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Experimental Skills

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Experimental Skills. In Stage 2 Chemistry. Dr Simon Pyke. RACI Conference December 2003 ... Ross & Dorsey. 1906. 50. 299,910. Michelson. 1880. 200. 299,990 ... – PowerPoint PPT presentation

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Title: Experimental Skills


1
Experimental Skills
  • In Stage 2 Chemistry
  • Dr Simon Pyke
  • RACI Conference December 2003

2
In this presentation
  • Try to clarify some of the key ideas in the
    skills section Uncertainties (Errors)
  • Illustrate some of these ideas with experimental
    data
  • Go through the curriculum statement

3
Reasons for change
  • Relationship between accuracy and precision.
  • Precision
  • Confusion about
  • Precision of a single measurement
  • Precision of a set of measurements
  • Accuracy
  • True, agreed or nominal value

4
Precision and accuracy
Key Ideas
Intended Outcome
  • The accuracy of the result of an experiment is an
    indication of how close the result is to the true
    value, which is dependent on how well systematic
    errors are controlled.
  • State which result of two or more experiments is
    more accurate, given the true value.

5
Precision and accuracy
Key Ideas
Intended Outcome
  • Measurements are more precise when there is less
    scatter in the results, which is dependent on how
    well random errors are controlled.
  • Determine which of two or more sets of
    measurements is more precise.

6
Precision and accuracy
Key Ideas
Intended Outcome
  • The resolution of a measuring instrument is the
    smallest increment measurable by the measuring
    instrument.
  • Select an instrument of appropriate resolution
    for a measurement.

7
Precision and Accuracy
Key Ideas
Intended Outcome
  • The number of significant figures for a
    measurement is determined by the reproducibility
    of the measurement and the resolution of the
    measuring instrument.
  • Record and use measurements to an appropriate
    number of significant figures

8
Accuracy
  • The accuracy of a measurement (or a series of
    measurements) indicates its relation to the true
    value.
  • The true value is the nominal, agreed or
    accepted value.
  • Accuracy is effected significantly by systematic
    errors.

9
Precision
  • One measurement
  • Resolution of the measuring instrument
  • True value not possible
  • Several measurements
  • Scatter of the data points

10
Precision
  • The precision of a series of measurements is a
    measure of the agreement among the repetitive
    determinations
  • Precision is associated with the random errors of
    the measurement process
  • Quantified by statistical means e.g. standard
    deviation or range. It is about the spread of the
    measurements about the mean value

11
Precision
  • High precision means low uncertainty in the
    measured value
  • It is a measure of how well the result has been
    determined without reference to its true value
  • Measure of the reproducibility of the result

12
Relationship Between Precision Accuracy
High precisionlow accuracy
Low precisionhigh accuracy (fluke)
High precisionhigh accuracy
Low precisionlow accuracy
13
Errors
  • Random
  • Scatter
  • which influences precision
  • Systematic
  • Calibration of the instrument
  • Accuracy in relation to true value

14
Random and Systematic Errors
Key Ideas
Intended Outcome
  • Measurements are affected by random and/or
    systematic errors when measured values differ
    from the true value.
  • Identify sources of random and/or systematic
    errors in an experiment.

15
Random and Systematic Errors
Key Ideas
Intended Outcome
  • Increasing the number of samples minimizes the
    effects of random errors and increases the
    reliability of the data.
  • Explain the importance of increasing the number
    of samples in an experiment.

16
Random and Systematic Errors
Key Ideas
Intended Outcome
  • Repeating an experiment using fresh equipment and
    materials is a means of identifying systematic
    errors and verifying results.
  • Explain the importance of repeating an
    experiment.

17
Precision and accuracy again
High precisionlow accuracy
Low precisionhigh accuracy (fluke)
High precisionhigh accuracy
Low precisionlow accuracy
18
Measuring the Boiling Point of Water
True value 100 degrees Celsius
19
Measurement of Speed of Light
20
Resolution
  • The resolution of an instrument is the smallest
    increment measurable.
  • E.g. 0.5 mm for metre rule, 0.01 seconds for
    stopwatch reading to nearest 100th of a second.
  • The resolution of the measuring instrument can
    affect the precision of measurements but random
    errors also affect the precision.

21
Significant Figures
Key Ideas
Intended Outcome
  • The number of significant figures for a
    measurement is determined by the reproducibility
    of the measurement and the resolution of the
    measuring instrument.
  • Record and use measurements to an appropriate
    number of significant figures

22
Example Experiment
Time a cylinder rolling down an incline
Distance
23
Example data
The resolution of the stopwatch is 0.01 s but the
precision of the data does not match this.
24
Graph of time v. distance (1)
25
Relation of Scatter to Precision
  • The scatter of the measured points about the line
    of best fit gives an indication of the precision
    of the experiment

26
Graph of time v. distance (2)
27
Presentation
Key Ideas
Intended Outcome
  • Relationships between variables in an experiment
    can be shown by a line of best fit.
  • Draw a line of best fit through a series of
    points on a graph such that the plotted points
    are scattered evenly above and below the line.

28
Interpretation and Evaluation
Key Ideas
Intended Outcome
  • The scatter of the points above and below the
    line of best fit is probably due to random errors.
  • Use the scatter in the graphs of data from
    similar experiments to compare the random errors
    in the experiments.

29
What are you really measuring?
  • Real data sets of course do have errors
    associated with them.
  • Experimental design should hopefully (!) minimise
    systematic error.
  • Repetition and good experimental skills should
    minimise random errors.

30
The difficulty with real data
  • A competitive protein binding assay

EC50 160 ?M 330 ?M 950 ?M
31
The true value problem
  • Obtaining data with high precision is usually not
    the problem
  • How do you know if your data is accurate ?
  • Conceptually easy, but often technically
    difficult!

32
Use a different method!
  • A direct protein binding assay

33
References
  • Volker Thomsen, Precision and the Terminology of
    measurement. (The Physics Teacher Vol 35, Jan
    1997)
  • PR Bevington DK Robinson, Data Reduction and
    Error Analysis.(McGraw Hill)
  • Les Kirkup, Experimental Methods (Wiley)
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