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Enzymes in animal nutrition a global success story

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Global animal nutrition market. The global market for feed enzymes ... BASF. Danisco. New entrants include Syngenta and Diversa ... – PowerPoint PPT presentation

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Title: Enzymes in animal nutrition a global success story


1
Enzymes in animal nutrition a global success
story
  • Charles Sheppy
  • Director, Business Development
  • Danisco Animal Nutrition

2
Outline
  • Danisco Animal Nutrition
  • Global animal nutrition market
  • The global market for feed enzymes
  • Enzymes and their application in animal nutrition
  • Links to the South West

3
Danisco Animal Nutrition
  • Established 1990 and now a division of Danisco
    A/S
  • A leading supplier of enzymes, betaine and
    flavours to the global animal production industry
  • Based in Marlborough, UK
  • Production facilities in Denmark and Finland
  • Employs 160 people across 13 international
    locations

4
Global Animal Nutrition Market
  • 600 million tonnes of feed
  • Poultry 37
  • Pig 32
  • Cattle 25
  • Aqua / Other 6
  • Top 5 countries 50
  • China 96m tonnes
  • USA 89m tonnes
  • Brazil 25m tonnes
  • Spain 17m tonnes
  • Germany 16m tonnes
  • Growth opportunities in Asia-Pacific and the
    Americas Europe static / in decline
  • Poultry meat consumption increasing
  • An industry under pressure and looking for
    solutions
  • Increasing regulatory requirements
  • Food scares
  • Environmental concerns
  • Disease pandemics

5
Enzyme Applications
  • Cheese making
  • Fruit juice
  • Wine production
  • Coffee production
  • Corn wet milling / starch
  • Bio-fuels
  • Pharmaceuticals
  • Detergents
  • Textiles
  • Pulp paper

6
Global Feed Enzyme Market
  • Application in animal nutrition understood since
    the 1950s
  • Commercial take-off 1990s
  • Nutrient enhancement fibre degrading enzymes
  • Pollution reduction phytase enzymes
  • Current market gt 300m

7
Endogenous Enzyme Production
No fibre digesting enzymes or phytase
8
Feed Enzymes Why use them?
  • Break down anti-nutritional factors present in
    feed ingredients
  • Increase availability of starch, protein, amino
    acids, calcium and phosphorus
  • Break down specific bonds in feed ingredients
  • Supplement the endogenous enzymes of young animals

9
Feed Enzymes Benefits
  • Enhanced production economics resulting from
    improved nutrient digestion
  • Greater flexibility of ingredient use by the feed
    manufacturer
  • Increased uniformity in animal performance
  • Less animal waste and reduced litter problems
  • Reduced environmental impact

10
Global Feed Enzyme Market
  • Current market gt 300m
  • 3 major companies
  • Novozymes / DSM
  • BASF
  • Danisco
  • New entrants include Syngenta and Diversa
  • gt 90 of UK broiler chickens are fed feed
    containing enzymes
  • Significant potential for continued future
    development
  • Americas Asia Pacific
  • Application into new species raw materials
  • Ruminants
  • Aquaculture
  • Protein meals
  • Cereal by-products

11
Links to the South West
  • 30 people based in Marlborough
  • RD activities with local universities /
    institutes
  • Bristol
  • Bath
  • Seale-Hayne / Plymouth
  • CEPR (CAMR)
  • CCFRA
  • 2 new businesses operating in the South West
    formed by ex. Danisco staff

Source SWRDA
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