Title: Session 5: Integrating Sustainability into the Supply Chain
1Session 5 Integrating Sustainability into the
Supply Chain
2Approach to Sustainable Supply Chain Management
(SSCM) Overarching Framework
Framing the Issues
Preparing for Implementation
Assessing Impact
Session 4 Sustainable Supply Chains as a Lever
of Competitive Advantage
Session 1 From Sustainable Development to
Sustainable Supply Chains
Session 5 Integrating Sustainability into the
Supply Chain
Session 8 Measuring and Communicating on
Sustainable Supply Chain Performance
Session 2 Governance of Supply Chains From
Compliance to Voluntary Standards
Session 6 Managing Stakeholder Relations
Session 7 Building Supply Chain Partnerships
Session 3 Governance of Supply Chains
Introducing International Labour Standards
3Session Objectives
- Analyse the relationship between SSCM and
competitive strategy - Discuss steps for integrating sustainability
into the SC and - Highlight key benefits and challenges.
4Session Outline
- Unit 5.1 Introduction.
- Unit 5.2 Analysing SSCM and Competitive
Advantage. - Unit 5.3 Integrating Sustainability into the SC.
- Unit 5.4 Benefits and Challenges for Integrating
Sustainability into the SC. - Unit 5.5 Conclusion
5Unit 5.1 Introduction
- Question
- What are the key social and environmental
challenges that corporations are called upon to
integrate when seeking to achieve their economic
supply chain goals?
6Sustainability concerns in Global SCs
- Economic goals in SCs Cost, quality, speed of
delivery, flexibility, resource utilization,
visibility and innovativeness (Chan, 2003 and
Gunasekaran et al, 2001). - Social issues respect of human and workers
rights child labour, bonded labour, health and
safety, working conditions (Maignan et al, 2002)
gender equality, poverty alleviation, etc. - Environmental problems pollution, climate
change decline in ecosystems biodiversity
deforestation soil degradation resource
depletion and fresh water crisis (McAllister et
al, 2005).
7Question
- How many people think it is difficult to
simultaneously integrate economic, social and
environmental sustainability issues into the
supply chain?
8Video What do Business Leaders Think About
Supply Chain Sustainability?
- Future Supply Chain 2016
- CEOs of consumer and retail products highlight
Sustainable Supply Chain concerns challenges,
breakthroughs, innovations, collaboration and
momentum. - http//www.youtube.com/watch?vUS5lO1HfmEo
9Unit 5.2 Analysing SSCM Competitive Advantage
- To achieve competitive advantage, resources and/
or capabilities generated through SSCM must be - Valuable respond to threats and opportunities.
- Rare Controlled by a few competing firms.
- Imitate Costly for rivals to reproduce.
- Organisations policies and procedures should
support exploitation of the above three. (Barney,
2007)
10The VRIO Framework (Barney, 2007, pp. 150)Is a
resource or capability resulting from SSCM
Exploited by Organization?
Competitive Implications
Costly to Imitate?
Rare?
Valuable?
No
No
Competitive Disadvantage
Competitive Parity
Yes
No
Temporary Competitive Advantage
Yes
Yes
No
Sustained Competitive Advantage
Yes
Yes
Yes
Yes
11Group Discussion and Presentation
- Identify the resources and capabilities that
resulted from McDonalds adoption of a SSCM
strategy. Using Barneys (2007) VRIO framework
explain the competitive implications of each
resource and capability identified.
12Unit 5.3 Integrating Sustainability into the SC
- All levels in the SC
- Raw material sourcing.
- Manufacturing.
- Packaging.
- Warehousing.
- Logistics (Transportation distribution).
- Retail.
- Consumption.
13Integrate Sustainability into SC processes
- Product design.
- Manufacturing by-products.
- By-products produced during product use.
- Product life extension.
- Product end-of-life.
- Recovery processes at end-of-life. (Linton et
al, 2007)
14Businesses employ various strategies to integrate
sustainability into the SC.
- Reactive Defensive Accommodative
Proactive - (Maignan et al, 2002)
15Proactive Strategies
- Define sustainability goals.
- Educate suppliers.
- Sanction suppliers.
- Designate organisational member in charge.
- Monitor Suppliers.
- Communicate achievements to stakeholders.
- Receive stakeholder feedback
- (Maignan et al, 2002)
16Framework for Integrating Sustainability into
the SC (Pagell and Wu, 2009)
- Innovation capability.
- Positive management orientation.
- Reconceptualise SC members.
- Collaborate with non-traditional SC members.
- Supplier continuity is an important outcome.
- SC performs well on traditional metrics.
- Institute measurement and reward system.
17Model for Integrating Sustainability into the SC
(Pagell and Wu, 2009)
18McDonalds case study and Group Discussion/ Class
Presentation.
- Using Pagell and Wus (2009) framework for
integrating sustainability into the SC, what
issues should McDonalds consider if it were to
redesign and enhance its SSCM?
19What does these mean for SCs?
- Way forward is proactive SSCM strategy.
- Firms and suppliers should adopt and implement
voluntary codes of conduct (Doh, 2005) - Establish long-term relationships, certification
and building capabilities of SMEs. - Voluntary initiatives filling regulatory vacuum
in developing countries (Frenkel, 2001) - Enhance buyers ability to influence sustainable
supply chain practices (Bowen et al, 2001)
20Brainstorming and Class Discussion
- SC sustainability projects are generally cut to
suit business and supplier priorities and
circumstances. - Given McDonalds core business, suggest MDG
priorities to the Board of Directors and justify
your preferences.
