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Monthip Raroengwichit

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6. I eat chocolate (average sized bar). Less than once a week. 1 or 2 bars per day ... Fruit drink (fruitages and fruit punch) Other grains (cinnamon toast, ... – PowerPoint PPT presentation

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Title: Monthip Raroengwichit


1
NUTRITION AND STRESS
  • Monthip Raroengwichit
  • Dietitian
  • Bangkok Hospital Medical Center

2
When stress occurs
  • More nutrients are needed to
  • Combat stress
  • Restore nutrients lost

3
Does your eating habit help you fighting stress?
  • 1. I usually eat pastries or other foods high in
    quick energy (sugars) as my only lunch.
  • Once a week or less
  • 2 4 times a week
  • Nearly every day
  • 2. I drink ____ cola beverages (12 oz. portion)
    per day.
  • 2 or fewer
  • 3 5
  • 6 or more

Ref. McGill University
4
Does your eating habit help you fighting stress?
  • I drink at least ____ cups of coffee or tea per
    day (excluding herbal tea).
  • 2 or fewer
  • 3 5
  • 6 or more
  • I use ____ teaspoons of refined sugar per day.
  • 3 or fewer
  • 4 9
  • 10 or more

Ref. McGill University
5
Does your eating habit help you fighting stress?
  • 5. I add salt to my food at meals.
  • Never
  • Sometimes
  • always
  • 6. I eat chocolate (average sized bar).
  • Less than once a week
  • 1 or 2 bars per day
  • More than 3 bars per day

Ref. McGill University
6
Does your eating habit help you fighting stress?
  • 7. I eat a doughnut or pastry as my only
    breakfast food other than a beverage.
  • Less than once a week
  • 2 4 times per week
  • Nearly every day
  • 8. I smoke tobacco
  • Never
  • Less than 2 cigarettes per day
  • 5 or more cigarettes per day

Ref. McGill University
7
Does your eating habit help you fighting stress?
  • 9. I eat high-fat fast food (eg. Burgers and
    fries).
  • Never
  • Once or twice a week
  • Nearly every day
  • 10. I drink alcohol (1 drink 1 bottle of beer
    or 1 glass of wine or 1 oz. of liquor)
  • Less than one drink a week
  • 2 7 drinks per week
  • 8 or more drinks per week

Ref. McGill University
8
What is your score?
  • Scoring a) 0 b) 1 c) 2

low stress habits
05
moderate stress habits
615
high stress habits
1620
Ref. McGill University
9
Conclusion
  • To prevent/combat stress, you should avoid
  • Fat
  • Refined sugar
  • Salt
  • Caffeine
  • Alcohol

10
Tips for reducing fats
  • Use lean meats or trim all visible fat before
    cooking

11
Tips for reducing fats
  • Avoid high fat meat

12
Tips for reducing fats
  • Avoid food prepared with coconut oil, palm oil,
    butter, margarine, cheese, whole milk, or cream
    sauce

13
Tips for reducing fats
  • Instead of frying food, try boiling, stewing,
    broiling, grilling, baking, roasting, or
    stir-frying

14
Tips for reducing fats
  • Refrigerate the broth and skim off fat before
    reheating and serving

15
Tips for reducing fats
  • Use fat-free dairy products

Non fat milk
Low fat milk
Whole milk
90 kcal 0 g fat
120 kcal 5 g fat
150 kcal 8 g fat
16
Major sources of added sugars
  • Regular soft drink
  • Sugar and candy
  • Cakes, cookies, pie
  • Dairy desserts and milk products (ice cream,
    sweetened yogurt, and sweetened milk)
  • Fruit drink (fruitages and fruit punch)
  • Other grains (cinnamon toast, honey-nut waffles)

17
Tips for reducing salt
  • Choose and prepare foods with less salt and
    sodium
  • Avoid salt and other seasonings used at the table
  • Avoid processed food

18
Which one is better?
19
Nutrients need during stress
  • Vitamin B-complex
  • Vitamin C
  • Vitamin E
  • Magnesium
  • Zinc

20
Vitamin B-complex
  • Promote brain health by
  • Protecting nerve tissue against oxidation
  • Enhancing memory
  • Insulating nerves
  • Necessary for producing neurotransmitters
  • If deficiency,
  • Fatigue
  • Irritability
  • Anxiety
  • Depression
  • Lack of concentration

21
Vitamin B Foods
  • Meats
  • Whole grain
  • Wheat germ
  • Green leafy vegetables
  • Cereal
  • Milk
  • Egg
  • Seafood

22
Vitamin C
  • Defense against free radical damage
  • Maintain immune function
  • Best source
  • Citrus fruits - Tomatoes
  • Melons - Berries
  • Broccoli - Green and red peppers
  • Cauliflower - Green leafy vegetables
  • Potatoes - Cabbage

23
Vitamin E
  • Defense against free radical damage
  • Possible role in immune function
  • Best source
  • Nuts
  • Sesame
  • Wheat germ
  • Beans
  • Vegetable oil

24
Magnesium
  • Nerve and muscle function
  • Enzyme activation
  • If deficiency mental, emotional, and muscle
    disorders
  • Best source
  • Whole grains - Milk
  • Nuts - Avocados
  • Green vegetables - Beans

25
Zinc
  • Immune function
  • If deficiency loss of appetite
  • Best source
  • Seafood
  • Liver
  • Eggs
  • Milk
  • Wheat bran
  • Beans

26
All Nutrients are found in
  • Grain Vegie Fruit Milk Prot. Oil
  • B complex a a a a
  • C a a
  • E a a a
  • Mg a a a a
  • Zn a a a
  • Protien refer to beans, nuts, seafood and meat

27
Thank you for your attention
28
Fat
  • Increase hormone that effect stress
  • Suppress immune system
  • Cause obesity
  • Put unnecessary stress on the cardiovascular
    system

29
Refined sugar
  • Fatigue
  • Headache
  • Irritability
  • Poor concentration
  • Depression
  • Deplete vitamin store, esp. B-complex

30
Salt
  • Raise blood pressure
  • Cause emotional instability

31
Caffeine
  • Stimulate the release of stress hormones
  • Headache
  • Restlessness
  • Irritability
  • Poor concentration
  • Decrease effectiveness
  • Sleep disturbance

32
Alcohol
  • Cause stress
  • Nervous tension
  • Irritability
  • Insomnia
  • Increase fat deposits in the heart
  • Suppress immune system
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