Title: The Cup Filling Process
1The Cup Filling Process
2The Goal !
- What is one of the primary goals related to the
management of the cup filling process?
3(No Transcript)
4Factors Affecting Fill Weights
- Factors affecting the net weight of the cup
include the explainable factors - Lane (4 levels)
- Phase (2 levels)
- Time of Production
- Unknown Factors
- and the unexplainable factors
- Random Noise
5Analysis of Process Factor Effects
6Analysis of Process Factor Effects
Production Condition Lane - 1 Phase - 2
7Sampling Design
- A sampling design was employed in which 1000
consecutive cups were sampled from each of the
four filling lanes. - The gross fill weights were measured on each cup.
- How should we analyze these 4000 fill weights in
order to understand and reduce the variation?
8Histograms Created from the Data Generated by the
Sampling Design
9The Cup Filling Case Study
10The Cup Filling Case Study
11The Cup Filling Case Study
12The Cup Filling Case Study
13The Cup Filling Case Study
14Analysis of Process Data
Histogram for the Fill Weights Produced by the
Original Process
Histogram for the Fill Weights Produced by the
Redesigned Process
15The Cup Filling Case Study
- If the effects of the active factors creating
variation in fill weights can be removed from the
process, the process capability will be improved
and the target weight can be reduced.
16Summary of the Capability Analysis
- The final analysis performed by the team was to
determine the cost savings to the organization
achieved by identifying and removing the pressure
effect through the redesign of the filling
process piping system. - As one example, prior to the redesign, the
process average was set at a minimum value of 237
gms for a specific product. - After the process redesign and the associated
reduction in variation, the process average was
reduced to 230 gms for a net savings of 7 gms per
cup. - The machine was designed to produce 20,000,000
cups per year, and the average cost of product
filled by the machine was 0.00068/gm. - Therefore, the estimated savings in raw material
were 20,000,000 x 7 gms x 0.00068 95,200 per
year.
17Discussion Topic
- What is the fundamental issue with respect to the
control and improvement of the cup filling
process?
18Discussion Topic
- What were the fundamental components of the
strategy leading to the improvement of the cup
filling process?