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Amino Acids: Structure, Analysis, and Sequence in peptides

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alanine (R = CH3) Ala A. phenylalanine (R = CH2C6H5) Phe F. tyrosine (R = CH2C6H4OH) Tyr Y ... Each amino acid has an isoelectric point, (pI) numerically equal ... – PowerPoint PPT presentation

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Title: Amino Acids: Structure, Analysis, and Sequence in peptides


1
Amino Acids Structure, Analysis, and Sequence
(in peptides)
2
Structures of the Amino Acids
3
Abbreviations of Amino Acids
  • Amino acids have 1-letter and 3-letter
    abbreviations the 1-letter abbreviations are
    used almost exclusively today, but you should
    also be aware of the older 3-letter
    abbreviations.
  • Some examples
  • glycine (R H) Gly G
  • alanine (R CH3) Ala A
  • phenylalanine (R CH2C6H5) Phe F
  • tyrosine (R CH2C6H4OH) Tyr Y
  • serine (R CH2OH) Ser S
  • cysteine (R CH2SH) Cys C
  • methionine (R CH2CH2SCH3) Met M
  • leucine (R CH2CH(CH3)2) Leu L

4
Isoelectric Point
  • Each amino acid has an isoelectric point, (pI)
    numerically equal to the pH at which the
    zwitterion concentration is at a maximum.
  • The amino acid has no NET charge at its pI it
    has one positive and one negative charge.
  • At a pH less than the value of the isoelectric
    point, the amino acid is protonated and has a
    POSITIVE charge at a pH greater than the pI the
    amino acid is deprotonated and has a NEGATIVE
    charge.

Cation
Neutral
Anion
(zwitterion form)
5
Separation and Analysis using pI values
  • Differences in isoelectric points (and therefore
    charges) are used to separate mixtures of amino
    acids by two common methods
  • Ion exchange chromatography
  • Polyacrylamide gel electrophoresis (PAGE)

These methods will be illustrated with a simple
mixture of three amino acids having very
different isoelectric points
aspartic acid alanine lysine
6
Ion Exchange Chromatography
D- elutes first, followed by A K elutes last,
and only after pH of buffer is increased and K
is deprotonated.
7
Ion Exchange Chromatography
  • Recall that in our simple mixture D- elutes
    first, followed by A K elutes last, and only
    after the pH of buffer is increased and K is
    deprotonated.
  • But there is a problem in detecting amino acids
    they are colorless, and most of them have very
    little absorption in the UV region (they have no
    conjugation, except in the four aromatic amino
    acids)
  • To overcome this difficulty, amino acids are
    converted (after separation by ion exchange
    chromatography) to a derivative using ninhydrin.

8
Derivatization with Ninhydrin
Ninhydrin (2 mol) reacts with one mol of ANY
amino acid to give the SAME blue colored product.
This reaction is performed post-column, after
Ion Exchange Chromatography separation of a
mixture of amino acids. The area of each peak
in the chromatogram is proportional to the
relative molar amount of the amino acid of that
retention time.
9
Ion Exchange Chromatography
Recall that in our simple mixture D- elutes
first, followed by A K elutes last, and only
after the pH of buffer is increased and K is
deprotonated.
injection
Increase pH of buffer
Retention time
10
Polyacrylamide Gel Electrophoresis (PAGE)
Before current is turned on
After current is turned on
11
The Strecker amino acid synthesis
(racemic alanine)
12
Resolution of racemic amino acids
D-
L-
L-amino acid D-N-acetylamino acid
Racemic amino acid
Racemic N-acetyl amino acid
Carboxypeptidase hydrolyzes the amide bond ONLY
of the L-aa, leaving the unnatural
D-N-acetylamino acid unreacted separation is
simple
13
Covalent bonding in peptides
  • Amino acids are covalently bonded to one another
    by amide linkages (bonds) between the carboxylic
    acid group of one amino acid and the amino group
    of the next amino acid.
  • Amide bonds are strong and are resistant to
    hydrolysis, but there are enzymes that catalyze
    their hydrolysis (to the amino acids).
  • In addition to amide bonds, a second kind of
    covalent bond exists in some peptides in which
    two cysteine residues (amino acids) are connected
    through a disulfide bond formed by oxidation
    (dehydrogenation) of the sulfhydryl (SH) groups
    (next slide).

14
Disulfide bonding in peptides
15
Total Hydrolysis conversion of a peptide
into a mixture of its component amino
acids
Ion Exchange Chromatogram
16
2. Amino Acid Sequence Primary
Structure Determination of Peptides
  • Total hydrolysis followed by ninhydrin
    derivatization and ion exchange chromatography
    tells us the identity and relative amount of each
    amino acid present in the peptide
  • It gives NO INFORMATION about the sequence, or
    order of attachment of the amino acids, however.
  • For this, we need to perform selective hydrolysis
    of the peptide.
  • Well learn three methods
  • Sangers reagent followed by total hydrolysis
  • Carboxypeptidase
  • Leucine aminopeptidase

17
Sangers Reagent N-terminal Amino Acid Analysis
18
Sangers Reagent, contd
19
Carboxypeptidase C-terminal AA Analysis
20
Ion Exchange Chromatograms following
Carboxypeptidase
21
Leucine aminopeptidase N-terminal AA Analysis
22
Ion Exchange Chromatograms following Leucine
Aminopeptidase
23
Partial Hydrolysis
Peptide represented schematically
(some molecules)
(other molecules)
(some other molecules)
(different molecules of the peptide can fragment
differently, leading to a mixture)
24
Putting it all together!
  • Suppose an unknown hexapeptide gave tagged A
    (alanine) upon treatment with Sangers reagent,
    and upon treatment with carboxypeptidase, the
    first amino acid released was M (methionine)
    followed by G (glycine)
  • Partial hydrolysis gave the following
    identifiable tripeptides V-G-M, A-S-F, and
    S-F-V. What is the 1ยบ structure of the
    hexapeptide?
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