Short Grain Brown Rice Patties

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Short Grain Brown Rice Patties

• Kimberlee Migita
• Veronica Johnson
• Melanie Delos Santos

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What is Short Grain Brown Rice?

• Natural whole grain rice with only husk removed
• Recommended by dietary guidelines and mypyramid
• Contains less starch compared to long and medium
  grain rice
• Absorbs less water in cooking
• Makes rice more clingy

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Benefits of Short Grain Brown Rice

• Good source of carbohydrates
• B vitamins
• Gluten free
• Cholesterol and trans-fat free
• Bran coating
• Low fat
• Whole grain

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Short Grain Brown Rice Patties

• Contains No meat
• Suitable for vegetarians
• Contain No allergens
• Easy to make
• Cheaper than meat

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PattyNutrition Label
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Sensory Evaluation

• Location__________________________________________
  ______Date____________
• You are given a sample of short grain brown rice
  patty to evaluate for appearance, taste, and
  texture. Check how much you like or dislike each
  characteristic of the patty.
• APPEARANCE
• ___like
• ___neither like or dislike
• ___dislike
• comments
• TASTE
• ___like
• ___neither like or dislike
• ___dislike
• comments
• TEXTURE
• ___like
• ___neither like or dislike
• ___dislike
• comments

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Mahalo For Your Participation