Title: Poisonous Plants, Fungi, and Algae
1Poisonous Plants, Fungi, and Algae
- I - Poisonous and Toxic Fungi
2Fungal Toxins
- Mushroom Toxins
- Mycotoxins
3Mushroom Toxin Groups
- I - Amanitins (Cyclopeptides)
- II - Gyromitrin (Monomethylhydrazine)
- III Orellanine
- IV - Coprine
- V - Muscarine
- VI - Ibotenic acid and Muscimol - already
discussed - VII - Psilocybin (psilocin) - already discussed
- VIII - Gastrointestinal irritants
4Mushroom Structure
5Cellular Toxins
- I - Amanitins - Cyclopeptides
- II - Gyromitrin - Monomethylhydrazine
- III -Orellanine
6 Group I Distrubution of Amanitins
- Amanita bisporigera,
- A. phalloides,
- A. verna,
- A. virosa
- Galerina autumnalis,
- G. marginata, etc
- Lepiota spp.
- Conocybe filaris
7Destroying Angels A. virosa and A. verna
8Amanita phalloides
9Galerina autumnalis
10Conocybe filaris
11Phallotoxins (Phalloidins)
- Cyclopeptides (amino acids in a ring)
- Phallotoxins consist of 7 amino acids in a ring
- Cause cell destruction in liver?
- Attack plasma membrane - bind to protein
receptors - Cells leak Ca and then K
- Toxin enters cytoplasm and attacks organelles by
rupturing lysosome membrane - Evidence suggests these may not be lethal because
it does not appear to be absorbed through the
intestine in experimental animal studies
12Amatoxins (Amanitins)
- 8 amino acids in a ring
- Also cause cellular destruction
- Attacks cells with high rates of mitosis
- First attacks GI tract, produces lesions in
stomach which cause initial symptoms - vomiting,
severe diarrhea, pain - Toxin is then absorbed into blood and carried to
liver where most of the damage occurs
13Amatoxins in the Liver
- Toxin invades nucleus of liver cells
- Destroys nucleolus and inhibits mRNA polymerase
- Toxin circulates to kidneys and attack kidney
cells then re-enter blood stream and back to
liver - Amatoxins are LETHAL
14General Structure of Amatoxin
15Symptoms of Amatoxin Poisoning
- Within 5 to 24 hours - diarrhea, vomiting, and
pain (typically 6 to 12 hours) - Short remission and apparent improvement
- 4 to 11 days later
- severe liver damage
- acute kidney failure
- coma and death
16Treatment of Amatoxin Poisoning
- No antidote
- Supportive care - pump stomach, restore fluid
balance - Activated charcoal to absorb toxins in stomach
- Plasmapheresis
- Liver transplant
- Other treatments which may inhibit toxin uptake
by hepatocytes - High dose penicillin G - one million units/kg on
1st day and 500,000 units for next two days - Silibinin - water soluble extract of milk
thistle
17Group II - Gyromitrin (Monomethylhydrazine)
- Gyromitra brunnea,
- G. caroliniana,
- G. esculenta,
- G. fastigata, G. infula, G. gigas
- Helvella elastica, H. lacunosa
- Paxina spp.
- Sarcosphaera crassa
18Morel False MorelMorchella Gyromitra
19Gyromitrin Poisoning
- Gyromitrin hydrolyzes to monomethylhydrazin
(rocket fuel) which is highly toxic - Resembles Amanita poisoning but is less severe.
- Latent period of 6 - 10 hours after ingestion
- Followed by sudden onset of abdominal discomfort
(feeling of fullness), severe headache, vomiting,
and sometimes diarrhea, pain, cramps - The toxin primarily affects the liver with
additional disturbances to blood cells and the
central nervous system - may result in loss of
coordination, coma, convulsions
20Group III - Orellanine
- Distribution - Cortinarius orellanus, C.
