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EPRF Lesson 3

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Lesson 3 Responding to Emergency Events * As soon as a public health emergency is suspected, the emergency response plan is activated and incident command is established. – PowerPoint PPT presentation

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Title: EPRF Lesson 3


1
Lesson 3 Responding to Emergency Events
2
Objectives
  • Know what to do in the wake of a disaster
  • Know who is responsible for what in a disaster
  • Follow local procedures for emergency response
  • Respond to activities that involve your area of
    expertise
  • Follow an emergency plan for you and your family
  • Follow an emergency plan for your workplace

3
Emergency response
4
Immediate actions
  • Information
  • Assessments
  • Capacity
  • Population needs
  • Facility needs
  • Housing
  • Dissemination

5
Responsibility for PH in a disaster
Local County/Municipal Health Departments State Department of Health State Department of Agriculture U.S. Department of Agriculture State Environmental Agency U.S. Environmental Protection Agency State Department of Natural Resources Army Corps of Engineers Food and Drug Administration Local planning councils/organizations State Department of Public Safety Homeland Security and Emergency Management State National Guard Federal Emergency Management Agency U.S. Dept. of Defense U.S. Dept. of Energy Centers for Disease Control Federal Bureau of Investigation
6
(No Transcript)
7
EH response activities
  • outbreak investigation
  • water safety
  • food safety
  • sanitation (sewage)
  • mass care
  • solid waste management
  • vector control
  •  hazardous materials
  •  household hazardous waste
  •  hazardous waste
  •  medical/infectious waste
  •  chemical incidents
  •  radiological incidents

8
1. Outbreak investigation
  • Outbreaks uncommon
  • Preventive activities
  • Early detection treatment
  • Evaluation of food facility
  • or water source
  • Health Dept. - supporting role

9
2. Water safety
  • Ensure safe, potable water is available
  • Prevent outbreaks of water-borne diseases
  • Provide information about water safety and supply
    to the public
  • Provide technical assistance guidance to
    regulated food service establishments

10
3. Food safety
  • Conduct inspections of licensed facilities
  • Ensure facilities can provide for hand-washing,
    safe water, and refrigeration
  • Provide information about food safety

11
4. Sanitation
  • Prevent human exposure and the spread of
    disease-causing microorganisms
  • Monitor for and/or prevent contamination of
    domestic water supplies
  • Monitor for and prevent the degradation of
    surface and groundwater quality

12
5. Mass care
  • Provide care assistance through
  • temporary shelters
  • mobile feeding operations
  • direct distribution of relief supplies
  • Ensure that safe feeding and shelter conditions
    are available at emergency gathering places

13
6. Solid waste management
  • Solid waste infrastructure interruption
  • System overburden
  • Potential public health concerns
  • Solid waste proper storage, collection and
    disposal
  • Guidance, oversight and liaison

14
7. Vector control
  • Reduce spread of disease psychological stress
    from increase in insects and rodents
  • Provide information to residents about mosquitoes
  • Coordinate emergency corrective measures against
    vectors

15
8. Hazardous materials
  • Take health and safety precautions at an incident
    site
  • Identify where vulnerable populations are located
  • Assist with procedures to assess and mitigate a
    hazardous materials incident

16
9. Household hazardous waste
  • Provide information about waste collection
    activities for homeowners
  • Discourage washing or disposing of hazardous
    materials into sewers, drains or soil

17
10. Hazardous waste
  • Hazardous waste generators/facilities
  • Lead agency for release
  • Technical assistance for cleanup activities
  • Waste disposal

18
11. Medical waste
  • Identify locations where medical waste is being
    generated
  • Verify facilities are operational
  • Increase medical waste collection and treatment
    to prevent accumulation
  • Recommend emergency containment

19
12. Chemical incidents
  • Work with emergency responders agencies to
    ensure public safety
  • Assess impact on food safety and water supply
    sources
  • Assess casualties alert facilities
  • Provide information about the nature of the
    chemical
  • Explain decontamination
  • Inform the public

20
13. Radiological incidents
  • Provide information, guidance reassurance to
    the public
  • Collaborate with other emergency response
    organizations
  • Ensure availability of
  • medical treatment
  • Conduct environmental monitoring assist in
    personal monitoring

21
Personal plan
  • Emergency Preparedness Checklist
  • from FEMA and the American Red Cross at
  • FEMA Emergency Kit Checklist
  • Creating an emergency plan, with a floor plan
  • Preparing a disaster supply kit
  • Doing a home hazard hunt
  • If you need to evacuate
  • Preparing an emergency car kit
  • Fire safety

22
Workplace plan
  • Download ideas for workplace plan from
  • http//www.ready.gov/business

23
Summary
  • Conduct rapid assessments, meet needs of the
    people and essential facilities, and disseminate
    information.
  • Communicate to prevent confusion,
    misunderstandings, and duplication of efforts.
  • Use decision process with three main points
    assessment, investigation and response.
  • Respond to activities involving your area of
    expertise.
  • Follow an emergency plan for you, your family and
    your workplace.
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