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PROTEIN PURIFICATION

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SDS PAGE & Western Blotting. http://matcmadison.edu/biotech/ Overview Of. This Purification ... Western Blotting. http://matcmadison.edu/biotech/ Making The Extract ... – PowerPoint PPT presentation

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Title: PROTEIN PURIFICATION


1
PROTEIN PURIFICATION
  • Step 1Crude Extract

2
E.Coli Cell Paste
Cell disruption
Pellet
Centrifugation
Crude Extract (Supernatant)
Aliquot
Ammonium Sulfate Precipitation
Centrifugation
Supernatant
Aliquot
Pellet (Resuspend)
Dialysis
Pellet
Centrifugation
Aliquot
Dialysate
Ion Exchange Chromatography
Collect fractions- assay
Assays for Specific Activity
SDS PAGE Western Blotting
3
Overview OfThis Purification
  • Making the Extract
  • Purification Steps
  • Ammonium sulfate precipitation (salting out)
  • Dialysis
  • Ion Exchange Chromatography

4
Overview OfThis Purification Cont
  • Analysis and Verification
  • Assays for specific activity
  • Polyacrylamide gel electrophoresis
  • Western Blotting

5
Making The Extract
  • Homogenize the source material
  • Goal get target protein into solution
  • Source material
  • Any biological material which contains abundant
    source of target protein
  • If youre lucky
  • Target protein is secreted outside the cell
  • Most proteins found inside cell

6
Cell Disruption
  • Enzymatic
  • Mechanical
  • Grinding
  • Homogenizing
  • Motorized or not
  • High pressure
  • Sonication

7
(No Transcript)
8
Enzymatic MethodBug Buster from Novagen
9
French Press
This
Not this
10
Manton GaulinHomogeniser
11
Sonication
  • Uses high frequency sound waves to break open
    bacteria
  • Generates heat
  • Need ethanol ice bath
  • Buffer is protective

12
Avestin EmusiflexC5
  • Can process 160 liters

13
Two ImportantThings
  • Method to assay protein
  • Method to stabilize protein during the
    purification

14
Proteases
  • Cell lysis during cell disruption releases
    proteases from cellular compartment (lysosomes)
  • How do we keep them from destroying target
    protein?
  • Keep cold (4C)
  • Some protocols add protease inhibitors

15
Choice OfExtraction Buffer
  • Buffering pH
  • Based on pH stability range of protein
  • Ionic strength
  • Divalent cations

16
Choice OfExtraction Buffer
  • Reducing agents
  • Protease inhibitors
  • Reference and resource
  • Seidman and Moore

17
After Cell Disruption
  • Centrifuge the homogenate to create the
  • CRUDE EXTRACT
  • Take aliquots
  • Store at 4C
  • Save the pellet (Why?)

18
Components OfLaboratory Solutions
  • Buffers
  • Different pH optima
  • Usually pH 6-8

19
  • Salts
  • Ionic strength
  • Affects 3-D structure
  • Affects solubility
  • Because it affects electrostatic interactions
    between side chains
  • Mg, Zn, Fe

20
  • Co-enzymes
  • NAD, etc

21
Components OfLaboratory Solutions
  • Divalent cations
  • Ca, Mg
  • Reducing agents
  • Dithiothreitol, ß-mercaptoethanol
  • Protease inhibitors
  • Leupeptin
  • PMSF
  • Etc.

22
To Learn More.
  • Protein Analysis and Purification
  • Ian M Rosenberg
  • Reference and resource
  • Seidman and Moore
  • Many web resources
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