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Dairy Sector in Nepal

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Dairy Sector in Nepal Brief Overview Dairy sub-sector shares more than 60 % of livestock sector contribution to GDP. Annual production of milk is 1.35 million metric ton. – PowerPoint PPT presentation

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Title: Dairy Sector in Nepal


1
Dairy Sector in Nepal
Brief Overview
  • Dairy sub-sector shares more than 60 of
    livestock sector contribution to GDP.
  • Annual production of milk is 1.35 million metric
    ton. Buffaloes contribute more than 2/3 of the
    volume.
  • 13 of total cattle population (0.9 million)
    26 buffaloes (1.19 million) are milking.
  • Crossbreeding with Jersey and Holstein Friesian
    cattle Murrah buffaloes for breed improvement.
  • Predominantly smallholder production system.
    About 150 thousand farm families affiliated to
    1500 primary Coops.

2
Brief overview...
  • Dairy Development started in early fifties with
    FAO support.
  • Production system crop-livestock-forest
    integrated in hills.
  • In high mountains, yak and chauries are reared in
    transhumance system.
  • Seasonal fluctuation in milk production-collection
    (flush season August-September to
    January-February)
  • Ratio of lean to flush season production is about
    13 in most of the country and 11.5 in areas
    where the feed supply is better.
  • Seasonal breeding pattern of buffaloes and
    availability of green forages are main reasons.

3
Status and structure of current dairy strategy
  • Public-private partnership strategy promoted by
    the DLS in ADB supported projects has been useful
    for
  • expansion of milk collection networks chilling
    facilities
  • raising awareness in hygienic milk production and
    improving keeping quality of milk
  • products diversification and
  • strengthening management capabilities of dairy
    coops and private dairies (small and medium
    scale).
  • Attracting private sector investments in dairy
    processing and marketing has resulted in
    increased demand for milk
  • Provisions of the Agri-business Promotion Policy
    on promotion of dairy industry are not fully
    operational.

4
Status and structure...
  • Human resources development strategy in dairy
    sector did not receive due priority lack of
    qualified professionals in the public as well as
    in the private sector.
  • Forage based milk production system has not been
    expanded widely limited in some production
    pockets.
  • Adoption of code of practices in dairy industries
    and its monitoring/ regulation is weak there are
    wide variations in the quality of dairy products
    in the market.

5
Policies affecting dairy sector
  • Dairy Development Policy 2008 is the main policy
    document of the government
  • Guided by the provisions and the spirit of the
    Agriculture Perspective Plan (1995-2015),
    National Agriculture Policy 2004, National Milk
    marketing and Strategy Study 2001, Agri-business
    Promotion Policy 2006.
  • The Three Year Interim Plan (2007-2009) has
    targeted higher growth rate in milk production
    (4.6 percent per annum).
  • Policies of the government on meeting food
    security arising from the global food grain
    crisis and the priorities accorded for them
    affects public sector investment in dairy sector.

6
Major constraints
  • Scientific milk pricing policy is lacking.
  • Poor milk quality a persistent problem in the
    dairy industry. This is associated with a lack of
    farmer awareness in clean milk production.
    Unhygienic milk production starts with the farmer
    and causes loss of income along the milk chain.
  • Predominance of small holder producers high cost
    in production as well as in collection.
  • Lack of human resources and technology support in
    private sector.
  • Access to animal health and breeding services is
    limited.
  • Poor animal feed resources base.

7
Challenges
  • Breed improvement in small holders farming system
  • Lack of elite herds of cattle and buffaloes in
    the country both in Government and Private sector
  • Sustaining the productivity of improved animals
  • Control and eradication of economically important
    diseases
  • Lack of business plan/ entrepreneur skills
  • Quality management in value chain

8
Policy Vision
  • To contribute to national economic development by
    commercially, qualitatively and competitively
    developing the dairy sector for employment
    generation and poverty reduction with the
    participation of government, cooperatives and
    private sector

Dairy Development Policy 2008
9
Long term vision for the sector
  • Substitute the import of milk and milk products
    in the country
  • Encourage private sector investment in dairy
    sector.
  • Emphasis on quality improvement (code of hygienic
    practices, GMP, HACCP in dairy industries).
  • Enhance competitiveness of Nepalese dairy
    industry.
  • Comprehensive study to guide appropriate dairy
    development strategies and program (perspective
    plan).
  • NDDB role on policy formulation and
    implementation/ trade regulation needs
    strengthening.

10
  • Thank you very much
  • for
  • your kind attention
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