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Poisonous Plants, Fungi, and Algae

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Destroying Angels. A. virosa and A. verna. Amanita phalloides. Galerina autumnalis ... Little evidence Viet Cong using chemical weapons ... – PowerPoint PPT presentation

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Title: Poisonous Plants, Fungi, and Algae


1
Poisonous Plants, Fungi, and Algae
  • I - Poisonous and Toxic Fungi

2
Fungal Toxins
  • Mushroom Toxins
  • Mycotoxins

3
Mushroom Toxin Groups
  • I - Amanitins (Cyclopeptides)
  • II - Gyromitrin (Monomethylhydrazine)
  • III Orellanine
  • IV - Coprine
  • V - Muscarine
  • VI - Ibotenic acid and Muscimol - already
    discussed
  • VII - Psilocybin (psilocin) - already discussed
  • VIII - Gastrointestinal irritants

4
Mushroom Structure
5
Cellular Toxins
  • I - Amanitins - Cyclopeptides
  • II - Gyromitrin - Monomethylhydrazine
  • III -Orellanine

6
Group I Distrubution of Amanitins
  • Amanita bisporigera,
  • A. phalloides,
  • A. verna,
  • A. virosa
  • Galerina autumnalis,
  • G. marginata, etc
  • Lepiota spp.
  • Conocybe filaris

7
Destroying Angels A. virosa and A. verna
8
Amanita phalloides
9
Galerina autumnalis
10
Conocybe filaris
11
Phallotoxins (Phalloidins)
  • Cyclopeptides (amino acids in a ring)
  • Phallotoxins consist of 7 amino acids in a ring
  • Cause cell destruction in liver?
  • Attack plasma membrane - bind to protein
    receptors
  • Cells leak Ca and then K
  • Toxin enters cytoplasm and attacks organelles by
    rupturing lysosome membrane
  • Evidence suggests these may not be lethal because
    it does not appear to be absorbed through the
    intestine in experimental animal studies

12
Amatoxins (Amanitins)
  • 8 amino acids in a ring
  • Also cause cellular destruction
  • Attacks cells with high rates of mitosis
  • First attacks GI tract, produces lesions in
    stomach which cause initial symptoms - vomiting,
    severe diarrhea, pain
  • Toxin is then absorbed into blood and carried to
    liver where most of the damage occurs

13
Amatoxins in the Liver
  • Toxin invades nucleus of liver cells
  • Destroys nucleolus and inhibits mRNA polymerase
  • Toxin circulates to kidneys and attack kidney
    cells then re-enter blood stream and back to
    liver
  • Amatoxins are LETHAL

14
General Structure of Amatoxin
15
Symptoms of Amatoxin Poisoning
  • Within 5 to 24 hours - diarrhea, vomiting, and
    pain (typically 6 to 12 hours)
  • Short remission and apparent improvement
  • 4 to 11 days later
  • severe liver damage
  • acute kidney failure
  • coma and death

16
Treatment of Amatoxin Poisoning
  • No antidote
  • Supportive care - pump stomach, restore fluid
    balance
  • Activated charcoal to absorb toxins in stomach
  • Plasmapheresis
  • Liver transplant
  • Other treatments which may inhibit toxin uptake
    by hepatocytes
  • High dose penicillin G - one million units/kg on
    1st day and 500,000 units for next two days
  • Silibinin - water soluble extract of milk
    thistle

17
Group II - Gyromitrin (Monomethylhydrazine)
  • Gyromitra brunnea,
  • G. caroliniana,
  • G. esculenta,
  • G. fastigata, G. infula, G. gigas
  • Helvella elastica, H. lacunosa
  • Paxina spp.
  • Sarcosphaera crassa

18
Morel False MorelMorchella Gyromitra
19
Gyromitrin Poisoning
  • Gyromitrin hydrolyzes to monomethylhydrazin
    (rocket fuel) which is highly toxic
  • Resembles Amanita poisoning but is less severe.
  • Latent period of 6 - 10 hours after ingestion
  • Followed by sudden onset of abdominal discomfort
    (feeling of fullness), severe headache, vomiting,
    and sometimes diarrhea, pain, cramps
  • The toxin primarily affects the liver with
    additional disturbances to blood cells and the
    central nervous system - may result in loss of
    coordination, coma, convulsions

