Title: Last Lecture: IntroductionChemistry Review
1Last Lecture Introduction/Chemistry
Review Today Chemistry and Amino Acids
Web CT http//www.ualberta.ca/ELEARNING
http//www.biochem.ualberta.ca/MacMillanLab Cour
se Notes
2Henderson-Hasselbach
3Titration Curves of Acids and Bases
4Water
-polar solvent, can interact with both positive
and negative ions, other polar groups
5Hydrophilic and Hydrophobic Groups
Hydrophobic
Hydrophilic
6Hydrophobic Effect
Entropy and Structure of Bulk Water
7Interactions Within/Between Molecules
Covalent 60-100 kcal/mol
Hydrogen Bonding 1-5 kcal/mol
Van der Waals 0.2 - 1.5 kcal/mol
Ionic Interaction 1-10 kcal/mol
8Problems to consider Ignoring entropy, how much
is the formation of a 5 kcal hydrogen bond
worth (in terms of equilibrium) ie A B
C? What proportion (per cent) of a carboxylic
acid (pKa 4) is ionized at pH 3, pH 4.5, pH
6? Draw a chemical mechanism for the
deprotonation of a carboxylic acid by an amine.
9a-amino acids
20 natural aa
L configuration
10Isomers - different but same chemical formula
Stereoisomers - different arrangement in space
Chirality - handedness
enantiomers - mirror images
11Properties of Chiral Molecules
12Chirality in Bio-Active Molecules
13Amino Acids
Glycine (Gly, G)
Alanine (Ala, A)
14Amino Acids - Polar, Neutral
15Amino Acids - Hydrophobic
16Amino Acids - Hydrophobic
17Amino Acids - Polar, Neutral
18Amino Acids - Basic
19Amino Acids - Acidic
20pKas of Amino Acid Side Chains
4.0
Asp
_
Glu
4.5
His
6.5
HN
NH
N
NH
Cys
8.0
_
Lys
10.5
Tyr
10.3
_
OH
O
Arg
12.5
9.3
2.1
_
21Chemical Reactivity (a) Aliphatic -
unreactive Imidazole - His Phenol -
Tyr -OH - Ser, Thr -COOH - Asp,
Glu -NH3 -Lys -SH
-Cys (b) Oxidation of -SH of Cys
-Asn,Gln
-Arg
disulfide
22Reducing Agents
23Peptide Bond Formation
24Peptide Bond
rotation 16 kcal/mol
25Rotation about the peptide bond
trans
cis
26Peptides and Polypeptides