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Nutrition in EB A Case Study Approach

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Title: Nutrition in EB A Case Study Approach


1
Nutrition in EBA Case Study Approach
  • Jennifer Phillips MS, RD, LD

2
Objectives
  • Will be able to determine nutritional needs in a
    pediatric EB patient
  • Will be able to provide example of
    multidisciplinary team approach
  • Will be able to develop a care plan that improves
    nutritional outcome

3
Patient
  • 6 year old white female with Recessive Dystrophic
    EB
  • Full term infant, uncomplicated pregnancy
  • Blistering at birth and aplasia cutis of right
    leg
  • Diagnosed at 3 days of age

4
Review of Past Medical History
  • Presented to clinic at 2 years of age
  • Presented with extensive skin erosions, nail
    loss, dysphagia, milia and digit webbing
  • Barium swallow done showing mild stricture
  • Known concerns Food refusal, vomiting, oral
    lesions, behavioral concerns.

5
Anthropometric Measurementsat Presentation
  • Wt 13.18 kg (50th percentile) NCHS growth charts
  • Length 92.1 cm (25-50th percentile)
  • Body Mass Index (BMI) 15.5 kg/m2 (25-50th
    percentile)

6
Nutritional Assessment
  • No known food allergies
  • Fair appetite
  • Consumes mostly soft foods d/t dysphagia, oral
    lesions
  • Constipation a problem, takes MiraLax daily PRN
  • 4-5 cans Pediasure with Fiber per day

7
Nutritional assessment, cont.
  • Bites of pudding, yogurt or soup 2-3X daily
  • Intake provides 85 kcal/kg, 2.5 gm protein/kg
  • Chewable multivitamin and zinc daily

8
Nutritional Intake Compared to Estimated Needs
  • Calories 125-150 kcal/kg (125-150 RDA)
  • 85 kcal/kg (currently)
  • Protein 2.5-3 gm/kg (200-250 RDA)
  • 2.5 gm/kg (currently)

9
Interventions
  • Higher calorie supplement Boost Plus with goal
    of 4 cans/day to provide additional 480 kcal, 28
    gm protein.
  • Try Boost pudding, high fat yogurts
  • Polycose powder
  • Esophageal dilatation

10
Suggestions to Increase Calories and Protein
  • Add cheese (100 kcal/ounce) to eggs, sandwiches,
    potatoes, chips, vegetables etc.
  • Add peanut butter (95 kcal/tbsp) to toast,
    crackers, bananas, apples etc.
  • Add butter to foods (45 kcal/tsp)
  • Add powdered milk (33kcal/tbsp) or Carnation
    Instant Breakfast (130kcal/packet) to all milk
  • Sweetened condensed milk (60kcal/tbsp)
  • No calorie free fluids
  • Add meats to soups and casseroles
  • Add ice cream to supplements
  • Use Pediasure or other supplement in place of
    milk in preparing oatmeal, pancakes, etc.

11
Initial Follow Up(4 years 11 months old)
  • Weight up 3 kg
  • Increased tolerance of textured foods
  • Majority of intake from Boost Plus (4-5 cans per
    day)
  • Refusal of iron supplement

12
8 Month Return Visit(5 years 7 months)
  • Anthropometrics
  • -Weight 16.3 kg (10th percentile)
  • -Height 111.2 cm (25-50th percentile)
  • -BMI 13.1 kg/m2 (lt3rd percentile)

13
Diet History
  • Refusing favorite foods
  • Mealtimes source of conflict
  • Only consuming 4-5 cans of Boost Plus
  • Inadequate fluid intake
  • Inadequate caloric intake 80 kcal/kg

14
Issues Surrounding Food Refusal
  • 5 years old wanting independence
  • Control issues
  • Tube being used as a threat to get patient to eat

15
Interventions
  • Add ice cream to Boost Plus
  • Offer small meals throughout the day
  • Do not let meal times linger as tiring for the
    patient and adds frustration for all involved