20
Group III - Orellanine
  • Distribution - Cortinarius orellanus, C.
    orellanoides, C. reainierensis
  • Long latent period of 3 to 14 days - attacking
    kidneys
  • Burning thirst, excessive urination - first
    symptoms
  • Followed by nausea, headache, muscular pains,
    chills, spasms, and loss of consciousness
  • In severe cases, kidney failure may result in
    death
  • Fatty degeneration of the liver and severe
    inflammatory changes in the intestine accompany
    the renal damage

21
Toxins Affecting Autonomic Nervous System
  • IV - Coprine
  • V - Muscarine

22
Group IV - Coprine Distribution
  • Coprinus atramentarius - inky cap
  • Possibly other Coprinus species
  • Coprinus micaceus
  • Coprinus fuscescens
  • Coprinus insignis
  • Coprinus spp. (some African species)
  • Clitocybe clavipes

23
Coprine
  • Coprine interfers with breakdown of alcohol
  • Chemically this compound is very similar to
    Antabuse
  • Symptoms occur usually within 5 to 30 minutes
    after eating this mushroom, if alcohol has been
    ingested within the past 72 hours

24
Coprine Poisoning
  • Hot and sweaty face, becoming flushed
  • Flushing spreading to the neck and chest
  • Rapid, difficult breathing,
  • Rapid heart rate
  • Violent headache
  • Nausea and vomiting
  • Lasts for 2 - 3 hours

25
Group V - Muscarine
  • Inocybe species
  • Clitocybe species
  • Amanita muscaria and Amanita pantherina were
    previously thought to have contained primarily
    muscarine - but they contain insignificant
    amounts

26
Muscarine Poisoning
  • Characterized by increased salivation,
    perspiration, and lacrimation within 15 to 30
    minutes after ingestion
  • With large doses, symptoms may be followed by
    abdominal pain, severe nausea, diarrhea, blurred
    vision, and labored breathing
  • Intoxication generally subsides within 2 hours
  • Deaths are rare, but may result from cardiac or
    respiratory failure in severe cases
  • Atropine is the antidote (only one with antidote)

27
Toxins Affecting the Central Nervous System
  • VI - Ibotenic Acid and Muscimol
  • VII - Psilocybin and Psilocin

28
Group VIII - Gastrointestinal Irritants
  • Large variety of mushrooms contain toxins that
    can cause gastrointestinal distress, including
    but not limited to nausea, vomiting, diarrhea,
    and abdominal cramps
  • Symptoms similar to those caused by the deadly
    protoplasmic poisons - but usually have a rapid
    onset
  • Some mushrooms may cause vomiting and/or diarrhea
    which lasts for several days

29
Chlorophyllum molybdites
30
Chlorophyllum molybdites
31
Mycotoxins
32
Mycotoxins
  • Background
  • Health effects
  • Carcinogenic
  • Immediate toxic effects
  • Immunosupression
  • History Turkey X Disease Aspergillus flavus

33
Aflatoxins
  • Aflatoxin A (aspergillus) - fla (flavus) - toxin
  • Four toxins soon identified aflatoxin B1, B2,
    G1, G2 - (B and G refer to blue or green
    florescence under uv-light)
  • Today known to be 10 aflatoxins
  • Aflatoxin B1 most important - highly carcinogenic
    and widespread occurrence in foods

34
Sources of aflatoxins
  • Produced by 3 species of Aspergillus A. flavus,
    A. parasiticus, A. nomius
  • Aspergillus flavus a common fungus that occurs on
    grains and legumes
  • A. parasiticus most toxigenic species
  • Aflatoxins not only toxic but also carcinogenic,
    mutagenic, and teratogenic

35
Aflatoxin B1 is Mutagenic
  • Hepatocellular carcinoma (HCC) is a major cause
    of mortality in certain areas of the world
  • About 50 of the HCC cases in parts of the world
    where food is contaminated with AFB1show a
    mutation in codon 249 of p53 tumor suppressor
    gene
  • Mutation consists of transversion of G-gtT in the
    third position of codon resulting in serine
    instead of arginine - lab studies confirm

36
Aflatoxin levels
  • Permissible limits generally quite low (15-20
    parts per billion in US - lower in Europe) for
    human food
  • Some scientists feel that no detectable levels of
    aflatoxins should be permitted because of the
    carcinogenic effects

37
Other mycotoxins
  • Today over 400 mycotoxins have been identified
    from 150 species of fungi with new ones
    discovered each year
  • Ergot alkaloids now considered mycotoxins
  • Species of Aspergillus, Penicillium, Fusarium,
    Alternaria, Cladosporium and Stachybotrys form
    mycotoxins

