Identifying Laboratory Equipment

1
Identifying Laboratory Equipment
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Magnifying Glass

• Magnifies small objects

3
Dissecting Pan

• Holds specimen for dissection

4
Dissecting Pin

• Hold specimen on dissecting tray

5
Forceps

• Grasps small objects

6
Scissors

• Cut specimens to be studied

7
Dissecting Probe

• Pointed object used to examine specimens

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Scalpel

• Cuts specimens to be dissected

9
Safety Goggles

• Protect eyes from fire and chemicals

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Triple Beam Balance

• Measures mass

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Graduated Cylinder

• Measures liquids

12
Test Tubes

• Holds liquids

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Beakers

• Holds and measures liquids

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Test Tube Holder

• Holds test tubes

15
Hot Plate

• Heats objects

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Dropper

• Measures out drops of liquids

17
Thermometer

• Measures temperature

18
Compound Microscope

• Magnifies very small objects

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Microscope Slide

• Holds object for examination with the compound
  microscope

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Microscope Cover Slip

• Covers material on microscope slide

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Petri Dish

• Shallow dish used for bacterial cultures

22
Flask / Stopper

• Measures liquids---Flask
• Stops liquids from spilling out of the
  flask---Stopper

23
Funnel

• Transfers liquid from one container to another
  filters material with filter paper

24
Apron

• Used to protect your clothes from chemicals

25
Test Tube Cleaner

• Used to clean out chemicals from the inside of
  test tubes, flasks, or beakers which normally
  could not be reached

26
Optical Lens Wipes

• Used to wipe the objective lenses, the eyepiece,
  and the stage to prevent from scratching these
  surfaces

27
Chemical Scooper (Scoopula)

• Is used to scoop dry chemicals to measure them
  accurately on the triple beam balance

28
Test Tube and Flask Tongs

• Used to hold heated test tubes or flasks to
  prevent from getting burnt

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Specimen Dishes

• Holds specimens or various objects to prevent
  them from falling on the floor

30
Weighing Boats

• Used to weigh dry chemicals on a triple beam
  balance