orellanoides, C. reainierensis - Long latent period of 3 to 14 days - attacking
kidneys - Burning thirst, excessive urination - first
symptoms - Followed by nausea, headache, muscular pains,
chills, spasms, and loss of consciousness - In severe cases, kidney failure may result in
death - Fatty degeneration of the liver and severe
inflammatory changes in the intestine accompany
the renal damage
21Toxins Affecting Autonomic Nervous System
- IV - Coprine
- V - Muscarine
22Group IV - Coprine Distribution
- Coprinus atramentarius - inky cap
- Possibly other Coprinus species
- Coprinus micaceus
- Coprinus fuscescens
- Coprinus insignis
- Coprinus spp. (some African species)
- Clitocybe clavipes
23Coprine
- Coprine interfers with breakdown of alcohol
- Chemically this compound is very similar to
Antabuse - Symptoms occur usually within 5 to 30 minutes
after eating this mushroom, if alcohol has been
ingested within the past 72 hours
24Coprine Poisoning
- Hot and sweaty face, becoming flushed
- Flushing spreading to the neck and chest
- Rapid, difficult breathing,
- Rapid heart rate
- Violent headache
- Nausea and vomiting
- Lasts for 2 - 3 hours
25Group V - Muscarine
- Inocybe species
- Clitocybe species
- Amanita muscaria and Amanita pantherina were
previously thought to have contained primarily
muscarine - but they contain insignificant
amounts
26Muscarine Poisoning
- Characterized by increased salivation,
perspiration, and lacrimation within 15 to 30
minutes after ingestion - With large doses, symptoms may be followed by
abdominal pain, severe nausea, diarrhea, blurred
vision, and labored breathing - Intoxication generally subsides within 2 hours
- Deaths are rare, but may result from cardiac or
respiratory failure in severe cases - Atropine is the antidote (only one with antidote)
27Toxins Affecting the Central Nervous System
- VI - Ibotenic Acid and Muscimol
- VII - Psilocybin and Psilocin
28Group VIII - Gastrointestinal Irritants
- Large variety of mushrooms contain toxins that
can cause gastrointestinal distress, including
but not limited to nausea, vomiting, diarrhea,
and abdominal cramps - Symptoms similar to those caused by the deadly
protoplasmic poisons - but usually have a rapid
onset - Some mushrooms may cause vomiting and/or diarrhea
which lasts for several days
29Chlorophyllum molybdites
30Chlorophyllum molybdites
31Mycotoxins
32Mycotoxins
- Background
- Health effects
- Carcinogenic
- Immediate toxic effects
- Immunosupression
- History Turkey X Disease Aspergillus flavus
33Aflatoxins
- Aflatoxin A (aspergillus) - fla (flavus) - toxin
- Four toxins soon identified aflatoxin B1, B2,
G1, G2 - (B and G refer to blue or green
florescence under uv-light) - Today known to be 10 aflatoxins
- Aflatoxin B1 most important - highly carcinogenic
and widespread occurrence in foods
34Sources of aflatoxins
- Produced by 3 species of Aspergillus A. flavus,
A. parasiticus, A. nomius - Aspergillus flavus a common fungus that occurs on
grains and legumes - A. parasiticus most toxigenic species
- Aflatoxins not only toxic but also carcinogenic,
mutagenic, and teratogenic
35Aflatoxin B1 is Mutagenic
- Hepatocellular carcinoma (HCC) is a major cause
of mortality in certain areas of the world - About 50 of the HCC cases in parts of the world
where food is contaminated with AFB1show a
mutation in codon 249 of p53 tumor suppressor
gene - Mutation consists of transversion of G-gtT in the
third position of codon resulting in serine
instead of arginine - lab studies confirm
36Aflatoxin levels
- Permissible limits generally quite low (15-20
parts per billion in US - lower in Europe) for
human food - Some scientists feel that no detectable levels of
aflatoxins should be permitted because of the
carcinogenic effects
37Other mycotoxins
- Today over 400 mycotoxins have been identified
from 150 species of fungi with new ones
discovered each year - Ergot alkaloids now considered mycotoxins
- Species of Aspergillus, Penicillium, Fusarium,
Alternaria, Cladosporium and Stachybotrys form
mycotoxins
38Common toxigenic fungi
Aspergillus
Penicillium
Stachybotrys
Fusarium
39Ochratoxins
- Produced by species of Aspergillus such as
Aspergillus ochraceus - Most important is Penicillium verrucosum which
occurs on grains - Ochratoxin A a nephrotoxin responsible for
nephropathy in pigs and probably humans - It is immunosuppressive and also assumed to be
carcinogenic in humans - in animal studies it is
one of the strongest carcinogens
40Patulin
- Produced by a number of species of Penicillium,
Aspergillus and Byssochlamys. - Most important producer is Penicillium expansum.
