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Colorectal Cancer

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Eating a diet high in fat (especially from red meat and ... Colonoscopy A doctor exams the colon using a flexible, lighted instrument called a colonoscope. ... – PowerPoint PPT presentation

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Title: Colorectal Cancer


1
Colorectal Cancer
2
What Is Colorectal Cancer?
  • Colorectal cancer is the thirdmost common cancer
    in menand women.
  • It begins in either the colon or rectum, which
    are both part of the digestive system (where food
    is processed).

3
The American Cancer Societys Estimates
  • In the United States during 2008
  • 148,810 new cases of colorectal cancer will be
    diagnosed, including
  • 108,070 cases of colon cancer
  • 40,740 cases of cancer of the rectum
  • 49,960 deaths will occur as the result of
    colorectal cancer

4
Who Is At Risk?
  • Two factors greatly influence the risk of
    developing colorectal cancer
  • 1. Age
  • More than 90 of colorectal cancers are
    diagnosed in people over age 50.
  • 2. Racial or Ethnic Background
  • Gender does not appear tobe a risk factor. Men
    andwomen are similarly affected.
  • African Americans have the highest rates of
    colorectal cancer of all racial or ethnic groups
    in US. Ashkenazi Jews have a higher rate of
    colon cancer.

5
Other Risk Factors
  • Other factors that increase risk include
  • If you have ever had colorectal polyps,
    previously been treated for colorectal cancer, or
    had inflammatory bowel disease
  • Being physically inactive
  • Eating a diet high in fat (especially from red
    meat and processed meats, such as hot dogs,
    bologna and luncheon meat)
  • Obesity
  • Smoking
  • Heavy alcohol use
  • Having a family history of colorectal cancers,
    certain other cancers, and benign colon polyps
    (fewer than 10 of colorectal cancers are caused
    by inherited gene mutations)

6
Reducing Your Risk
  • Early detection can help find and remove
    pre-cancerous polyps (tissue growths.)
  • It also appears that the following behaviors may
    reduce risks
  • Maintaining a healthy weight
  • Getting regular physical activity
  • Eating plenty of fruits, vegetables, and
    whole-grain foods
  • Limiting high-fat foods, especially red meat and
    processed meats

7
Symptoms
  • Warning signs include
  • Rectal bleeding
  • Blood in the stool
  • Change in bowel habits
  • Cramping or abdominal pain (stomach area)
  • These are also warning signs for other, less
    serious illnesses, so if they appear, they should
    be discussed with a doctor.

8
Detection
  • Colorectal cancers can almost always becured if
    detected early.
  • People of average risk with no symptoms
    shouldbegin regular screeningat age 50.
  • People at increasedrisk should be screened
    earlierand more often.

9
Traditional Detection Methods
  • Traditional methods for detecting colorectal
    cancer include
  • Flexible sigmoidoscopy A doctor looks inside
    the rectum and the lower part of the colon
    (sigmoid colon) through a lighted tube.
  • Colonoscopy A doctor exams the colon using a
    flexible, lighted instrument called a
    colonoscope.
  • Double-contrast barium enema X-rays are taken
    after the patient is given a barium enema. Barium
    helps to outline the intestines on the x-rays.
  • Fecal occult blood test (FOBT) or fecal
    immuno-chemical test (FIT) Tests for hidden
    blood in the stool

10
Newly Recommended Detection Methods
  • Two new methods of detecting colorectal cancer
    are recommended
  • Virtual colonoscopy
  • Stool DNA test with high sensitivity for
    cancer, timing uncertain

11
The American Cancer Societys Screening
Recommendations
  • Colorectal screening guidelines
    issued in March 2008 group screening test
    options into two categories for persons ages 50
    or older who have no symptoms and are average
    risk
  • Tests that can detect precancerous polyps and
    cancer
  • Tests that primarily detect cancer

12
The American Cancer Societys Screening OPTIONS
  • I. Tests that Detect Polyps and Cancer
  • Colonoscopy every 10 years
  • Flexible sigmoidoscopy every 5 years
  • Double-contrast barium enema every 5 years
  • Virtual colonoscopy (CT Colonography) every 5
    years
  • II. Tests that Primarily Detect Cancer
  • Guaiac-based fecal occult blood test (gFOBT),
    annually
  • Fecal immunochemical test (FIT) with high
    sensitivity for cancer, annually
  • Stool DNA test with high sensitivity for cancer,
    timing uncertain

13
Treatment
  • Treatment is most successful when cancer is
    detected early.
  • Surgery is the only method used for localized
    cancers two or more treatment methods may be
    used for cancer that may have spread.
  • Patients should thoroughly discuss treatment
    options with their doctors.

