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Alcohol identification and brief advice

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Dr Graham Roberts Some patients may not be ready for change. They may deny that they drink too much and become defensive at the suggestion that they cut down. – PowerPoint PPT presentation

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Title: Alcohol identification and brief advice


1
Alcohol identification and brief advice
  • Dr Graham Roberts

2
Aim
  • The aim of identification and administration of
    brief advice in relation to alcohol use is to
    identify those drinking at increasing and higher
    risk levels and implement brief advice in a
    structured way so as to reduce levels of alcohol
    consumption to lower risk. IBA does not aim to
    manage dependant drinkers.
  • A key element is understanding alcohol units.

3
Alcohol units
  • To discuss alcohol consumption meaningfully, it
    is vital that both the giver and recipient of
    advice understand alcohol units
  • 1 unit is equivalent to 10ml ( 8g ) of ethyl
    alcohol
  • The formula for calculating units is
  • ( volume in ml/1000 ) x abv
  • Compared to 20 years ago, glass sizes tend to be
    bigger and alcoholic drinks contain a greater
    percentage of alcohol by volume

4
Units in real terms
  • Wine
  • 125 ml of 8 wine 1 unit
  • More typically however, a glass of wine will be
    175ml of 14 wine 2-3 units
  • 1 bottle of wine 9 10 units

5
  • Beer, lager and cider
  • ½ pint of 3.5 beer, lager or cider 1 unit
  • 1 pint of 5 beer, lager or cider 3 units

6
  • Spirits
  • 25ml of 40 spirits 1 unit
  • Alcopops
  • 1 alcopop 1.5 units

7
Recommended limits
  • Adult women should not regularly exceed 2 3
    units per day
  • Adult men should not regularly exceed 3 4 units
    per day
  • Higher risk drinking is defined as regularly
    drinking gt 6 units per day for women ( gt 35 units
    per week ) and gt 8 units per day for men ( gt 50
    units per week )

8
Metabolism of alcohol
  1. Alcohol levels peak in the blood approximately 1
    hour after consumption
  2. Most alcohol is metabolised in the liver to
    acetaldehyde ( a process which uses thiamine ),
    at a rate of approximately 1 unit per hour.
  3. A small proportion is excreted in breath, sweat
    and urine.

9
Risk
  • To clarify the terms used in relation to alcohol
    consumption and its risks, the DOH now
    recommends the terms
  • Lower risk
  • Increasing risk
  • Higher risk

10
Lower risk
  • This term implies that no level of alcohol
    consumption is without risk

11
Increasing risk
  • This relates to
  • Females regularly drinking gt 2 3 units per day
  • Males regularly drinking gt 3 4 units per day

12
Higher risk
  • Higher risk refers to
  • Women regularly drinking gt 6 units per day
  • ( gt 35 units per week )
  • Men regularly drinking gt 8 units per day
  • ( gt 50 units per week )

13
Binge drinking
  • The term binge drinking is more a media term
    but refers to drinking gt 2 x the recommended
    daily maximum ( gt 6 units for a woman, gt 8 units
    for a man )

14
Alcohol dependance
  • Alcohol dependance affects around 3 of the
    population and is typified by
  • Increasing drive to use alcohol
  • Difficulty in controlling its use
  • Often despite negative consequences that begin to
    build up
  • Physical symptoms of withdrawal shaking hands,
    sweating, nausea, anxiety
  • Identification and brief advice does not aim to
    target this group ( rather aims to target those
    at increasing and higher risk ) but we should be
    aware of how to identify them and signpost them
    to more appropriate sources of help.

15
Data from the National Household Survey 2006
16
Effects of drinking alcohol
  • The effects of alcohol use can be classified into
  • Physical
  • Mental
  • Social
  • There are also legal implications of excessive
    drinking

17
Alcohol identification and brief advice
  • Benefits
  • There is much evidence to show that early
    identification of problem drinking and delivery
    of brief advice can be very effective in reducing
    peoples drinking to lower risk levels.
  • The evidence shows that 18 people who receive
    such advice will reduce their drinking to lower
    risk levels.
  • This compares to 120 smokers who stop following
    brief advice ( 110 when NRT products are used ).

18
IBA pathway
  1. Initial screening test Audit-C
  2. Full screening tool Audit
  3. Implementation of brief advice
  4. ( referral for specialist treatment if necessary )

19
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20
Tools to identify alcohol misuse
  • Screening
  • Audit-C ( Audit-consumption ) is derived from the
    first 3 questions of the full Audit
    questionnaire. It is quick to administer and will
    indicate if an individual is drinking at
    increasing or higher risk levels.
  • A score of 5 indicates increasing or higher risk
    drinking.

21
Audit-C
Questions Scoring system Scoring system Scoring system Scoring system Scoring system Your score
Questions 0 1 2 3 4 Your score
How often do you have a drink containing alcohol? Never Monthly or less 2 - 4 times per month 2 - 3 times per week 4 times per week
How many units of alcohol do you drink on a typical day when you are drinking? 1 -2 3 - 4 5 - 6 7 - 9 10
How often have you had 6 or more units if female, or 8 or more if male, on a single occasion in the last year? Never Less than monthly Monthly Weekly Daily or almost daily
Scoring A total of 5 indicates increasing or
higher risk drinking. An overall total score of 5
or above is AUDIT-C positive.
22
  • Assessment
  • Full AUDIT questionnaire.
  • As a screening tool it has a high sensitivity (
    92 ) and specificity ( 94 ).
  • N.B. M-SASQ Sensitivity (91.8) Specificity
    (70.8)
  • There are 10 questions and the results will
    accurately classify persons into low, increasing
    and high risk groups.
  • Low risk score lt7
  • Increasing risk score 8-15
  • High risk score 16-19
  • Possible dependance score 20-40

