Title: Establishing Pastures and Hay Meadows
1Establishing Pastures and Hay Meadows
Author - Dennis Cash, Extension Forage
Specialist, Montana State University. Editor -
James E. Knight, Extension Agriculture and
Natural Resources Program Montana State
University.
2Forage stand condition after burning
- Role of fire in rangeland history
- Controlled burning
- Pros and Cons
3Timing and degree of fire loss
- Low intensity burns
- Native species
- High intensity burns
- Fast-growing annual crop
4Selecting forage species for reestablishment
after fire
- Review forage needs, site characteristics, costs,
and benefits of reseeding - Public lands
- Private lands
5Selecting forage species, cont.
- Adapted, introduced species
- Complex seed mixtures
- Pastures for different seasons of use
- Grass-legume mixtures
6Cultivars and seed sources of forage seed
- Cultivar variety
- Federal and State seed laws
- Certified weed free
- Purity and Germination Data
7Planting methods
- Influences establishment
- Challenges
- Competition
- Dryland
- Costs
8Seeding rates
- Proper seeding rates
- PLS (pure live seed)
9Site preparation and timing
- Best
- Firm, mellow, moist
- Free of weeds, debris and large clods
- Moisture for dryland seedings
- Farm ground
- Sub-irrigated meadows
10Seed placement
- Uniform, shallow depth (lt ½ inch)
- Broadcast planting
- Double seeding rates
11Companion or nurse crops
- Steep slope erosion
- Certified weed free
- Fast-growing annual crops
12Management during establishment
- Non-irrigation challenges
- Weed control
- Fertilizer application
- Soil test
13Management during establishment, cont.
- Protect new seedings from grazing
- Grazing management
- Non-irrigated versus irrigated pastures