Title: Barilla SpA
1Barilla SpA
- Supply Chain Management
- Prof. Shuo-Yan Chou
2Group members
M9701017 ???(Sylvia)
M9701015???(Steve)
D9701106???
M9701006???(Jacob)
3Outline
4Outline
5Introduction
Products Pasta
6Introduction
7Outline
8Plant Network
25 Plants
9Plant Network
25 Plants Northern Southern Central
Distribution Center
10Plant Network
25 Plants Northern Southern Central
Distribution Center Company headquarters
11Plant Network
Products Fresh pasta, Fresh bread, Pasta, Breads
ticks, Flour mill, Noodles, Cakes, .
12Products
Fresh Products
Dry Products
Sales 25 Shelf life short
Sales 75 Shelf life medium/long
13Outline
14Channels of Distribution
Barilla dry product factories
SL 1 month
Barilla CDCs
18 Barilla run depots
Grande Distribuzione
Distribuzione Organizzata
Signora Maria Shops
Chain supermarkets
Independent supermarkets
15Channels of Distribution
Barilla dry product factories
SL 1 month
Barilla CDCs
18 Barilla run depots
JITD
SL 2 weeks
Grande Distribuzione
Distribuzione Organizzata
Signora Maria Shops
Chain supermarkets
Independent supermarkets
16Channels of Distribution
Barilla dry product factories
SL 1 month
Barilla CDCs
18 Barilla run depots
JITD
SL 2 weeks
Distribuzione Organizzata
Grande Distribuzione
SL 2 weeks
Signora Maria Shops
SL 1012 days LT 12 days
Chain supermarkets
Independent supermarkets
17Outline
18Problem Facing (Barilla)
- Weekly demand swung so much and was so difficult
to predict - The specific sequence of pasta production made it
difficult to quickly produce a particular pasta
that had been sold out - Holding plenty finished goods inventories to meet
distributors order requirements was extremely
expensive
19Fluctuating Demand
20Problem Facing (distributors)
- Carrying too much inventory
- Service levels to the retailers were unacceptable
- A lack of forecasting systems or sophisticated
analytical tools for determining order quantities
21Inventory Level
mean
22Service Level
23Outline
24JITD Program
- 1988, Vitali, Barillas director of logistic,
proposed - Key concept
- look at all of the distributors shipment data
- send only what is needed at the stores
- Barilla is responsible for creating the delivery
schedules (VMI) - How would this work?
- every day each distributor provided Barilla
shipment and stock level data - then Barilla could look at all of the data and
make replenishment decisions based on Barillas
forecasts. - JITD Program is similar to using point-of-sale
data
25Resistances on JITD
- Thats hard to come by given the structure of our
distribution channel and the fact that most
grocers in Italy arent equipped yet with the
necessary bar-code scanners and computer
linkages. - We wouldnt be able to run trade promotions with
JITD. - The distribution organization is not yet ready to
handle such a sophisticated relationship. - Its not clear that costs would even be reduced.
Uncertainty
26Redirection on JITD
- 1988
- Marconi, a large, fairly old-fashioned GD
- Aldo, a large DO in Udine that's been a great
customer of Barilla for years - 1990
- In September, Battistini ran a JITD experiment at
its Florence depot, using a personal computer to
store the necessary data and perform computations - Next targeted Barilla's Milan depot for a JITD
trial
27Result
- Results of Internal Experiment in Florence
The shaded bar charts depict inventory levels at
the depots the line graphs depict each depot's
line fill rate to retailers.
28Outline
29The Value of Information
30The Causes of Variability
Question1
- What are the reasons for the increase in
variability in Barillas supply chain?
- Transportation Discounts
- Volume Discounts
- Promotional Activity
- No Minimum or Maximum Order Quantities
- Product Proliferation
- Long Order Lead Time
- Poor Communication
Answer1
Price fluctuations
Demand Forecasting
Inflated orders
Lead time
31Transportation Discounts
Answer1
- Barilla paid for transportation
- Providing incentives of 2 3 Discount for
orders in full truckload quantities
32Volume Discounts
Answer1
- 1,000 lire per cartoon discount (4 discount)
for minimum purchase of 3 truckloads of Barilla
egg pasta
33Promotional Activity
Answer1
34No Minimum or Maximum
Order Quantities
Answer1
- Distributor could buy as many as products as
desired to meet current and future demand
35Product Proliferation
Answer1
- Barilla dry product were offered in 800 SKUs
- Pasta was offered in 470 SKUs in 200 different
shapes
36Long Order Lead Time
Answer1
- Distributors placed order once per week
- Barilla send product in 8-14 days
37Poor Communication
Answer1
Product Flow
Information Flow
38The solution for increasing Variability
Question2
- How can the firm cope with the increase
in variability?
Answer2
- Eliminating Discount Promotion
- Constrain the order quantity by stocks
- Decrease SKUs of products
- Build up Extranet Network
- EDI (Electronic Data Interchange )
- JITD (Just-In-Time-Distribution)
39VMI (Vender Managed Inventory)
Question3
- Can the VMI strategy solve the
operational problems faced by Barilla?
Yes!
Answer3
40Outline
41Conclusion
- The Barilla case raises three important issues
- Bullwhip effect the increase in variability in
the supply chain - Global optimization vs. sequential optimization
- Vendor managed inventory(VMI)
42- Thank youFor your attention