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Interviewee Chris Mayes

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A DAY AT FRITO-LAY Interviewee Chris Mayes Interviewer Demetrius Jordan Meet Chris Mayes Employment PepsiCo Frito-Lay(Perry, Ga) Occupation Operations ... – PowerPoint PPT presentation

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Title: Interviewee Chris Mayes


1
A Day at Frito-Lay
  • Interviewee Chris Mayes
  • Interviewer Demetrius Jordan

2
Meet Chris Mayes
  • Employment PepsiCo Frito-Lay(Perry, Ga)
  • Occupation Operations Research Manager
  • Frito-Lay North America (FLNA) is a division of
    PepsiCo, Inc. which manufactures, markets and
    sells a variety of corn chips, potato chips and
    other snack foods.
  • FLNA is headquartered in Plano, Texas
  • The company's current form is the result of a
    1965 merger of Frito-Lay, Inc. and the Pepsi-Cola
    Company, which resulted in the formation of
    PepsiCo, Inc. Products sold under the Frito-Lay
    name are now recorded by two PepsiCo divisions
    Frito-Lay North America (North American sales)
    and PepsiCo International (international sales).
  • Originally, Frito Lay started in Mexico, after
    buying Sabritas.

3
Educational Information
  • Degree in Industrial Management Engineering
  • Graduated From Mercer University in 2008
  • Plans to pursue a Masters degree

4
Internships/ Co-Ops at Mercer Univ.
  • Milliken
  • Where he created an electronic inventory database
    for their used parts supply room
  • Helped reduce costs of ordering new parts
  • Savings estimated to be 10,000

Demetrius A. Jordan interview of Chris Mayes
5
Work Environment
  • Normal day routine at work
  • Check notes from the previous day and resolve any
    outstanding issues. Make sure shifts are staffed
    properly before they begin
  • Attend a turnover meeting in which the previous
    shift describes their major outages and whether
    or not they were resolved.
  • Check the production schedule to ensure the right
    things are being made. Check payroll to make sure
    my team is getting paid correctly. Then I check
    my email to see if there any items from my boss
    that I need to focus or follow up on.
  • Attend service meetings in which representatives
    from each department show up and we ensure that
    everyone is aligned with what we are producing,
    not producing, and shipping out.
  • Then I start to wrap things up and prepare for my
    turnover meeting with the oncoming shift.
    Complete my end of shift report (which summarizes
    what and how much we produced and how efficiently
    we produced it) and call it day.

6
Skills Essential to the Job
  • Communication
  • Team Work
  • Technical Competency (Understanding the equipment
    you work with)
  • Forward Thinking (Be Proactive)
  • Integrity

7
Work Recreation
  • Works 50-60 hours per week
  • About 6 hours of free time
  • Usually has to work a weekend every other month
  • How often do you interact with people outside of
    the engineering world?
  • Everydayyou have to be able to communicate in
    detail to a project engineer as well as explain
    things to the common individual
  • Writes reports everyday and occasionally makes
    presentations.

8
Expectations
  • How would you compare your job experience so far
    to what you expected before you actually started
    to work is your job experience what you expected
    or is the experience completely different?
  • Coming out of school I really didnt know what
    to expect. I remember going through the
    strenuous interview process and at the moment I
    realized everyone meant business and this was
    time for me to be serious. At that same instance,
    I also realized this job was going to be
    difficult and a lot of responsibility was going
    to be pushed my way if I were to be hired. To
    directly answer the question, I knew this job was
    going to be a challenge beforehand and it
    continues to remain challenge today, but its a
    challenge that I welcome and accept.

9
On The Job
  • Mostly works in groups as the group leader 
  • The work environment is the most stressful
    aspect of the job
  • Learning to adapt to the constant pressure of
    performing well helps to ease some of the on the
    job stress. And watching the camaraderie among
    the team members and how they support each other
  • Have you had any mentors who were influential in
    helping you grow in your profession?
  • An older, more experienced manager was working
    the same shift I was when I first began with the
    company. He ended up serving as a mentor in my
    career with the company. He always offered
    advice when I needed and was always there to help
    when I asked for it. Having someone you can
    trust and depend on is an invaluable asset that I
    was very thankful for.

10
Career Choice/Career Path
  •  
  • Since graduation Engineering Management  has been
    his career path
  • Parents influenced him to enroll in engineering
    school he chose to continue down the engineering
    path 
  • What made you choose your specialty in the
    engineering field?
  • Industrial engineering and management offered a
    balance of technical and people aspects which I
    felt was valuable for the longevity of my working
    career. I felt this would allow me to apply for
    a variety of jobs rather it be traditional
    engineering roles or non-engineering, more
    business like roles.  
  • If given the opportunity, would you could go back
    in time and change your major or specialization?
    Why or why not?
  • No I wouldnt change anything. I am satisfied
    with my engineering degree.
  •  
  • Where do you see yourself 5 to 10 years from now?
  • Managing the Frito Lay Atlanta Zone Operations
    and pursuing a family life/marriage

11
Advancement and Travel
  • Advancement
  • Advancement and promotion is widely available.
    Frito Lay is owned by Pepsi. Pepsi owns PepsiCo
    Bottling, Pepsi International, Gatorade, Quaker,
    Tropicana, etc After 18 months of your first job
    assignment you are then eligible for transfers to
    different locations across the U.S. and abroad.
  • Traveling
  • Traveling is a very minor requirement, but I
    often travel to Atlanta to discuss community
    involvement initiatives with Frito Lay managers
    from throughout the South. Every quarter we have
    an offsite meeting that typically requires
    traveling. Depending on what department you work
    in you may be asked to travel to different Frito
    Lay plants for training or learning best business
    practices to bring back to the site

12
The Mercer Experience
  • IDM classes helpful especially (case studies),
    Business Law, Economics, Marketing, TCO,
    Strategic Management
  • My Mercer education and experiences have
    prepared me quite well

13
Questions??????
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