Dairy Alternative Industry Insights PowerPoint PPT Presentations

Keep yourself up-to-date with latest trends and business opportunity in Global Dairy Alternatives Market, research report given by The Business Research Company. https://bit.ly/2V5XWts

A recent report published by The Business Research Company on Dairy Alternatives Market provides in-depth analysis of segments and sub-segments in the global as well as regional. https://bit.ly/35pmK65

Global Dairy Alternatives Market Size By Product (Almond, Soy, Coconut, Oat, Rice, Hemp), By Application (Food {Cheese, Deserts, Snacks}, Beverages), By Formulation (Sweetened, Unsweetened), By Sales Channel (Mainstream Stores, Specialty Stores, Online Stores) Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast, 2019 – 2025

As veganism is accelerating its move in the mainstream, the demand for plant-based food products has witnessed an upsurge. A recent market study by Future Market Insights (FMI) predicts that the revenue of the dairy alternatives market will reach US$ 34.6 billion by 2029. In terms of value, the global dairy alternatives market is projected to register a CAGR of 8.3% during the forecast period, according to FMI.

The Insight Partners through the latest research report titled- “ Dairy Alternatives Market Statistics and Industry Analysis| 2028” tries to investigate the dynamics of the chosen market. Researchers attempted to analyze the current situation and craft precise estimates of the future markets. It’s a syndicate research solution that offers a glimpse of industry trends, drivers, challenges, and a window of opportunities for Dairy Alternatives market players. Accurate estimates on market size, share, and CAGR add up to the reliability of this report. Read More: https://www.theinsightpartners.com/reports/dairy-alternatives-market/

Dairy Alternative Market report categorizes the global market by Source (Almond Milk, Soy Milk, Rice Milk, Oat Milk), Formulation (Plain Sweetened, Flavor Sweetened, Plain Unsweetened, Flavor Unsweetened), Distribution Channel (Supermarket, Convenience Retailers, Pharmacy), and Application (Food, Beverages) - Global Industry Insights, Trends, Outlook, and Opportunity Analysis, 2017-2025

Asia-Pacific Dairy Alternative Market – Industry Trends and Forecast to 2028

Middle East and Africa Dairy Alternative Market – Industry Trends and Forecast to 2028

Fresh dairy products have always been regarded as the healthiest and the most significant components of an individual's diet.

Global Dairy Alternatives Market Size By Product, By Application, By Formulation, By Sales Channel Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast, 2019 – 2025

The Global Dairy Alternatives Market has recorded $10,139.8m in 2017 and it is estimated to surpass $15,720m by 2023 growing at an estimated rate of more than 9.9% during 2018 to 2023. Almond and Soy Milk are witnessed as fast growing in the market with almost 40% and 37% globally. This rise is due to the nutrition elements present in them such as calcium, vitamins and proteins. In case of Formulation category sweet flavor steals 62% of market share by dominating others.

iGATE Research has released a research report on “Dairy Alternatives Market, Consumption Volume (by Source, Application, Products, Nature, Sales Channel, & Region) and 20 Company Profile - Global Forecast to 2026” Click here to view the complete report: https://www.igateresearch.com/dairy-alternatives-market-consumption-volume-by-source-application-products-nature-sales-channel-region-and-20-company-profile-global-forecast-to-2026.html Contact US iGATE Research PVT LTD Ravi Sinha Sales Manager Marketing and Sales Divison Email: ravi.sinha@igateresearch.com Contact: +91-858-684-0791, +91-821-092-7469 (INDIA) Web: www.igateresearch.com

Dairy Alternatives Market is estimated to surpass USD 37.5 billion by 2025; according to a new research report by Global Market Insights, Inc.

[318 Pages Report] Dairy Alternative (Beverage) Market report categories the global market by Type (Rice, Soy), Formulation (Sweetened, Flavored), Channel (Pharmacy, Supermarket) & Geography

As per a recent industry report put forward by Global Market Insights Inc., Dairy Alternatives Market is forecast to register its name in the billion-dollar fraternity down the line of seven years, by exceeding a revenue of USD 37.5 billion by 2025 with a projected CAGR of 10% over 2019-2025.

Global Dairy Alternatives Market Size By Product, By Application, By Formulation, By Sales Channel, Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast, 2019 – 2025

Dairy Alternatives Market report categorizes the global market by Type (Soy milk, Almond milk), Formulation (Plain sweetened, Plain unsweetened), Application (Food & Beverages), & by Region.

Polydextrose is a food additive which helps in reduction of blood fats and blood sugar which is expected to have significant profits for the polydextrose market in the coming years.

Alternative Sweeteners Market size will foresee significant growth owning to increasing awareness among consumers related to health and rising number of patients suffering from obesity, heart disease and diabetes. Get more details @ https://goo.gl/6QqHRd

Polydextrose is a food additive which helps in reduction of blood fats and blood sugar which is expected to have significant profits for the polydextrose market in the coming years.