38
Common toxigenic fungi
Aspergillus
Penicillium
Stachybotrys
Fusarium
39
Ochratoxins
  • Produced by species of Aspergillus such as
    Aspergillus ochraceus
  • Most important is Penicillium verrucosum which
    occurs on grains
  • Ochratoxin A a nephrotoxin responsible for
    nephropathy in pigs and probably humans
  • It is immunosuppressive and also assumed to be
    carcinogenic in humans - in animal studies it is
    one of the strongest carcinogens

40
Patulin
  • Produced by a number of species of Penicillium,
    Aspergillus and Byssochlamys.
  • Most important producer is Penicillium expansum.
  • Fungus causes a soft rot of apples toxin found
    in apple juice
  • Patulin first attracted attention as an
    antibiotic in 1943 no current interest in
    antibiotic properties because it is too toxic

41
Trichothecenes
  • Produced by several species of Fusarium
  • One of the most toxic is T-2
  • Believed T-2 responsible for outbreak of
    alimentary toxic aleukia (ATA) in Siberia during
    and after World War II
  • In some areas 10 of the population developed the
    disease and in most cases it was fatal

42
Alimentary Toxic Aleukia - ATA
  • Characterized by nausea, vomiting, hemorrhages in
    many organs, bleeding from nose and throat,
    bloody diarrhea, low leukocyte count, exhaustion
    of bone marrow
  • About a third of deaths due to strangulation from
    internal swelling of throat
  • Years later scientists made the connection
    between the disease and consumption of moldy
    grain
  • Symptoms appeared when people ate 2 kg of moldy
    grain, 6 kg was lethal. Similar hemorrhagic
    syndrome in animals called moldy corn toxicosis

43
Vomitoxin (Deoxynivalenol)
  • A trichothecene produced by some Fusarium spp.
  • Produces vomiting in pigs at low concentrations
  • Much less toxic than T-2 but immunosuppressive
  • Contaminates corn, barley, and wheat
  • Permissible limits are 0.3 ppm for flour and 0.1
    ppm in bread or breakfast cereal
  • During recent wet growing season, Ontario farmers
    lost 17 million on a wheat harvest contaminated
    with vomitoxin.

44
Macrocyclic trichothecenes
  • More toxic than T-2
  • Produced by Stachybotrys chartarum (S. atra) and
    also by species of Myrothecium
  • Specific toxins are satratoxins, verrucarins, and
    roridins
  • Responsible for the deaths of many horses, but it
    can also affect cattle, pigs, sheep, poultry
  • Complex of unpleasant symptoms like ATA.
  • Stachybotrys found indoors in many locations
    growing on ceiling tiles and wallboard
  • Concern about airborne inhalation of spores

45
Yellow rain
  • During the Vietnam war, there was concern that
    the Viet Cong were using chemical weapons against
    the US as well as the population in Laos and
    Cambodia
  • Victims were sprayed with a yellow rain
  • Symptoms were like ATA (possibly some evidence of
    trichothecene toxins in some of the victims.
    However, the issue was not clear cut)
  • Little evidence Viet Cong using chemical weapons
  • Samples of the yellow rain deposits later shown
    to be largely made up of pollen - cleansing
    flight theory
  • This issue has never been resolved

46
Exposure in Contaminated Environments
  • In contaminated indoor environments, people may
    be inhaling hundreds to thousands of fungal
    spores per hour
  • If the spore are toxigenic, risks may occur
  • Many different types of fungi occur indoors
  • Most common genus is Cladosporium - just like it
    is outdoors
  • Penicillium and Aspergillus often exist at higher
    concentrations indoors
  • Stachybotrys has received most media attention
    over the past 9 years

47
Stachybotrys
  • Soil fungus in nature
  • Commonly found indoors on wet materials
    containing cellulose, such as wallboard, jute,
    wicker, straw baskets, and paper materials
  • Spores in slimy mass
  • Thought to be allergenic although little is known
  • May produce potent mycotoxins

48
Stachybotrys
49
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50
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51
Health effects from airborne exposure?
  • Clinical studies not completed yet
  • Possible correlations in contaminated buildings
    but no experimental studies with human exposure
  • Animal studies suggest effects of respiratory
    exposure may be important but may not correlate
    with exposure levels
  • Possible effects immune suppression, rash,
    headache, fatigue, sore throat, pulmonary
    hemorrhage (in infants)
  • We need more research
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