- Fungus causes a soft rot of apples toxin found
in apple juice - Patulin first attracted attention as an
antibiotic in 1943 no current interest in
antibiotic properties because it is too toxic
41Trichothecenes
- Produced by several species of Fusarium
- One of the most toxic is T-2
- Believed T-2 responsible for outbreak of
alimentary toxic aleukia (ATA) in Siberia during
and after World War II - In some areas 10 of the population developed the
disease and in most cases it was fatal
42Alimentary Toxic Aleukia - ATA
- Characterized by nausea, vomiting, hemorrhages in
many organs, bleeding from nose and throat,
bloody diarrhea, low leukocyte count, exhaustion
of bone marrow - About a third of deaths due to strangulation from
internal swelling of throat - Years later scientists made the connection
between the disease and consumption of moldy
grain - Symptoms appeared when people ate 2 kg of moldy
grain, 6 kg was lethal. Similar hemorrhagic
syndrome in animals called moldy corn toxicosis
43Vomitoxin (Deoxynivalenol)
- A trichothecene produced by some Fusarium spp.
- Produces vomiting in pigs at low concentrations
- Much less toxic than T-2 but immunosuppressive
- Contaminates corn, barley, and wheat
- Permissible limits are 0.3 ppm for flour and 0.1
ppm in bread or breakfast cereal - During recent wet growing season, Ontario farmers
lost 17 million on a wheat harvest contaminated
with vomitoxin.
44Macrocyclic trichothecenes
- More toxic than T-2
- Produced by Stachybotrys chartarum (S. atra) and
also by species of Myrothecium - Specific toxins are satratoxins, verrucarins, and
roridins - Responsible for the deaths of many horses, but it
can also affect cattle, pigs, sheep, poultry - Complex of unpleasant symptoms like ATA.
- Stachybotrys found indoors in many locations
growing on ceiling tiles and wallboard - Concern about airborne inhalation of spores
45Yellow rain
- During the Vietnam war, there was concern that
the Viet Cong were using chemical weapons against
the US as well as the population in Laos and
Cambodia - Victims were sprayed with a yellow rain
- Symptoms were like ATA (possibly some evidence of
trichothecene toxins in some of the victims.
However, the issue was not clear cut) - Little evidence Viet Cong using chemical weapons
- Samples of the yellow rain deposits later shown
to be largely made up of pollen - cleansing
flight theory - This issue has never been resolved
46Exposure in Contaminated Environments
- In contaminated indoor environments, people may
be inhaling hundreds to thousands of fungal
spores per hour - If the spore are toxigenic, risks may occur
- Many different types of fungi occur indoors
- Most common genus is Cladosporium - just like it
is outdoors - Penicillium and Aspergillus often exist at higher
concentrations indoors - Stachybotrys has received most media attention
over the past 9 years
47Stachybotrys
- Soil fungus in nature
- Commonly found indoors on wet materials
containing cellulose, such as wallboard, jute,
wicker, straw baskets, and paper materials - Spores in slimy mass
- Thought to be allergenic although little is known
- May produce potent mycotoxins
48Stachybotrys
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51Health effects from airborne exposure?
- Clinical studies not completed yet
- Possible correlations in contaminated buildings
but no experimental studies with human exposure - Animal studies suggest effects of respiratory
exposure may be important but may not correlate
with exposure levels - Possible effects immune suppression, rash,
headache, fatigue, sore throat, pulmonary
hemorrhage (in infants) - We need more research