Refrigerated Transport Market report categorizes the global market by Technology (Cryogenic Systems, Eutectic systems, Vapor Compression Systems), by Mode of Transport (Sea, Road, Rail, Air), By Product Type (Chilled, Frozen) - Global Industry Insights, Trends, Outlook, and Opportunity Analysis, 2017 - 2025

The report covers the analysis of global as well as regional markets of Dairy Alternatives. Moreover, the report gives insights into the factors that affect the global as well as regional performance of the market in the short run and in the long run.

As per Cognitive Market Research's latest published report, the Global Alternative Protein market size was $51.28 Billion in 2022 and it is forecasted to reach $130.47 Billion by 2030. Alternative Protein Industry's Compound Annual Growth Rate will be 19.69% from 2023 to 2030.

Polydextrose Market report categorizes global market by application and product type - Global Industry Insights, Trends, Size, Share, Outlook, and Opportunity Analysis, 2017–2025

Global Market Insights Inc. presents the Animal Artificial Insemination Market provides a detailed overview of major drivers, restraints, challenges, opportunities, current industry trends and strategies impacting the global market along with estimates and forecast of revenue.

Demand for dairy alternatives is driven by the low-fat content and low cholesterol concentration in it. Increase in obese and vegan population and rising health awareness among public globally are expected to propel the market growth.

According to Cognitive Market Research, the global non-dairy creamer market size is USD 1851.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 7.30% from 2024 to 2031.

The algae fats market is a burgeoning sector within the broader food and nutrition industry, driven by the increasing demand for sustainable and plant-based alternatives to traditional fats. Algae fats are derived from microalgae and offer a promising source of essential fatty acids and nutrients. With a focus on health-conscious consumer choices and environmental sustainability, the market is gaining traction as a potential solution to meet both nutritional and ethical demands.

It tracks the global Dairy Alternatives market across key regions, and offers in-depth commentary and accurate quantitative insights. The study also includes incisive competitive landscape analysis, and provides key recommendations to market players on winning imperatives and successful strategies.

Dairy-free yogurt is also known as plant-based yogurt or non-dairy yogurt because it is derived from plant sources. It is a safe and natural alternative to dairy yogurt as it does not contain any dairy ingredients, mainly lactose. Thus, it is a good alternative for people prone to dairy allergies or intolerance.

Salt substitutes market report categorizes the global market by product type (Mineral Salts, Amino Acids, Yeast Extracts, Hydrolyzed Vegetable Protein, and Others) and by application (Dairy and Frozen Foods, Bakery and Confectionery, Sauce, Seasoning and Snacks, Fresh Meat Products, and Others) and by geography. Report includes, global industry insights till 2025

According to the latest research report by IMARC Group, The global alternative sweeteners market size reached US$ 4.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 7.0 Billion by 2032, exhibiting a growth rate (CAGR) of 4.05% during 2024-2032. More Info:- https://www.imarcgroup.com/alternative-sweeteners-market

Industrial Glucose Market size was valued at USD 40 billion in 2022 and is estimated to witness 5.2% CAGR from 2023 to 2032.

The global iced coffee market has been experiencing a remarkable surge, driven by evolving consumer preferences and the expanding coffee culture worldwide. In 2023, the market size was estimated at approximately $30 billion, with projections indicating a compound annual growth rate (CAGR) of around 7% from 2024 to 2030.

According to the latest research report by IMARC Group, The global food alternative protein market size reached US$ 19.8 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 52.3 Billion by 2032, exhibiting a growth rate (CAGR) of 11.1% during 2024-2032. More Info:- https://www.imarcgroup.com/food-alternative-protein-market

Biaxially Oriented Polypropylene (BOPP) film for labels serves as a versatile and high-performance material in the packaging industry, offering excellent printability, durability, and resistance to moisture, chemicals, and abrasion. The global BOPP for labels market showcases steady growth, driven by increasing demand for packaged goods, advancements in printing technologies, and the growing prominence of product branding and labeling. According to Persistence Market Research's projections, the BOPP for Labels Market is expected to surge ahead at a CAGR of 5.3%, thereby increasing from a value of US$ 19.3 billion in 2023 to US$ 32.3 billion by the end of 2033.

The report provides a complete roadmap for setting up an camel dairy processing plant. It covers a comprehensive market overview to micro-level information such as unit operations involved, raw material requirements, utility requirements, infrastructure requirements, machinery and technology requirements, manpower requirements, packaging requirements, transportation requirements, etc. More Info:- https://www.imarcgroup.com/camel-dairy-processing-plant-project-report #Manufacturing #PlantSetup #IMARCGroup #PlantReport

According to the latest research report by IMARC Group, The global animal feed organic trace minerals market size reached US$ 758.0 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 1,302.7 Million by 2032, exhibiting a growth rate (CAGR) of 6.01% during 2024-2032. More Info:- https://www.imarcgroup.com/animal-feed-organic-trace-minerals-market

According to the latest research report by IMARC Group, The United States PET packaging market size reached US$ 21.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 31.2 Billion by 2032, exhibiting a growth rate (CAGR) of 3.91% during 2024-2032. More Info:- https://www.imarcgroup.com/united-states-pet-packaging-market

