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Chapter 4: Carbon and the Molecular Diversity of Life

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Title: Chapter 4: Carbon and the Molecular Diversity of Life


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Chapter 4 Carbon and the Molecular Diversity of
Life
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I. Organic Chemistry
  • Branch of chemistry focusing on carbon compounds
  • Berzelius first to distinguish between organic
    (from living) and inorganic (from non-living)
    compounds
  • Wohler made urea from inorganic compounds
  • Miller made organic compounds from early
    Earth-like atmosphere

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II. Versatility of Carbon
  • Does not form ionic bonds very often
  • Tetravalent - makes four covalent bonds
  • Can make large, complex molecules
  • Carbon is very compatible with other elements
  • CO2 is the source of all carbon in organisms

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III. Changes in the Carbon Skeleton
  • Hydrocarbons - only hydrogen and carbon
  • Isomers - same molecular formula, different
    structures
  • Structural Isomers, Geometric Isomers, and
    Enantiomers

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IV. Functional Groups
  • Regions of organic molecules most commonly
    involved in chemical reactions

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A. Hydroxyl Group
  • -OH
  • Alcohol - organic compound containing an hydroxyl
    group (ethanol)
  • Polar because of electronegative oxygen

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B. Carbonyl Group
  • -CO oxygen atom joined to a carbon atom through
    a double bond
  • Aldehyde - carbonyl group is at the end of the
    carbon skeleton (propanal)
  • Ketone - carbonyl group anywhere else (acetone)

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Formaldehyde and Acetone
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C. Carboxyl Group
  • -COOH oxygen atom is double-bonded to a carbon
    atom that is also bonded to a hydroxyl group
  • Carboxylic (organic) acids
  • Formic acid and acetic acid

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D. Amino Group
  • -NH2 (-NH3-)
  • Amines
  • Amino Acids

15
E. Sulfhydryl Group
  • -SH
  • Resembles a hydroxyl group. WHY?
  • Thiols
  • Found in Cysteine

16
F. Phosphate Group
  • -PO42- phosphate ion covalently attached by one
    of its oxygen atoms to the carbon skeleton
  • Nucleic acids
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