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Cleanwater Final Regulations for CAFOs

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Update and improve the 27-year old program. Respond to a court order. Guiding Principles ... States, $9 million/year. Signature 12/15/02. Publication date (TBD) ... – PowerPoint PPT presentation

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Title: Cleanwater Final Regulations for CAFOs


1
Clean-water Final Regulations for CAFOs
2
Why did EPA Revise the Regulations?
  • Reduce water pollution
  • Update and improve the 27-year old program
  • Respond to a court order

3
Guiding Principles
  • Simplify and clarify
  • Promote careful management of manure and
    wastewater
  • Complement USDA efforts
  • Emphasize large-sized operations and promote
    voluntary control of pollution by smaller
    operations
  • Provide flexibility for states
  • Promote new technologies
  • Assure consistency with program for other point
    sources

4
History of CAFO Program
  • CAFOs are point sources (1972)
  • Initial regulations (1974,1976)
  • Consent decree with NRDC, et al. (1992)
  • EPA/USDA Unified National Strategy for AFOs
    (1999)
  • 2,000 CAFOs have permits (1999)
  • Proposed revisions to regulations (2001)
  • 4,500 CAFOs have permits, including first in Ohio
    (2002)
  • Final revisions to regulations (2003)

5
Summary of Regulations
  • Unpermitted discharges are prohibited
  • All CAFOs must apply for a permit
  • 25-yr, 24-hr storm and poultry dry manure
    exemptions from permit eliminated
  • Opportunity to demonstrate no potential to
    discharge
  • Guidelines, standards, and practices for permits
  • No discharge from production area
  • Management practices for production area and land
    application

6
Key Definitions
  • Animal feeding operation
  • Confines animals for 45 days in 12 months
  • Sustains no vegetation in confinement area
  • Concentrated animal feeding operation
  • Large
  • Medium
  • Stream passes through production area
  • Man-made conveyance to surface water
  • Small (case-by-case basis)
  • Same method of discharge as medium
  • Significant contributor of pollutants
  • On-site inspection

7
Other Changes
  • New categories of CAFOs include immature swine,
    heifer, and some poultry operations
  • Eliminates animal units and mixed animal
    calculation

8
Thresholds for Large
9
Ranges for Medium
10
How Many Operations Require Permits?
  • 15,500 (11,000 large and 4,500 medium defined as
    CAFOs)
  • A limited number of medium and small facilities
    may be designated as CAFOs
  • This captures 60 percent of all AFO manure

11
National Guidelines, Standards, and Practices for
Permits
  • Apply to large-sized CAFOs.
  • Similar requirements for other CAFOs are based on
    professional judgment.
  • One of several standards written into permits.
    Others are based on professional judgment or
    state law.

12
National Guidelines, Standards, and Practices for
Permits
  • Existing Large Beef, Dairy, Swine, Veal Calf,
    Poultry, and New Beef and Dairy CAFOs
  • No discharge from production area except when
    rain causes overflow from a containment facility
    designed and maintained for 25-year, 24-hour
    storm.
  • Management practices for production area and land
    application.

13
National Guidelines, Standards, and Practices for
Permits
  • New Large Swine, Veal Calf, and Poultry CAFOs
  • No discharge from production area. Containment
    facility designed and maintained for 100-year,
    24-hour storm will satisfy.
  • Management practices for production area and land
    application activity.

14
National Guidelines, Standards, and Practices for
Permits
  • Management practices for land application
  • Field-specific assessment of N and P transport
  • Manure, wastewater, and soil sampling
  • Rate of N, P application as established by state
  • Setback/vegetative buffer
  • Opportunity to establish alternative performance
    standards for production area

15
Nutrient Management Plan
  • Adequate storage
  • Mortality management
  • Divert clean water
  • Prevent contact of animals with waters
  • Proper chemical handling
  • Site-specific conservation practices
  • Manure/soil testing
  • Rate of application
  • Records and documentation

16
Other Changes
  • Keep records on manure transfers
  • Report to state annually

17
Annual Report
  • Number/type of animals
  • Amount of manure/wastewater generated and amount
    transferred
  • Number of acres covered by nutrient management
    plan
  • Number of acres used in previous year
  • Summary of discharges from production area
  • Was NMP developed by a certified planner?
  • Noncompliance not previously reported

18
What Proposals were not Adopted?
  • Co-permitting
  • Ground water controls
  • Required use of certified nutrient management
    planners
  • Certification from persons receiving CAFO manure

19
Benefits
  • Reduce discharges of sediment, phosphorus, and
    nitrogen by 1.1 billion, 41 million, and 20
    million lbs/yr, respectively
  • Reduce releases of CAFO-related pathogens by 46.
  • Reduce the number of private wells exceeding the
    MCL for nitrate by 9.
  • Recreation (166 to 299m)
  • Fish kills (0.1m)
  • Shellfish (0.3 to 3.4m)
  • Private wells (30.9 to 45.7m)
  • Public drinking water (1.1 to 1.7m)

20
Costs
  • Large CAFOs, 283 million/year
  • Medium CAFOs, 39 million/year
  • Small CAFOs, 4 million/year
  • States, 9 million/year

21
Schedule
  • Signature 12/15/02
  • Publication date (TBD)
  • Effective date 60 days after publication
  • Production area requirements for large CAFOs
    120 days after publication.
  • States revise programs - 1 year (2 years if law
    change required)

22
Detailed Schedule
23
Next Steps
  • National plan for implementation
  • Continue to partner with USDA and Ohio agencies
  • Support Ohio implementation plans
  • Update Ohio NPDES program
  • Issue NPDES permits
  • Performance standards
  • Management practices
  • Self-monitoring, record-keeping, reporting
  • Standard conditions
  • Measures of success/assess environmental results

24
More Information
  • Regulations and related materials
    www.epa.gov/npdes/caforule
  • Compliance assistance www.epa.gov/agriculture
  • USDA programs www.usda.gov
  • Steve Jann, EPA Region 5
  • (312) 886-2446 jann.stephen_at_epa.gov
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