21Unit 5.4 Benefits and Challenges for Integrating
Sustainability into the SC
- Benefits
- Stimulates innovation and builds new capabilities
e.g. Patagonias quest for recycled inputs led
to new product development. - Market positioning and firm-customer bonding
e.g. the Dutch coffee brand Max Havelaar and
Ford and General Motors encouraging minority
suppliers. - (Maignan et al, 2002 Markley and Davis, 2007)
22Benefits
- Increase sales, revenues and profits E.g.
Coca-Cola - Positive publicity and good corporate reputation
e.g. McDonalds, Wal-Mart. - Greater organisational and employee commitment
when properly communicated e.g. Patagonia,
McDonalds. - (Maignan et al, 2002 Markley and Davis, 2007)
23Challenges
- Insufficient dedication to sustainable
development (MDGs Report, 2010). - Lack of top management commitment and resources
(Maignan et al, 2002 Min and Galle, 2001). - Inadequate expertise.
- Strong emphasis on efficiency and governance of
supply relationships rather than environmental
and social sustainability (Maignan et al, 2002). - Reactive and fire fighting culture (Preuss, 2001)
24Challenges
- Effectively implement rather than end at senior
management goals (Preuss, 2001) - High costs complexity of and insufficient
communication in supply chains (Seuring and
Muller, 2008). - Green washing and poor supplier commitment (Greer
and Bruno, 1996 and Wycherley, 1999) - Small firms have limited resources and low
response rate to supply chain pressures (Kempe
and Soete, 1992 Walley and Whitehead, 2004
Hill, 1997).
25Unit 5.5 Conclusion
- What do you think?
- Given the guidance and tools provided in this
session, do you think it can be less difficult to
integrate economic, social and environmental
challenges into the supply chain?
26Conclusion
- A SSC is a veritable source of business growth
and sustainable development. - Think beyond short-term financial benefits and
build long-term value across the entire SC. - Corporations that have the relevant knowledge and
skills are capable of realising sustained
competitive advantages.
27Additional References
- Bowen, F. E., Cousins, P. D., Lamming, R. C. and
Faruk, A. C. (2001), The Role of Supply
Management Capabilities in Green Supply,
Production and Operations Management, Vol. 10,
Iss. 2, pp. 174-189. - Chan, F.T.S. (2003), Performance Management in a
Supply Chain, International Journal of Advanced
Manufacturing Technology, Vol. 21, pp. 534-48. - Doh, J. P. (2005), Offshore Outsourcing
Implications for International Business and
Strategic Management Theory and Practice,
Journal of Management Studies, Vol. 42, Iss. 3,
pp. 695-704. - Frenkel, S. J. (2001), Globalisation, Athletic
Footwear Chains and Employment Relations in
China, Organization Studies, Vol. 22, Iss. 4,
pp. 531-562. - Gunasekaran, A., Patel, C. and Tirtiroglu, E.
(2001), Performance Measures and Metrics in a
Supply Chain Environment, International Journal
of Operations and Production Management, Vol. 21,
Nos 1-2, pp. 71-87. - Greer, J, and Bruno, K. (1996), Greenwash The
Reality Behind Corporate Environmentalism,
Penang, Third World Network. - Hill, K. (1997), Supply Chain Dynamics,
Environmental Issues and Manufacturing Firms,
Environment and Planning, Vol. 29, Iss. 7, pp.
1257-1274. - Kempe, R. and Soete, L. (1992), The Greening of
Technological Progress An Evolutionary
Perspective, Futures, Vol. 26, pp. 1047-1059.
28Additional References
- Linton, J. D., Klassen, R. and Jayaraman, V.
(2007), Sustainable Supply Chains An
Introduction, Journal of Operations Management,
Vol. 25, Iss. 6, pp. 1075-1082. - McAllister, D. T., Ferrell, O. C. and Ferrell, L.
(2005), Environmental Issues in McAllister, D.
T., Ferrell, O. C. and Ferrell, L. (2005)
Business and Society A Strategic Approach to
Social responsibility, Boston/ New York, pp.
257-288. - Min, H. and Galle, W. P. (2001), Green
Purchasing Practices of US Firms, International
Journal of Operations and Production Management,
Vol. 21, Iss, 9, pp. 1222-1238. - Preuss, L. (2001), In Dirty Chains? Purchasing
and Greener Manufacturing, Journal of Business
Ethics, Vol. 34, Iss. 3-4, pp. 345-359. - United Nations Organisation (2000), United
Nations Millennium Declaration, New York, 6-8
Sept. Available at http//www.un.org/millennium/d
eclaration/ares552e.pdf - United Nations Department of Economic and Social
Affairs (2010), The Millennium Development Goals
Report New York, June. Available at
http//www.un.org/millenniumgoals/pdf/MDG20Report
20201020En20r1520-low20res202010061520-.pdf
- Walley, N. and Whitehead, B. (1994), Its Not
Easy Being Green, Harvard Business Review,
May-June, pp. 46-53. - Wycherley, I. (1999), Greening the Supply Chain
The Case of the Body Shop International,
Business Strategy and the Environment, Vol. 6,
No. 2, pp. 169-184.