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How to: Tell if Youre Sustainable

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WA: Rick Hamman, Director of Viticulture, Hogue Ranches/Mercer Estate Winery. Fundamental perspectives on sustainable practices in viticulture. ... – PowerPoint PPT presentation

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Title: How to: Tell if Youre Sustainable


1
How to Tell if Youre Sustainable
  • Sustainablity Whats in it for me.
  • How to utilize Vinewise.
  • 3) Panel discussion Prioritizing
    sustainability Experiences and approaches.

2
Sustainable Farming Business Definition
  • Economically viable
  • Ecologically sound
  • Socially supportive

3
Growers perspective
  • Sustainability is a farm management decision
  • Decision based on
  • 1) Short term and long term profit
  • 2) Level of effort required
  • 3) Present and future regulations
  • 4) Availability of resources and education

4
Vintners Perspective
  • How do we differentiate ourselves
  • What is the actual present and future quality and
    dependability of our source

5
Growers perspective
  • Sustainability is a farm management decision
  • Decision based on
  • 1) Short term and long term profit
  • 2) Level of effort
  • 3) Present and future regulations
  • 4) Availability of resources and education

6
To pursue or not to pursue sustainability
Long term consequence of present practice Long
term profitability of present practice Do I know
until I try? Protecting yourself against future
legislation
What I do works. Why fix it? I need to do what I
can trust is profitable. Changing practices can
be costly and risky Uncertain about political
forces behind sustainability
7
Cutworm control Mixing pyrethroid in with your
spring post emergence herbicide application
versus monitoring and spot treatment with
pyrethroid
Monitoring and spot treatments
Broadcast treatment of a pyrethroid
Reduced need for insecticide. Lower cost.
Broadcast application of pyrethroid harms
beneficial insects increasing risk of flair-ups
of various pests. Spot treatments causes little
chance of inducing resistance in pest Regular
monitoring benefits other vineyard management
aspects Preparing for future legislation
regarding pesticide use
What I do works. Why fix it? I need to do what I
can trust is profitable. Changing practices can
be costly and risky Uncertain about political
forces behind sustainability
8
Continued focus on updating business plan,
marketing plan and lending options versus relying
on status quo
Routine updates of business plan, marketing and
lending options
Relying on status quo
What I do works. Why fix it? I need to do what I
can trust is profitable stay with old
system. Changing practices can be costly and
risky
Based on winery request you plan to do a variety
conversion or expansion. Present lender
unwilling/unable You have updated business plan,
marketing info, marketing plan and know your
alternative lending sources. Allows you to stay
with new plan and stay profitable.
9
Growers perspective
  • Sustainability is a farm management decision
  • Decision based on
  • 1) Short term and long term profit
  • 2) Level of effort
  • 3) Present and future regulations
  • 4) Availability of resources and education

10
Vinewise
  • Growers looking for direction.
  • Vintners looking for ways to differentiate
    themselves to stay competitive.
  • Team work needed!
  • In 2001 Washington Wine Industry Foundation
    creates teams of growers, vintners, extension
    agents and researchers
  • Vinewise is created by these teams.
    www.vinewise.org

11
Vinewise
  • A learning tool and an assessment tool.
  • Asks growers the questions needed in order to
    stay sustainable.
  • A tool to help prioritize and focus on
    sustainability in everyday practices.
  • A gateway and invitation to teamwork with the
    rest of the Washington wine industry.
  • www.vinewise.org

12
Vinewise self assessment workshops offered
  • To set up a workshop for a group of growers
    please contact
  • Astrid Goplen
  • Ph. 509 539 6331
  • e-mail astrid.goplen_at_verizon.net

13
Various approaches to sustainable programs
  • Try out various sustainable approaches in your
    vineyard as you have time and resources.
  • Use workbook or online tool such as Vinewise to
    help give direction.
  • Sign up for a 3rd party certification program

14
Panel
  • OR Jason Tosch, Director of Viticulture, Anne
    Amie Vineyards Overview of L.I.V.E., Challenges
    and triumphs experienced
  • CA Cliff Ohmart, Research Director, Lodi
    Woodbridge Growers. Perspectives on sustainable
    winegrowing, self-assessment and certification.
  • WA Rick Hamman, Director of Viticulture, Hogue
    Ranches/Mercer Estate Winery. Fundamental
    perspectives on sustainable practices in
    viticulture.
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