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The Atom

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The Atom electron proton neutron Hydrogen 1p+, 1e_ Helium 2p+, 2e_ Sub Atomic Particles Molecules Chemical bonds hold together two or more atoms of the same or ... – PowerPoint PPT presentation

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Title: The Atom


1
The Atom
electron
proton
neutron
Hydrogen 1p, 1e_
Helium 2p, 2e_
2
Sub Atomic Particles
Name Mass Charge Location
Proton 1 AMU 1 Nucleus
Neutron 1 AMU N/A Nucleus
Electron N/A -1 Electron Cloud
3
Carbon 6p, 6e_
Oxygen 8p, 8e_
4
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5
Molecules
  • Chemical bonds hold together two or more atoms of
    the same or different elements
  • Ex Nitrogen gas N2
  • Chemical bond a union between the electron
    clouds of two atoms
  • Molecules of compounds-elements in proportions
    never vary.

6
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7
Do not post photos to Internet
1 mm
8
  • Molecules can be represented in many ways

Table 2.8
9
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10
Covalent bonding
Click to view animation.
11
Hydrogen bond
Water molecule
Ammonia molecule
12
Slight negative charge at this end
O
H
H
Slight positive charge at this end
13
Multiple H bonds holding two molecules together
14
Water is a polar molecule
  • Atoms in a covalently bonded molecule may share
    electrons equally, creating a nonpolar molecule
  • If electrons are shared unequally, a polar
    molecule is created

15
  • In a water molecule, oxygen exerts a stronger
    pull on the shared electrons than hydrogen
  • This makes the oxygen end of the molecule
    slightly negatively charged
  • The hydrogen end of the molecule is slightly
    positively charged
  • Water is therefore a polar molecule

()
()
O
H
H
()
()
Figure 2.9
16
Hydrogen Bonding
  • The charged regions on water molecules are
    attracted to the oppositely charged regions on
    nearby molecules
  • This attraction forms weak bonds called hydrogen
    bonds

Hydrogen bond
Figure 2.10A
17
  • Like no other common substance, water exists in
    nature in all three physical states
  • as a solid
  • as a liquid
  • as a gas

Figure 2.10B
18
Liquid Water Cohesion
  • Due to hydrogen bonding, water molecules can move
    from a plants roots to its leaves
  • Insects can walk on water due to surface tension
    created by cohesive water molecules

Figure 2.11
19
evaporation
cohesion
20
Moderate Temperature
  • It takes a lot of energy to disrupt hydrogen
    bonds
  • Therefore water is able to absorb a great deal of
    heat energy without a large increase in
    temperature
  • As water cools, a slight drop in temperature
    releases a large amount of heat

21
  • A water molecule takes a large amount of energy
    with it when it evaporates
  • This leads to evaporative cooling

Figure 2.12
22
Ice is less dense water
  • Molecules in ice are farther apart than those in
    liquid water

Hydrogen bond
ICE Hydrogen bonds are stable
LIQUID WATER Hydrogen bonds constantly break and
re-form
Figure 2.13
23
Ice
Liquid water
24
In-text FigurePage 20
25
2.14 Water is a versatile solvent
  • Solutes whose charges or polarity allow them to
    stick to water molecules dissolve in water
  • They form aqueous solutions

Na


Na


Cl
Cl





Ions in solution
Salt crystal
Figure 2.14
26











Na







Cl











27
Acids and Bases
  • A compound that releases H ions in solution is
    an acid, and one that accepts H ions in solution
    is a base
  • Acidity is measured on the pH scale
  • 0-7 is acidic
  • 8-14 is basic
  • Pure water and solutions that are neither basic
    nor acidic are neutral, with a pH of 7

28
pH scale
  • The pH scale

H
OH
Lemon juice gastric juice
Increasingly ACIDIC (Higher concentration of H)
Grapefruit juice
Acidic solution
Tomato juice
Urine
NEUTRAL H OH
PURE WATER
Human blood
Seawater
Neutral solution
Increasingly BASIC (Lower concentration of H)
Milk of magnesia
Household ammonia
Household bleach
Oven cleaner
Basic solution
Figure 2.15
29
Buffers and Salts
  • Cells are kept close to pH 7 by buffers
  • Buffers are substances that resist pH change
  • They accept H ions when they are in excess and
    donate H ions when they are depleted
  • Buffers are not foolproof
  • Salts Compounds that release ions other than H
    or OH-
  • NaCl, KCl
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