Title: Farm Safety
1Farm Safety
2They ltfarmersgt also face health and safety
dangers, from exposure to chemicals and the
operation of machinery to tending livestock. In
1999, the agriculture industry suffered more than
770 deaths and 150,000 disabling injuries.-
National Safety Council
3Farm Buildings
- Lock buildings containing hazardous materials
- Working surfaces
- Dry
- Free of clutter
- Roughened
- Grooved
4Farm Buildings
- Good lighting
- Handrails
- Well ventilated
- Clean
5Secure Hazardous Areas!
- Manure pits
- Can emit deadly gasses
- Gasses are trapped within manure
- Release when manure is agitate
6Sealed Silos
- Fermenting silage releases nitric oxides
- Can be deadly
- Cause permanent lung damage
- Off limits except with self-contained breathing
apparatus (SCUBA)!!
7Additional Preventive Measures
- Close doors to hay lofts
- Secure grain and feed silos
- Never enter a grain or feed bin when unloading is
in progress
8Equipment and Machinery
9Tractor Safety
10Tractors are the leading cause of death on farms.
Around 50 of all deaths on farms involve
tractors.
11- Fasten seat belts!
- Avoid operating near ditches and embankments
- Slow down for
- Turns
- Crossing slopes
- On slippery surfaces
12Do not allow additional riders!
- Children should NEVER be permitted on tractors!
13Tractor Safety
- Stay off steep slopes
- Hitch only to appropriate hitch points
- Do not tow loads too heavy for tractor
- When stopped
- Engage break securely
- Use parking lock
- Turn tractor off before leaving seat
14When traveling on public roads
- Turn lights and flashers on
- Display SMV sign appropriately
- Keep buckets to front-loaders low to the ground
15Rollover Protective Structure (ROPS)
- Cab or frame that provides a safe environment
- Designed to prevent death or minimize injury
- Are standardized
- ASAE and OSHA certified
- Must pass a series of crash tests
- Are legally required on tractors manufactured
since 1985
16Retrofit older tractors with ROPS
- Depends on model
- Check with manufacturer
- Check on cost
17Never attempt a make-shift ROPS!
- Too many variables
- Metal strength
- Mounting
- False sense of security
- May be worse than nothing
- Will not protect a driver in a rollover
18- A seat belt always needs to be worn in
conjunction with ROPS!
19Slow Moving Vehicle Emblem
20Why use a slow moving vehicle (SMV) emblem?
- Its the law!
- Warns other traffic that you are a SMV
- Cautions other drivers to slow down
21SMV Emblem Law
- Clearly displayed rear and center
- Placed point up
- Lower edge at least 2 ft and not more than 6 ft
above ground
- Equilateral triangle
- 14 inches high
- Fluorescent orange
- Red reflective border
22Lockout/Tagout
23Lockout
The placement of a lock or a block on an
energy-isolating device to prevent the operation
of the machine or equipment being serviced.
24Tagout
Attachment of a warning tag to a switch, valve or
other energy isolating device indicating that the
equipment is being serviced and is inoperable
until the tagout device is removed.
25What is Lockout/Tagout?
- Defined protocol for appropriate shut down of
equipment and machinery - Prevents injury from unexpected energy release
26Steps in a Lockout/Tagout Procedure
- Notification that procedure is scheduled
- Turn off machinery
- Locate the isolating device
- Check condition of locks and tags
- Affix lock and tag
- Attempt to restart
- Ready for servicing
27Power Take-off (PTO) SystemsMechanism for
transferring power between a tractor and
implements
28PTO Injuries
- Responsible for 15 20 of all farming injuries
- Often result in the amputation of fingers, toes
or limbs
29Engage Power Gradually
- Start equipment from the cab
- Make sure no one is near the PTO!
- Never allow a child to operate a PTO!
30Wear Job-Appropriate Clothing
- Wear snug fitting clothes
- Loose clothes can become entangled
- Avoid synthetic materials
- Dont tear and pull limbs in more easily
31Shields and Guards
- Keep PTO shielded and guarded
- Replace shields after maintenance
- Test driveline guards
32Disengage PTO and turn off tractor before
- Dismounting
- Cleaning
- Repairing
- Adjusting
33Additional Safety Precautions
- Never step over a rotating shaft!
- Always walk around the tractor!
- Use driveline specific to your tractor
- Prevent drawbar stress
34Animal Handling
- About one out six farming accidents involves
animals - Animals are the second leading cause of injury on
farms
35Animal Dangers
- Bites
- Kicks
- Pinning workers between fixed objects (buildings,
machinery)
36When handling animals
- Be calm and deliberate
- Speak gently
- Animals have sensitive hearing
- Reduced depth perception
- Cannot see something right behind them
37Animals respond to routine
- Avoid extremes
- Temperature
- Humidity
- Lighting
- Be cautious when deviating from routine!
38Approaching Animals
- Announce your approach
- Touch an animals front or side
- Avoid common kicking region
39Use caution approaching animals that are
- Frightened
- Hurt
- Sick
- Protecting their young
40Leave yourself an out
- Avoid small, enclosed areas
- Use adequate restraining and handling facilities
- Work outside chutes
41Personal Protective Equipment
42Filters Respirators
43Respiratory Hazards
- Particulate contaminants
- Dusts from silage, grains, feed
- Vapors and gases
- Pesticides
- Oxygen deficient atmospheres
- Sealed silos
- Manure pits
44Particulate Filters
- Filter out substances harmful to lungs
- Dusts from grains
- Silage
- Feed
45Chemical Cartridges
- Filters gases and vapors
- Are task specific
- Using the wrong cartridge could be deadly!
46Eye Care Protection
47How can I protect my eyes while farming?
- Goggles
- Safety glasses with shields
- Splash goggles
- Face shields
48Sunglasses
- UV absorbent
-
- Sturdy frames
- Impact resistant lenses
49Clothing
- Never wear baggy clothing
- Wear rubber gloves when
- Applying pesticides
- Assisting animals birth
- Treating sick animals
- Safety shoes/boots should have metal toe cap and
be skid-resistant
50Zoonoses
- Protecting yourself and your family from animal
diseases
51What are zoonoses?
Diseases that are transmitted from animals to
humans
52Zoonose facts
- 120 known zoonoses
- Risk of contamination depends on the disease and
situation - Animals may appear to be healthy but may be
infectious - Almost all animals can be potential carriers
53How are diseases transmitted?
- Every day contact with animals
- Transporting carcasses
- By-products (feces/urine)
- Scratches or bites
- From milk and milking
- Contaminated soils
- Contaminated meats
54Prevention
- Prevent food contamination
- Cook red meat to 160 degrees
- Cook poultry to 180 degrees
- Dont allow juices to drip on other food
- Wash hands before and after handling food
55Prevention
- Avoid contact with diseased animals
- Dispose of carcasses properly
- Vaccinate pets
- Wash hands after handling animals
56Prevention
- Prevent tick bites
- Wear repellent
- Wear appropriate clothing
- Treat animal scratches seriously!