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Agriculture in Bulgaria

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Title: Agriculture in Bulgaria


1
Agriculture in Bulgaria
  • Atanas Kiskinov
  • National Dairy Board of Bulgaria
  • Co-financed by the European Union within the
    programme "Europe for Citizens" 2007 2013

2
Macroeconomic indicators
3
Gross value-added in agriculture EU
4
Gross value-added in agriculture Bulgaria
5
Dynamics in Gross Value-added
6
Agriculture in Bulgaria after 1990
  • Fundamental reform in agriculture
  • Privatization
  • Destruction of old production structures
  • State withdrawal from agriculture
  • Lack of sufficient governmental assistance during
    the period of reforms
  • Lack of sufficient financial assistance for
    farmers.

7
Results Agriculture is no longer an engine of
national economy
  • Gross value-added in Agriculture stays constant
    or decreasing whereas gross value-added in
    industry is increasing.
  • Agriculture plays as burden in economy.
  • Labour force in agriculture is going down.
  • Managerial capacity in agriculture is extremely
    poor.
  • Low effectiveness and efficiency in agriculture.
  • Low interest in investments in agriculture.

8
Results Extensive and dependable production
  • Serious unsolved structural problems
  • External competition puts the sector under
    pressure.
  • Low competitiveness leads to extensive but
    expensive (not enough technologies) production.
  • Strong dependency on environmental and climate
    change.
  • State efforts oriented mainly to formal reforms
    in legislation and meeting the CAP requirements.

9
Results Trend to unbalanced agricultural
structure
  • 78 of arable land is covered by grain and
    oil-bearing crops. Low production and low
    employment are essential for these sectors.
  • Almost dead sugar-beet sector gt high rates of
    import.
  • For 2002-2006 land used for vegetables decreased
    with 14.
  • Trend from export-oriented vegetable and fruit
    sector to import-oriented structure.
  • Less land for vineyards and decrease in wine
    production.
  • Unbalanced agricultural structure is typical for
    developing countries or for countries with
    unfriendly environmental conditions. Both are not
    supposed to apply to Bulgaria.

10
Results Stock-breeding
  • Decrease in number of animals (May 2007 May
    2008
  • cows 2.8 down
  • sheep 6.2 down
  • goats 7.8 down.
  • Low productiveness.
  • Small-sized farms.
  • Insufficient row production for the processing
    industry.
  • Monopoles established in some sectors (pigs and
    fowls).

11
How this situation could be improved?
  • Bigger farms, higher technologies, increasing
    investments
  • Improvement of quality and strong marketing on
    the Internal market
  • Funds form Rural Development Programme
  • Organic farming development
  • Improvement of managerial knowledge and
    experience in farming
  • Establishing and development of strong farmers
    organizations, to whom government should delegate
    responsibilities and real authority
  • Higher state and NGO assistance considering
    legislation, financial aid, advisory service.
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