Title: Make Lunch Fresher
1Make Lunch Fresher
2Make Lunch Fresher
- On a recent Thursday, a long line of excited kids
formed in the cafeteria at Edmunds Elementary
School. The students were eager to try a tasty
new treat--bright green pizza! "People liked it,"
says Elizabeth Brown, 8. "They were spreading the
word."
This is a proper noun. If you are not sure what
it is, skip it and read on.
3Make Lunch Fresher
- Bright green pizza? It may sound like a science
experiment gone bad. It's actually a fresh menu
item made with locally grown vegetables. The
students were trying pesto pizza for the first
time. Pesto is a thick sauce made with garlic,
cheese and herbs.
4Make Lunch Fresher
- Bright green pizza? It may sound like a science
experiment gone bad. It's actually a fresh menu
item made with locally grown vegetables. The
students were trying pesto pizza for the first
time. Pesto is a thick sauce made with garlic,
cheese and herbs.
The missing word is followed by a definition.
5Make Lunch Fresher
- Bright green pizza? It may sound like a science
experiment gone bad. It's actually a fresh menu
item made with locally grown vegetables. The
students were trying pesto pizza for the first
time. Pesto is a thick sauce made with garlic,
cheese and herbs.
6Make Lunch Fresher
- Bright green pizza? It may sound like a science
experiment gone bad. It's actually a fresh menu
item made with locally grown vegetables. The
students were trying pesto pizza for the first
time. Pesto is a thick sauce made with garlic,
cheese and herbs.
7Farmers Serve Up School Lunch
- Edmunds and other public schools in Burlington,
Vermont, are part of a farm-to-school program.
The program brings locally grown fruits and
vegetables to the cafeteria. The basil that the
students used to make pesto was picked that day
at a nearby farm.
8Farmers Serve Up School Lunch
- Edmunds and other public schools in Burlington,
Vermont, are part of a farm-to-school program.
The program brings locally grown fruits and
vegetables to the cafeteria. The basil that the
students used to make pesto was picked that day
at a nearby farm.
The context clue is not found in the same
sentence as the unknown word. The clue is found
later in the paragraph.
9Farmers Serve Up School Lunch
- Edmunds and other public schools in Burlington,
Vermont, are part of a farm-to-school program.
The program brings locally grown fruits and
vegetables to the cafeteria. The basil that the
students used to make pesto was picked that day
at a nearby farm.
Look at the first chunk in the word.
10Farmers Serve Up School Lunch
- Edmunds and other public schools in Burlington,
Vermont, are part of a farm-to-school program.
The program brings locally grown fruits and
vegetables to the cafeteria. The basil that the
students used to make pesto was picked that day
at a nearby farm.
11Farmers Serve Up School Lunch
- At least 400 school districts in 23 states serve
farm-fresh foods for lunch. The program is good
for local farmers who sell their produce to the
schools. It's also good for kids' health to eat
more fresh produce. Best of all, students seem to
like it. Third-grader Tian Berry says the food
just tastes better "It hasn't been sitting on
the shelf for 10 days."
12Farmers Serve Up School Lunch
- At least 400 school districts in 23 states serve
farm-fresh foods for lunch. The program is good
for local farmers who sell their produce to the
schools. It's also good for kids' health to eat
more fresh produce. Best of all, students seem to
like it. Third-grader Tian Berry says the food
just tastes better "It hasn't been sitting on
the shelf for 10 days."
The context clue occurs later in the paragraph.
The clue is an antonym for the covered word.
13Farmers Serve Up School Lunch
- At least 400 school districts in 23 states serve
farm-fresh foods for lunch. The program is good
for local farmers who sell their produce to the
schools. It's also good for kids' health to eat
more fresh produce. Best of all, students seem to
like it. Third-grader Tian Berry says the food
just tastes better "It hasn't been sitting on
the shelf for 10 days."
The context clue occurs later in the paragraph.
The clue is an antonym for the covered word.
14Farmers Serve Up School Lunch
- At least 400 school districts in 23 states serve
farm-fresh foods for lunch. The program is good
for local farmers who sell their produce to the
schools. It's also good for kids' health to eat
more fresh produce. Best of all, students seem to
like it. Third-grader Tian Berry says the food
just tastes better "It hasn't been sitting on
the shelf for 10 days."