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Eating Disorders

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PREVALENCE. Between 0.9% and 2.0% of girls and women and between 0.1% and 0.3% of boys and men experience anorexia nervosa during their lifetimes (Hudson, Hiripi ... – PowerPoint PPT presentation

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Title: Eating Disorders


1
Eating Disorders
  • Chapter 22
  • Eric Stice and Cara Bohon

2
HISTORICAL CONTEXT
  • Anorexia nervosa was first recognized as a
    psychiatric disorder more than a century ago.
  • Stunkard (1959) first described binge eating
    disorder half a century ago among overweight
    individuals.
  • Binge eating disorder has not yet been recognized
    as a diagnostic entity but considerable research
    has led to the likely inclusion of the disorder
    in the next edition of the DSM.
  • Bulimia nervosa was recognized as a psychiatric
    disorder in the late 1970s.

3
DIAGNOSTIC ISSUES AND DSM-IV CRITERIA
  • Anorexia Nervosa
  • Weight loss or failure to gain weight (with
    weight less than 85 of what would be expected
    for height, age, and developmental level)
  • Intense fear of gaining weight or of becoming fat
    despite a low body weight
  • Disturbed perception of weight and shape
  • An undue influence of weight or shape on
    self-evaluation or a denial of the seriousness of
    the illness
  • Amenorrhea in postmenarcheal females
  • Bulimia Nervosa
  • Marked by recurrent episodes (at least twice
    weekly for 3 months) of consumption of unusually
    large amounts of food (coupled with a sense that
    the eating is out of control)
  • Recurrent (at least twice weekly for 3 months)
    compensatory behaviors to prevent weight gain
    (e.g., self-induced vomiting, laxative/diuretic
    abuse, fasting, or excessive exercise)
  • Undue influence of weight and shape on
    self-evaluation

4
DIAGNOSTIC ISSUES AND DSM-IV CRITERIA
  • Binge Eating Disorder
  • Binge eating disorder is listed in the DSM-IV
    (American Psychiatric Association, 2000) as a
    provisional eating disorder requiring further
    study, exemplifying an eating disorder not
    otherwise specified (EDNOS).
  • This eating disorder involves
  • Repeated episodes (at least 2 days per week for 6
    months) of uncontrollable binge eating
    characterized by certain features (e.g., rapid
    eating, eating until uncomfortably full, eating
    alone because of embarrassment, and feeling
    guilty or depressed after overeating)
  • Marked distress regarding binge eating
  • The absence of regular compensatory behaviors
    (e.g., monthly vomiting for weight control)

5
DIAGNOSTIC ISSUES AND DSM-IV CRITERIA
  • Eating Disorder Not Otherwise Specified (ED-NOS)
  • The DSM-IV currently describes five symptom
    presentations in addition to binge-eating
    disorder as examples of Eating Disorder Not
    Otherwise Specified (EDNOS)
  • Anorexia nervosa with menses present
  • Anorexia nervosa with normal weight
  • Low-binge frequency bulimia nervosa
  • Chewing and spitting food repeatedly
  • Purging disorder (the regular use of
    inappropriate compensatory behavior after eating
    food that would not be considered a binge
    episode)

6
PREVALENCE
  • Between 0.9 and 2.0 of girls and women and
    between 0.1 and 0.3 of boys and men experience
    anorexia nervosa during their lifetimes (Hudson,
    Hiripi, Pope, Kessler, 2007 Lewinsohn
    Striegel-Moore, Seeley, 2000).
  • Bulimia nervosa afflicts between 1.1 and 4.6 of
    girls and women and between 0.1 and 0.5 of boys
    and men during their lifetimes (Garfinkel et al.,
    1995 Hudson et al., 2007).
  • Binge eating disorder afflicts between 0.2 and
    3.5 of girls and between 0.9 and 2.0 of boys
    and men during their lifetimes (Hoek van
    Hoeken, 2003 Hudson et al., 2007).

7
RISK FACTORS, PROTECTIVE FACTORS, AND ETIOLOGIC
FORMULATIONS
  • Anorexia Nervosa
  • Picky eating and digestive problems in early
    childhood
  • Premature birth and cephalhematoma
  • Infant feeding problems
  • Maternal depressive symptoms
  • Thin-ideal internalization and body
    dissatisfaction
  • Depressive symptoms and psychological
    disturbances
  • High self-esteem and higher maternal body mass
    index appear to be protective factors.

8
RISK FACTORS, PROTECTIVE FACTORS, AND ETIOLOGIC
FORMULATIONS
  • Bulimia Nervosa
  • Binge Eating Disorder
  • Body dissatisfaction
  • Preoccupation with thinness by family members and
    peers
  • Dietary restraint
  • Negative affect
  • Deficits in social support
  • Substance abuse
  • Elevated body mass
  • Early feeding problems
  • Initial elevations in body mass
  • Perceived pressure for thinness
  • Body dissatisfaction
  • Dietary restraint
  • Negative affect
  • Tendency to eat in response to negative emotions
  • Depressive symptoms

9
GENETIC AND OTHER BIOLOGICAL FACTORS
  • Heritability
  • Relatives of individuals with eating disorders
    are at elevated risk for eating pathology
    (Strober et al., 2000).
  • Genetic studies
  • Evidence suggesting a genetic basis for anorexia
    and bulimia nervosa has emerged from molecular
    genetics studies but almost no reliable findings
    have emerged from genetic research on eating
    disorders.

