EMERGENCY PREPAREDNESS The SYSCO Perspective - PowerPoint PPT Presentation

1 / 8
About This Presentation
Title:

EMERGENCY PREPAREDNESS The SYSCO Perspective

Description:

SYSCO has extensive Business Continuity Plan (BCP) already in place. ... SYSCO Atlantic has established a Pandemic Task Force to ensure all factors are ... – PowerPoint PPT presentation

Number of Views:48
Avg rating:3.0/5.0
Slides: 9
Provided by: mqu73
Category:

less

Transcript and Presenter's Notes

Title: EMERGENCY PREPAREDNESS The SYSCO Perspective


1
EMERGENCY PREPAREDNESSThe SYSCO Perspective
  • NSHCP Ltd. Educational Showcase 2006
  • Finding the Right Path

2
SYSCO Business Continuity Plan
  • SYSCO Canada has prepared a SYSCO Pandemic
    Business Continuity Guide for all Canadian
    OPCOs.
  • SYSCO has extensive Business Continuity Plan
    (BCP) already in place.
  • Need to consider additional challenges unique to
    flu pandemic.
  • SYSCO Atlantic has established a Pandemic Task
    Force to ensure all factors are considered in
    the pandemic planning process.

3
SYSCO Pandemic Task Force
  • SYSCO Pandemic Task Force goals
  • Identify essential business activities including
    people and skills to keep them running.
  • Identify suppliers and products that are key to
    our business and identify alternates if available
    in case of shortages.
  • Develop protocols to minimize illness to
    employees and customers.

4
Variables to consider
  • Border Closures Canada/USA?
  • Supplier Stock Levels and Fill Rates?
  • Storage Space at SYSCO
  • SYSCO has an average of 3 weeks of inventory in
    stock. We have the ability to order a bit extra,
    but have limited ability to stockpile huge
    amounts.
  • SYSCO purchases and replenishes products based on
    average volumes.
  • Sudden spikes in product volumes that are not
    forecasted may cause shortages.

5
Pandemic Planning Considerations
  • All facilities should have some type of emergency
    plan.
  • Where possible, keep some stock on hand in case
    of disaster. Dont wait till the last minute!
  • Ensure all products on your emergency menu are
    listed and stocked in sufficient quantities at
    SYSCO.
  • Build product and brand flexibility into your
    plan.

6
Pandemic Planning Considerations
  • Communicate,Communicate,Communicate!!!
    anticipated volumes to your key vendors and
    SYSCO.
  • Suppliers may need advanced notice to increase
    production to meet higher demand.
  • Distributors will need advanced notice to
    increase stock levels on key products.
  • Once you invoke your pandemic plan, you will need
    to commit to using these products.

7
SYSCOs Commitment
  • Commitment from SYSCOs Senior Management that
    Health Care will receive priority service.
  • SYSCO will have mapped extensive Pandemic BCPs
    and will continue to service customers to the
    highest possible standard.
  • We cannot promise that our service levels will
    remain unaffected during these difficult times,
    but we WILL be prepared to deal with these
    situations should they arise.

8
Conclusion
  • Urge all suppliers, distributors and customers
    in the supply chain to consider their own BCPs.
  • We need to communicate with each other at all
    levels of the supply chain with respect to
    pandemic planning.
  • The strength of the Food Industry during a
    Pandemic Situation depends it!
  • SYSCO can assist with lists of ready to use
    products, stock lists and sample emergency
    menus. Contact us for assistance!
Write a Comment
User Comments (0)
About PowerShow.com