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Blue Plate

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Heart Healthy Chef Salad Fresh Fruit & Cheese Platter Julienne strips ... Wheat, Rye, Kaiser Roll, Egg-Twist Roll, Ciabatta, French Batard, Multi-Grain Batard ... – PowerPoint PPT presentation

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Title: Blue Plate


1

Faculty Staff Dining Room
Soup
One cup of our freshly
prepared soup offered each day along

with a trip to our Bread Bar 1.65 (Salad Bar
Beverages not included)  Salad Bar
Over 24
selections consisting of fresh vegetables,
prepared gourmet salads
and non-fat
dressings (Includes soup, bread
beverage)  Salad Bar 4.15
Salad Bar ½
Sandwich 6.25

Heart Healthy Menu Choices (Selections that meet
the American Heart Association guidelines)  
Heart Healthy Chef Salad Fresh Fruit Cheese
Platter Julienne strips of
Healthy Choice ham Pineapple, melon, grapes
seasonal turkey
combined with low-fat cheese berries served with
your choice of
and mixed greens served with your cottage
cheese or yogurt - 2.60
choice of fat free dressing- 4.00 OR a
selection of imported domestic cheeses
3.50
2

Specialty Salads Sandwiches
Bermuda Spinach Salad Mini Salad Sliders

Fresh spinach, mushrooms chopped A platter
of 3 mini sandwiches 1 filled with our
egg tossed with bacon crunchy
croutons Apple-Walnut Tuna Salad 1 filled with
our in a zesty Bermuda
dressing of oil, vinegar, flavorful Curried
Chicken Salad and 1 filled with celery, Dijon
and Bermuda onion -3.85 our Crab Louie all
served with chips- 4.50 Curried Chicken
Salad Crab Louie Croissant
Tender white chicken chopped
mixed -A San Francisco classic ! Fresh crabmeat
salad with celery, toasted almonds, mayonnaise,
combined with onion, parsley, chili sauce, mayo
yogurt, lemon Curry seasonings Served
horseradish with sliced egg, tomato Romaine
over field greens with a roll-
4.25 on a fresh flaky croissant with chips-
4.95 Apple-Walnut Tuna Salad Turkey Swiss
Club
Fresh-made apple-walnut tuna
salad Sliced turkey, layered with Swiss cheese,
served with carrots, tomatoes, black
olives hickory-smoked bacon, Romaine and tomato
and
sunflower seeds on a salad of Romaine with
honey-mustard mayo, between white OR lettuce
with Fat-Free Ranch on side- 4.50 wheat toast
slices Served with chips- 4.50 Napa Valley
Salad Bistro Wrap
A
healthy salad of grilled sliced chicken Sliced
ham and Cheddar cheese rolled breast
avocado, topped with grapes, with Romaine
lettuce, tomato and red onion toasted
almonds, cilantro lo-fat American in a garlic
wrap with honey mustard cheese over
Romaine lettuce with a dressing
-Served with chips- 3.85

Chardonnay Shallot Vinaigrette-
4.25 Shangri-La Southwest BLT Wrap
Tender chicken breast tossed
with Crisp bacon, sliced tomato, Cheddar
fresh ginger, dried cranberries, Cashews, and
Jack cheeses, shredded lettuce Mandarin
oranges, crumbled Bleu cheese Chipotle mayo
rolled in a grilled garlic wrap
sesame seeds served over mixed greens and served
with chips -3.75
in a light orange-Teriyaki dressing-
4.50  

-
3

/////
From the Grill
The HershBurger Chicken Cheese Steak Sandwich
Ground
sirloin, grilled topped with bacon, Tender
chicken breast, shaved grilled with,
Cheddar Cajun mayo with lettuce,
tomato mushrooms and roasted red peppers, topped
onion on a toasted bun with fries-
5.25 with American cheese on a toasted steak
roll, Beef Burger- 4.45 Cheeseburger-
4.70 served with fries- 4.75
Bacon Add .50 / Fried Onions Add
.25 Chicken Roma Sandwich Grilled Monterey
Crab Melt Fresh chicken
breast, seasoned, grilled Fresh crabmeat salad
served open-face atop served with
sun-dried tomato salsa, fresh batard bread
halves and topped with sliced
basil, melted provolone cheese Romaine tomato
melted Monterey Jack cheese on
a toasted Kaiser roll with chips -4.25 -Served
with fries- 4.95
Named in honor of Jeffrey Hershberger

Fresh Paninis
Toasted Granny Petaluma Panini

American Cheddar cheeses topped with Turkey
breast, Jack cheese, sliced tomato
slices of Granny Smith apples
golden-grilled crisp bacon topped with mashed
Avocado on Ciabatta bread,
-Served with chips- 3.95 Ranch dressing
golden-grilled on -Plain
Grilled Cheese with chips .. 2.55 Ciabatta
breadServed with chips- 4.25   Shrimp Parmesan
Panini Chicken Caesar Panini
Crispy fried shrimp cutlet, topped
with Chicken breast, char-grilled and served
zesty marinara sauce with
Mozzarella with Romaine lettuce, Parmesan cheese,
and Parmesan cheeses
golden-grilled Caesar dressing golden-grilled
on Ciabatta on Ciabatta
bread, with chips- 4.25 bread, with chips-
4.25


All paninis / sandwiches may be made
vegetarian / vegan with Portobello mushroom or
tofu
 
4

Oven-Baked Specialties
Homemade Quiche du Jour Sweet Sour Salmon

Oven-baked fresh quiche bubbling Tender, moist
salmon fillet , brushed with a with an
array of tantalizing Chefs sweet and sour
sauce, baked and topped choice
ingredients with crushed pineapple salsa Served
with -Served with fresh fruit
garnish- 3.95 white rice vegetables du jour-
4.95
New York Style Deli

Traditional Italian Hoagie- 4.20 Ham Cheese
Hoagie- 4.20
Turkey Cheese
Hoagie- 4.20 Grilled Vegetable Hoagie-
3.95 OR select from our variety of deli meats,
cheeses and breads to create your own sandwich
Deli Meats- 3.95 Roast Beef, Roast Turkey,
Baked Ham, Salami,
Corned Beef, Tuna Salad, Chicken Salad   Deli
Cheese- add .25 American, Swiss, Provolone,
Low Fat American, Low Fat Swiss Specialty
Breads- White, Wheat, Rye, Kaiser Roll,
Egg-Twist Roll, Ciabatta, French Batard,
Multi-Grain Batard
Condiments- Horseradish Mayo, Pesto Mayo,
Chipotle Mayo, Dijon Mustard, Cajun Mayo,
Honey Mustard
Dessert Selections Fresh Seasonal Fruit Plate
2.25 Chocolate Mousse Pie 1.85
New York Style Cheesecake 1.95 Chefs
Cake Selection 1.65 Homemade Pies (Pie a la
mode- 2.25) 1.65 Ice Cream
1.45 Beverage Selections Assorted Sodas
0.95 Hot Tea 0.65 Fresh
Brewed Coffee 0.85 Iced Tea / Lemonade 0.75
Fresh Brewed Iced Tea (Currant) 0.85
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