According to the latest research report by IMARC Group, The global liquid packaging cartons market size reached US$ 12.6 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 18.2 Billion by 2032, exhibiting a growth rate (CAGR) of 4.1% during 2024-2032. More Info:- https://www.imarcgroup.com/liquid-packaging-cartons-market

According to the latest report by Renub Reserch, titled “China Ice Cream Market Forecast 2021-2027, Industry Trends, Share, Insight, Growth, Impact of COVID-19, Opportunity Company Analysis” the China Ice Cream Market Size will reach to US$ 40.19 Billion by 2027. Ice creams are becoming more fashionable and more eatable items in China. As China experiments with frozen treats, people find popsicles shaped like the Great Wall of China, boba tee-flavored ice pops and even peppercorn-flavored ice cream. It is a sugared chilled food typically eaten as a snack or dessert. It is made of dairy milk or cream and is flavored with a sweetener, either sugar or an alternative, and spice, such as cocoa or vanilla, or fruit like strawberries or peaches.

In today’s health-conscious world, the demand for fruit juices has been on a steady rise, with consumers seeking refreshing and nutritious alternatives to sugary beverages. Let’s take a closer look at the vibrant landscape of the juice market, including key trends, market size, major players, and future prospects.

According to the latest research report by IMARC Group, The China non-alcoholic beverages market size reached US$ 158.3 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 282.1 Billion by 2032, exhibiting a growth rate (CAGR) of 6.5% during 2024-2032. More Info:- https://www.imarcgroup.com/china-non-alcoholic-beverages-market

Protein Ingredient Market Size By Product [Animal/Dairy proteins (Milk Protein Concentrates/Isolates, Egg Protein, Whey Protein Concentrates, Whey Protein Isolates, Whey Protein Hydrolysates, Casein/Caseinates, Gelatin), Plant Proteins (Wheat, Soy Protein Isolates, Soy Protein Concentrates, Canola, Pea, Textured Soy Protein)],By Application [Infant Formulation, Personal Care & Cosmetics, Food & Beverages, Animal Feed (Pet Food, Aquaculture), Industry Analysis Report, Regional Outlook (U.S., Canada, Germany, UK, France, Italy, China, India, Japan, Australia, South Korea, Indonesia, Malaysia, Thailand, Brazil, Saudi Arabia, UAE), Application Potential, Price Trend, Competitive Market Share & Forecast, 2016 – 2024

Plant-based beverages are also termed as plant-based milk or plant milk. Plant-based beverages are extracted from plant material including seeds grain and water as a vehicle. These are often used as alternative for dairy milk and mostly preferred by the consumers who are prone to lactose intolerance. The almond milk is the most popular plant-based milk.

Industry Probe has titled an upcoming report as “Pea Protein Market – Global Industry Dynamics 2019-20, Trends and Forecast, 2021–2028” to its ever-growing database of reports.

According to the latest research report by IMARC Group, The global eubiotics market is expected to exhibit a growth rate (CAGR) of 7.1% during 2023-2028. More Info:- https://www.imarcgroup.com/eubiotics-market

China Dairy Market will reach US$ 176 Billion by 2026. Forecast by Type (Liquid Milk, Milk Powder, Other), Product, Production & Consumption Volume, Import, Export Volume, & Company Analysis

According to the latest research report by IMARC Group, The United States oat milk market size is projected to exhibit a growth rate (CAGR) of XX% during ​2024-2032​. More Info:- https://www.imarcgroup.com/united-states-oat-milk-market

However, the strict regulatory framework and limitations observed in the usage of enzymes which include limited thermo stability, and narrow substrate scope will hamper the growth of the industrial enzymes market in the above mentioned forecast period.

Nearly 2 million metric tons of non-dairy creamers were consumed in 2018 totaling a market value worth US$ 2.3 billion. According to FMI's latest study, fat-free, plant-based and organic are being received positively by consumers, encouraging manufacturers to experiment. These insights are according to a new research study by Future Market Insights (FMI).

Get more information about the market: http://bit.ly/2RWgPvP IMARC Group’s latest report, titled “Camel Dairy Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023”, estimated that the global camel dairy market reached a value of US$ XX Million in 2017, growing at a CAGR of XX% during 2010-2017. Want more information about this market? Request a free report sample: https://www.imarcgroup.com/request?type=report&id=1046&flag=B Contact Us IMARC Group USA: +1-631-791-1145 Email: sales@imarcgroup.com Website: https://www.imarcgroup.com Follow us on twitter : @imarcglobal

The Global Sugar-Free Ice Cream Market is anticipated to grow at a CAGR of around 8.9% during the forecast period, i.e., 2023-28. The growth of the market would be propelled mainly by the growing awareness about the importance of healthy eating and the ill effects of excessive sugar intake, the globally rising prevalence of diabetes & obesity, and the increasing number of individuals following a low-sugar or diabetic-friendly diet.

The free-from food market registered over 5% CAGR during 2013-2018. Growth was driven in part by rising consumption of free-from gluten and dairy products beyond nutritional needs.

Liquid Flavor Market Size, Industry Analysis Report, Regional Outlook, Application Development Potential, Price Trends, Competitive Market Share & Forecast, 2016 – 2024