1' Agronomy

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• 1. Agronomy
• 2. Anatomy
• 3. Anthropology
• 4. Bacteriology
• 5. Biochemistry
• 6. Biogeography
• 7. Botany
• 8. Cytology
• Ecology
• 10. Entomology
• 11. Embryology
• 12. Ethology
• 13. Exobiology
• 14. Genetics
• 15. Herpetology
• 16. Horticulture
• 17. Ichthyology
• 18. Microbiology

Economics of crop production Study of the
structure of the human body Study of man his
origins and culture Study of bacteria Chemistry
of biological substances and processes Geographic
distribution of living things Study of
plants Study of cells Study of the interactions
between living things and their environment Study
of insects Study of embryos Study of Animal
Behavior Study of extraterrestrials Study of
heredity Study of reptiles and amphibians Process
of gardening (cultivating fruits
vegetables) Study of fish Study of microscopic
organisms Study of the ocean Study of
fossils Study of the functions in the human
body Classification of living things Study of
viruses Study of animals
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Economics of crop production Study of the
structure of the human body Study of man his
origins and culture Study of bacteria Chemistry
of biological substances and processes Geographic
distribution of living things Study of
plants Study of cells Study of the interactions
between living things and their
environment Study of insects Study of
embryos Study of Animal Behavior Study of
extraterrestrials Study of heredity Study of
reptiles and amphibians Process of gardening
(cultivating fruits and vegetables) Study of
fish Study of microscopic organisms Study of the
ocean Study of fossils Study of the functions in
the human body Classification of living
things Study of viruses Study of animals