Title: Turbo TAKS
1Turbo TAKS
- Week 1
- Lesson 1 Graphing
- Lesson 2 Scientific Method
- Lesson 3 Lab Safety/ Equipment
- Lesson 4 Predicting Trends in Data
2Lesson 1 Graphing
3Line Graph
- Line graphs are used when one variable
(independent) affects another, which is the
dependent variable. - Useful for predicting trends
4Whats your conclusion? Is minimum wage
increasing or decreasing over time?
5Bar Graph
- The data for this graph are non-numerical and
discrete for at least one variable. There are no
dependent and independent variables. Axes may be
reversed to give a graph with the categories on
the x axis. - Bar graphs can therefore be drawn horizontally or
vertically. This type of graph is very useful for
comparing two or more similar items.
6What is your conclusion from these results?
7What question is being answered? Title?
8Pie Graph (Circle graph)
- As with bar graphs, pie graphs are used when the
data for one variable are discrete (categories)
and the data for the other variable are in the
form of counts (percentages or proportions) - A circle is divided according to the proportion
of counts in each category. - Not suitable for data sets with a very large
number of categories (more than 6)
9Should our school require students to wear
uniforms? (student survey)
10Music Preference for Young Adults (whats your
conclusion?)
11Lesson 2 Scientific Method
12Scientific Method Procedures
- Observation
- The foundation of the scientific method
- Leads to a question regarding the event or
characteristic - Hypothesis
- Is an educated guess
- It is a tentative cause and effect statement.
- Has to be testable
- Is rejected or accepted at the conclusion of an
experiment
13Terminology
- Hypothesis a possible answer to a scientific
question (Q How will studying affect my test
score? Hypo If I study for then my test score
will) - Prediction states the expected outcome of an
experiment designed to test the hypothesis (My
test score will) - Inference a logical interpretation based on
prior knowledge and experience (I have always
done poorly in science, so I will do poorly this
time too.)
14Scientific Method Procedures
- Experiment
- Experiments must be repeatable and reproducible.
- dependent variable - this will be the single
observation, or the result we will be observing. - independent variable - this will be the single
variable we elect to manipulate. - controlled variables - these are factors that we
will keep constant (keep controlled) during the
experiment, so that they do not affect the
dependent variable.
15Scientific Method Procedures
- Collect/ Analyze Data
- Always report ALL results (the good, the bad, and
the ugly!) - Look for patterns in the data
- Conclusion
- WHAT HAPPENED AND WHY?
16Lesson 3 Lab Safety/ Equipment
Its better to be safe than sorry!
17Appropriate Clothing/ Dress
- ALWAYS WEAR GOGGLES AND APRONS when told to do
so! - Long hair tied back
- Closed toe shoes
18Accidents, Injuries, Equipment Breaks
- Report any accident or injury to your teacher
IMMEDIATELY! - If you cannot notify the teacher because of your
injury have your lab partner tell the teacher!
19Safety with Gases or Inhalants
- Do not inhale any gas or vapor unless directed to
do so by your teacher. - WAFT any scent to your nostrils to ensure that
you do not destroy the mucus membranes of your
respiratory system. - Handle materials that emit vapors or gases in a
fume/ vent hood.
20Chemical Storage
- Store chemicals in a clean, dry place.
- NEVER put used chemicals back into the original
container. This eliminates contamination.
21- ALWAYS POUR ACID SLOWLY INTO WATER!
- NOT water into acid!
22Use Common Sense
- When using scalpels, sharp probes, and knives do
not cut objects while holding them in your hand. - Cut objects on a suitable work surface. Always
cut in a direction away from your body. - Use tongs or insulated/ thermal holders when
handling heated objects. - Never point the open end of a test tube at
yourself or others when heating it
23The 4 Cs
- Caustic capable of burning, corroding, or
destroying living tissue. - Carcinogen any substance or agent that tends to
produce a cancer - Corrosive having the quality of corroding or
eating away - Combustible capable of catching fire and burning
24Hazard Ratings
- Rates hazards from 0-4
- 0 minimal
- 1 slight
- 2 hazardous
- 3 extremely hazardous
- 4- deadly
- Red- Fire
- Yellow- Reactivity
- Blue - Health Risk
- White- Special Info
25Lab Equipment
26Measuring Volume
- Use a graduated cylinder
- Read the bottom of the meniscus
- For an irregular object, use volume displacement.
27Measuring Mass
- Use an electronic (digital) balance or triple
beam balance
28Other measurements
- Temperature is measured with a thermometer.
- pH is measured with litmus paper or a pH meter.
- Distances are measured with a ruler or a meter
stick. (There is a ruler on your TAKS formula
chart.)
29Lesson 4 Predicting Trends in Data
- Test Taking Tip When you are drawing a
conclusion or predicting a trend in the data, you
have to base your answer on the data given. This
means that they have to give you the answer! Do
NOT rely on anything but what is given to you.
If an answer choice is about something not
mentioned or goes against the given data, it is
NOT the right answer.
30Lets try
- According to the data in the table, about how far
can a spring be expected to stretch when a force
of 3.92 N is applied? - A 10.5 cm
- B 13.6 cm
- C 14.0 cm
- D 17.3 cm
31Answer C 14.0 cm
- Reasoning each time the force goes up .98, then
the spring is stretched 3.5 cm. - 10.5 3.5 14.0 ?
32- The diagram illustrates how some characteristics
of the horse have changed over time. Along with
the difference in size, what is another
anatomical difference between the modern horse
and its ancestors? - A The structure of the tooth has been adapted
for eating meat. - B The size of the molars has decreased.
- C The length of the forefoot has decreased.
- D The number of toes has decreased.
33Answer D of toes decreased
- Reasoning On left side of table, time goes from
the bottom (being a long time ago) to the top
(recent time). Looking at the pictures, you can
mark off answers A, B, and C.