16
Admission
  • 6 years old
  • Admit for PEG placement, multiple tooth
    extraction

17
Diet History
  • Significant decline in oral intake
  • - Only consuming 1 can Boost plus per
  • day, 1 bowl of cereal and milk and
  • ½ bowl of pasta, drinks water,
  • milk and juice with meals

18
Anthropometric MeasurementsUpon Admit
  • Weight down 400 grams X 3 ½ months
  • Weight 15.9 kg (3rd percentile)
  • Height 113.5 cm (10-25th percentile)
  • BMI 12.3 kg/m2 (lt3rd percentile)
  • Suggested weight for height 18.5 kg-19.6 kg
  • Now weight age of a 4 year old

19
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20
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21
Laboratory Values
  • Iron 17 mcg/dL Low
  • Zinc 598 mcg/dL Low
  • Albumin 3.8 g/dL Normal
  • Vitamin D 25-Hydroxy 12.8 ng/mL normal

22
Difficulty in Determining Visceral Protein Status
  • Albumin affected by fluid status, can look
    falsely elevated secondary to dehydration
  • Prealbumin falsely elevated secondary to
    inflammation

23
Indications for PEG placement
  • Patient with 1.2 kg weight loss over the past
    year despite growing 7 cm taller
  • BMI fallen from 50th percentile to less than the
    3rd over the past year
  • 84 of suggested weight/height indicative of a
    moderate degree of malnutrition

24
Consequences of Malnutrition
  • Growth failure
  • Poor wound healing
  • Anemia
  • Increased susceptibility to infection

25
Initiating Nutrition Support
  • Estimate calorie, protein and fluid needs
  • Select enteral formula
  • Determine feeding regimen that can be executed at
    home
  • Determine if patient at risk for refeeding

26
Calorie, Protein and Fluid Needs
  • Calorie needs 110-120 kcal/kg (120-130 RDA)
  • Protein needs gt 3 grams/kg (250 RDA)
  • Fluid needs at least 1300 mL/day

27
Formula Selection
  • Adult Formulas
  • Boost Plus (1.52 kcal/mL, .043 gm protein/mL,
    DRIs met in 1000 mL )
  • Ensure Plus (1.5 kcal/mL, .055 gm protein/mL,
    DRIs met in 1000 mL)
  • Jevity 1, 1.2, 1.5 per mL (fiber, .044 .056 .064
    gm protein/mL, DRIs met in 1000 mL )

28
Formulas continued..
  • Pediatric Formulas (ages 1-10 yrs)
  • Pediasure with Fiber (1 kcal/mL, .03 gm
    protein/mL, DRIs met in 1000mL for 1-8 y.o. and
    1500 mL 9-10 yrs)
  • Kindercal with Fiber (1 kcal/mL, .03 gm
    protein/mL, DRIs met in 946 mL)
  • Resource Just for Kids 1.5 with Fiber (1.5
    kcal/mL, .042 gm/mL, DRIs met in 870 mL)

29
Formula Choice
  • Boost Plus
  • - Covered by insurance
  • - Can use for enteral feedings and will drink by
    mouth
  • - Intact formula, patient with functioning GI
    tract

30
Risk for Refeeding
  • Gradual increase in caloric intake
  • 15 mL/hour for 2 days
  • 30 mL/hour for 2 days
  • 45 mL/hour for 3 days
  • 60 mL/hour for 3 days
  • 75 mL/hour (goal)

31
Feeding Plan
  • Goal feeds Boost Plus at 75 mL per hour for 10
    hours overnight. Also needs to drink 2 cans
    during the day. Bolus any remaining formula
    unable to take by mouth.
  • Needs additional 12-16 ounces of fluid/day to
    meet fluid needs.

32
6 Month Follow up
  • Weight gain 5.2 kg (28gms/day)
  • Tolerating feeds without difficulty
  • Feeds _at_75 mL per hour for 10 hours not consuming
    extra 2 cans, refusing supplements by mouth
  • Formula changed to Nutren 1.5 for insurance
    purposes
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