, handling and transport conditions
- trading volume price influenced by quality
- producers traders grade their produce
to best serve the market
- standards serve as a trading language
4International Standards in the Multilateral
Trading System
- Positive effects of standards
- technical definition of quality parameters
- labelling as a reference (address, country of
origin, quality class )
- reliability credibility profitability
increased
- contract without personal inspection by the
buyer
- transparency in the market
5International Standards in the Multilateral
Trading System
- Multiplication of positive effects
company (producer, trader)
region (producer association)
country (national standard)
two countries or more (international
standard)
6International Standards in the Multilateral
Trading System
- Negative effects of national standards
- valid for one country only
- exporters have to meet the national standards
of the different importing countries
- importing countries should accept multiple
export standards
- trade is complicated and paved with
conflicting regulations
- barriers to trade established in national law
7International Standards in the Multilateral
Trading System
- Negative effects of national standards
National standards for potatoes Class I Class
II Out of grade Germany 31 8 51
Germany (disc) 6 32 62 Austria 72
11 17
8International Standards in the Multilateral
Trading System
- Positive effects of international standards
- developed and agreed by exporting and importing
countries
- technical barriers to trade avoided
- market transparency increased
- competition based on uniform minimum standards
9International Standards in the Multilateral
Trading System
UN/ECE United Nations - Economic Commission for
Europe
Committee on Trade
Working Party on Agricultural Quality Standards
Dry and Dried Fruit
Seed Potatoes
Meat
Fresh Fruit and Vegetables
10International Standards in the Multilateral
Trading System
- to define a common trading language
- to fill the gap between food safety regulations
and marketing
- to define commercial quality for foodstuffs
- to encourage high quality production
- to protect consumers interests
11International Standards in the Multilateral
Trading System
Process of elaborating a standard
Rapporteur prepares/amends text
Specialized Section discusses text in detail
Specialized Section and Working Party agree to
create/amend a standard
Working Party discusses text in general
UN/ECE Standard
UN/ECE Recommendation for a 21 year trial
period
http//www.unece.org/trade/agr/welcome.htm
12International Standards in the Multilateral
Trading System
- UNECE Standards enshrined in EU legislation
- Council Regulation (EC) No 2200/96 on
the common organisation of the market in fruit
and vegetables
- classification using common obligatory
standards provides a reference framework
that - encourages fair trading and market transparency
- eliminates products of unsatisfactory quality
from the market - helps to improve the profitability of production
- standards take into account UNECE standards
- standardisation can only be fully effective
when applied, subject to exemption, at
all marketing stages and on departure from the
production region
13International Standards in the Multilateral
Trading System
- European Union Marketing Standards
ApplesAvocadosCherriesCitrus fruit (oranges,
lemons, mandarins)Hazelnuts in
shellKiwifruitMelonsPeaches and
NectarinesPearsPlumsStrawberries Table
grapesWatermelonsWalnuts in shell
14International Standards in the Multilateral
Trading System
- European Union Marketing Standards
ArtichokesAsparagusAuberginesBeansBrussels
SproutsCarrots Cauliflower CourgettesCucumbers
Cultivated MushroomsGarlicHeaded
CabbagesLeeksLettuces and Endives
OnionsRibbed CeleryPeasSpinachSweet
PeppersTomatoesWitloof Chicory
15International Standards in the Multilateral
Trading System
- European Union Marketing Standards
I. Definition of produce II. Provisions
concerning quality - Minimum requirements -
Maturity requirements - Classification III. Pro
visions concerning sizing IV. Provisions
concerning tolerances V. Provisions concerning
presentation VI. Provisions concerning marking
16International Standards in the Multilateral
Trading System
- European Union Marketing Standards
Class Extra
Class I
Class II
17International Standards in the Multilateral
Trading System
- European Union Marketing Standards
packer/dispatcher name of produce -
variety/commercial type country of origin quality
class size
18International Standards in the Multilateral
Trading System
- European marketing standards
- obligatory in all member states
- obligatory at all marketing stages (including
import and export)
- conformity checks
- in accordance with Regulation (EC) no. 1148/2001
- at all levels of distribution
- based on risk analysis and sampling
- resentment based on national law of the member
states
19International Standards in the Multilateral
Trading System
- Import Inspection in Germany - 2005
35,062 lots 129,376 tons of which 3
rejections because of labelling deterioration
physiological defects skin defects cleanliness
20International Standards in the Multilateral
Trading System