10
GENETIC AND OTHER BIOLOGICAL FACTORS
  • Neuroendocrine and neurohormonal factors
  • Serotonergic
  • Histamergic
  • Various peptidergic systems
  • Brain structure and functioning studies
  • Gray and white matter loss
  • Increased ventricular size
  • Increased cerebrospinal fluid volume
  • Enlarged sulci

11
DEVELOPMENTAL PROGRESSION
  • Anorexia Nervosa
  • Two peak periods of risk for anorexia nervosa
    onset Around ages 14 and 18 (APA, 2000).
  • Among adolescents with anorexia nervosa
  • 50 to 70 will recover
  • 20 will show improvement but will exhibit
    residual symptoms
  • 10 to 20 will develop a chronic course (Berkman
    et al., 2006 Wilson et al., 2003).
  • Course of illness is on average 10 years
    (Strober, Freeman, Morrell, 1997).
  • Approximately 6 of patients diagnosed with this
    disorder die per decade of illness.
  • The suicide rate for anorexia nervosa is 57 times
    higher than in the general population (Keel et
    al., 1997).

12
DEVELOPMENTAL PROGRESSION
  • Bulimia Nervosa
  • Peak period of risk for onset for bulimia nervosa
    is between 14 and 19 years of age for females
    (Lewinsohn et al., 2000 Stice et al., 2009).
  • Community-recruited samples suggest that bulimia
    nervosa typically shows a chronic course
    characterized by periods of recovery and relapse
    (Bohon, Stice, Burton, 2009).
  • Studies have suggested that both diagnosable and
    subthreshold bulimia nervosa are associated with
    future onset of
  • Depression
  • Suicide attempts
  • Anxiety disorders
  • Substance abuse
  • Obesity
  • Health problems
  • (Fairburn, 2000 Johnson et al., 2002 Stice,
    Cameron, Killen, Hayward, Taylor, 1999 Stice,
    Hayward, Cameron, Killen, Taylor, 2000
    Striegel-Moore, Seeley, Lewinsohn, 2003).

13
COMORBIDITY
  • Anorexia Nervosa
  • Adolescent comorbidity
  • Dysthymia, bipolar disorder, agoraphobia, simple
    phobia, marijuana dependence, and oppositional
    defiant disorder
  • Anxiety disorders often predate the eating
    disorder, and depression often persists
    postrecovery (Kaye, Bulik, Thornton, et al.,
    2004 Sullivan, Bulik, Fear Pickering, 1998).
  • Bulimia Nervosa
  • Adolescent comorbidity
  • Major depression, dysthymia, bipolar disorder,
    agoraphobia, social phobia, alcohol dependence,
    marijuana dependence, and conduct disorder, but
    not with current simple phobia, overanxious
    disorder, panic disorder, posttraumatic stress
    disorder, generalized anxiety disorder,
    obsessive-compulsive disorder, oppositional
    defiant disorder, attention deficit hyperactivity
    disorder, or other substance use disorders (Stice
    Peterson, 2007).

14
COMORBIDITY
  • Binge Eating Disorder
  • The National Comorbidity Survey Replication found
    that 78.9 of respondents with binge eating
    disorder met criteria for at least one DSM-IV
    disorder, although no particular disorder stood
    out as being more common than others among those
    with binge eating disorder (Hudson et al., 2007)

15
SEX DIFFERENCES and CULTURAL CONSIDERATIONS
  • Female to male sex ratios of the prevalence of
    anorexia nervosa and bulimia nervosa are
    approximately 101 (APA, 2000).
  • Striegel-Moore et al. (2005) noted different
    patterns of eating disorder symptoms across
    ethnic/racial groups, reporting that binge eating
    in the absence of purging was more common in
    African American women, whereas purging in the
    absence of binge eating was more common in
    Caucasian women.
  • Several studies have found no racial or ethnic
    differences in the prevalence of recurrent binge
    eating, eating disorder symptoms, or risk factors
    for eating disorders (Smith et al., 1998).
  • One consistent difference is that African
    Americans report less body image dissatisfaction
    than their white counterparts.(Kronenfeld,
    Reba-Harrelson, Von Holle, Reyes, Bulik, 2010).

16
SYNTHESIS AND FUTURE DIRECTIONS
  • Developmental processes that give rise to eating
    disorders are currently incomplete.
  • Another key gap in the literature regards
    maintaining factorseither psychosocial or
    biologicalthat perpetuate eating-disordered
    behaviors once they emerge.
  • An improved understanding of risk factors is
    essential for the design of more effective
    prevention programs, and improved understanding
    of maintenance factors is vital for the
    development of more effective treatment
    interventions.
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