14
Treatment Options
  • Surgery is generally used, and it usually cures
    colorectal cancer that has not spread.
  • Most patients whose cancer has spread receive
    chemotherapy or chemotherapy plus radiation
    before or after surgery.
  • Regular follow-up examsand blood tests may be
    recommended.

15
Survival Rates
  • Five-year relative survival rate for localized
    disease is about 90.
  • Localized cancer is cancer that, at the time of
    diagnosis, had not spread to additional sites
    within the body. Typically, the earlier a cancer
    is detected and diagnosed, the more successful
    the treatment, thus enhancing the survival rate.
  • Five-year overall relative survival rate for
    colon cancer is 64.
  • The five-year relative survival rates represent
    persons who are living five years after
    diagnosis, whether disease-free, in remission, or
    under treatment. They do not imply that five-year
    survivors have been permanently cured of cancer.

16
How Will Cancer Affect Me And My Family?
  • From the time of diagnosis, everyone is
    affectedin some way, even family and friends.
  • The American Cancer Society works to enhance
    aspects of life often challenged by this disease
    through
  • Reducing the physical toll of cancer
  • Reducing barriers to allow those affected to
    continue with their day-to-day lives
  • Reducing the social and financial impact of
    cancer
  • Preserving the spiritual well-being of those
    affected

17
Patient Concerns
  • People with colorectal cancer are often concerned
    about bowel problems, especially in social
    situations, as well as the effects of
    chemotherapy and radiation.
  • Other concerns include
  • Fear of recurrence
  • Chronic and/or acute pain
  • Sexual problems
  • Fatigue

18
Additional Concerns
  • Changes in physical appearance
  • Depression
  • Sleep difficulties
  • Changes in what they are able to do after
    treatment
  • Impact of cancer on finances and loved ones
  • Guilt for delaying screening or treatment or for
    doing things that may have caused the cancer

19
You Are Not Alone
  • In recent years, the quality of life for
    those who are living with cancer has
    received increased attention.
  • No one has to make the cancer journey alone.
  • The American Cancer Society provides sources of
    information and support to cancer patients, their
    families, and friends. These include access to
    secure and private online chats and support
    groups.

20
Hope for the Future
  • Researchers are testing prevention methods,
    including whether fiber supplements, minerals,
    medicines, and vitamins can lower risk.
  • Studies are expected to lead to new drugs and
    gene therapies to correct genetic problems and
    warn people most at risk.
  • Scientists are also studying combinations of new
    chemotherapy drugs, new ways to combine proven
    drugs, and ways to combine chemotherapy with
    radiation therapy or immunotherapy.

21
The Bottom Line
  • Screening tests offer a powerful opportunity for
    the prevention, early detection, and successful
    treatment of colorectal cancers.
  • You can reduce your risk by
  • Getting screening for colon cancer starting at
    age 50
  • Eating healthy foods, including fruits and
    vegetables
  • Limiting intake of red meat and alcohol
  • Getting 30-60 minutes of physical activity at
    least five days per week

22
Contact The American Cancer Society
  • Help from the American Cancer Society is
    available 24 hours a day, 7 days a week.
  • To reach us
  • Visit the American Cancer Society Internet Web
    site at www.cancer.org.
  • Call toll free, 18002272345.

23
Additional Resources
  • National Cancer InstituteCancer Information
    Service Telephone 18004CANCER (toll
    free)Internet Web site www.cancer.gov
  • American Gastroenterological AssociationTelephon
    e 3016542055Internet Web site www.gastro.org
  • Colon Cancer AllianceTelephone 18774222030
    (toll free)Internet Web site www.ccalliance.org

24
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