23
Audit
Questions Scoring system Scoring system Scoring system Scoring system Scoring system Your score
Questions 0 1 2 3 4 Your score
How often do you have a drink containing alcohol? Never Monthly or less 2 - 4 times per month 2 - 3 times per week 4 times per week
How many units of alcohol do you drink on a typical day when you are drinking? 1 -2 3 - 4 5 - 6 7 - 9 10
How often have you had 6 or more units if female, or 8 or more if male, on a single occasion in the last year? Never Less than monthly Monthly Weekly Daily or almost daily
How often during the last year have you found that you were not able to stop drinking once you had started? Never Less than monthly Monthly Weekly Daily or almost daily
How often during the last year have you failed to do what was normally expected from you because of your drinking? Never Less than monthly Monthly Weekly Daily or almost daily
How often during the last year have you needed an alcoholic drink in the morning to get yourself going after a heavy drinking session? Never Less than monthly Monthly Weekly Daily or almost daily
How often during the last year have you had a feeling of guilt or remorse after drinking? Never Less than monthly Monthly Weekly Daily or almost daily
How often during the last year have you been unable to remember what happened the night before because you had been drinking? Never Less than monthly Monthly Weekly Daily or almost daily
Have you or somebody else been injured as a result of your drinking? No Yes, but not in the last year Yes, during the last year
Has a relative or friend, doctor or other health worker been concerned about your drinking or suggested that you cut down? No Yes, but not in the last year Yes, during the last year
Scoring 0 7 Lower risk, 8 15 Increasing
risk, 16 19 Higher risk, 20 Possible
dependence
24
Brief intervention - FRAMES
  • ( Sanchez and Miller, 1993 )
  • Brief intervention has six essential elements
  • FEEDBACK provide feedback on the patients risk
    for alcohol problems
  • RESPONSIBILITY highlight that the individual is
    responsible for change
  • ADVICE advise reduction or give explicit
    direction to change
  • MENU provide a variety of options for change
  • EMPATHY emphasise a warm, reflective and
    understanding approach
  • SELF-EFFICACY encourage optimism about changing
    behaviour

25
Feedback for lower risk drinkers
  • Provide feedback about results of the test
  • Educate that exceeding recommended levels of
    alcohol intake is associated with alcohol-related
    health problems like accidents, injuries, high
    blood pressure, liver disease, cancer and heart
    disease
  • Congratulate patients for their adherence to the
    guidelines

26
Structured feedback tools
  • Clinical trials from early intervention
    programmes indicate that brief advice, using a
    patient education leaflet ( structured advice
    tool ), is effective and consequently the
    intervention tool of choice.
  • Feedback and advice should be structured
    according to the patients readiness to change.

27
The stages of change
28
Structured advice tool
29
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30
Single Sided Advice.
31
Feedback
  1. Give feedback on the common effects of drinking
  2. Give feedback on other peoples drinking habits
  3. Give feedback on the benefits of reduction
  4. Give a menu of options to encourage a goal
  5. Give advice on units and limits

32
Empathy responsibility
  • Be empathic and non-judgemental patients are
    often unaware of the risks of drinking
    excessively and drinking at increasing or higher
    risk levels is often not a permanent condition
    but a pattern into which people fall for a period
    of time. Condemnation may jeopardise the
    relationship resulting in advice being rejected
    and defeating the object of the intervention

33
Be authoritative, advise reduction
  • Be clear and objective, dont undermine the
    recommended limits by admitting that you exceed
    them or regard them as arbitrary.

34
Deflect denial
  • Some patients may not be ready for change.
  • They may deny that they drink too much and become
    defensive at the suggestion that they cut down.
  • Do not get drawn into confrontation, aim to
    motivate them by giving factual information and
    expressing genuine concern.

35
Highlight that the individual is responsible for
change
  • It is vital that the patient is in charge of goal
    setting and provides some suggestions as to how
    they can cut down.
  • Engage them in a conversation about what is best
    for them, it is inappropriate to dictate to them
    and tell them what to do.

36
Follow up
  • After administering brief advice it is important
    to create a plan for follow up

37
Dependant drinking
  • IBA is not designed for persons drinking at
    dependant levels. The following characteristics
    should prompt referral to more specialist alcohol
    services
  • Alcohol related harm
  • Accidents, trips, falls
  • Increasing or higher risk drinkers wanting more
    help
  • Audit score of 20
  • Severe alcohol related problems such as loss of
    job or family
  • Symptoms of dependance

38
Wernicke Korsakoff syndrome
  • Caused by thiamine ( vitamin B1 ) deficiency
  • Wernickes encephalopathy is the acute or
    subacute mainfestation of the syndrome and
    Korsakoffs psychosis is the chronic form
  • In alcohol dependant individuals, Wernickes
    encephalopathy may be precipitated by alcohol
    withdrawal or by intercurrent illness.
  • The encephalopathy has an abrupt onset with a
    classic triad of mental confusion, ataxia and
    ocular abnormalities.
  • However the symptoms or signs may only be present
    in part and it is important to have a high index
    of suspicion.
  • The acute stage has a 17 20 death rate and is
    hence a medical emergency treated with high dose
    parenteral thiamine.

39
  • Korsakoffs syndrome may emerge as a chronic
    disorder following an episode of Wernickes
    encephalopathy or insidiously with no clear prior
    history.
  • The main deficit is in recent memory. New
    learning is also impaired. They often have little
    insight.
  • It is likely to be underdiagnosed in clinical
    practice with overlap with alcoholic dementia.
  • It is irreversible

40
Prevention
  • Dependant drinkers should be treated with
    thiamine and vit B Co-strong supplements as a
    preventative measure.
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