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The Properties of Buffers

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Title: The Properties of Buffers


1
The Properties of Buffers
  • School Chem. Chem. Tech.

2
OBJECTIVES
  • Develop an understanding of the pH scale.
  • Examine the differences between strong and weak
    acids.
  • Investigate how buffers work.
  • Prepare a buffer solution with a target
    concentration and pH.
  • Determine the buffer capacity of a solution.

3
BACKGROUND
  • Calculating the pH
  • Preparing a buffer
  • The properties of buffers

4
Calculating the pH
5
The properties of buffers (1)--- Depicting Buffer
Action
6
The properties of buffers (2)--- Common Ion
Effect Illustrated
  • Composition of a buffer solution
  • a weak acid /conjugate base or
  • a weak base /conjugate acid
  • CH3COOH/CH3COONa NH3H2O/NH4Cl

7
Preparation of a buffer (1)---Henderson-Hasselbalc
h Equation
  • If weak acid conjugate base, pH pKa

8
Preparation of a buffer (2)---Henderson-Hasselbalc
h Equation
  • Requirements
  • The ratio of conjugate base to weak acid is
    between 0.10 and 10
  • pHpKa1

9
Preparation of a buffer (3)
10
Preparation of a buffer (4)---Related Calculation
  • e.g. How to prepare 200mL pH4.0 buffer solution
    with a total concentration of 0.1M?

Analysis pKa(HAc)4.75, therefore, HAcNaAc
can be chosen.
11
Preparation of a buffer (5)---Related Calculation
  • e.g. How to prepare 200mL pH4.0 buffer solution
    with a total concentration of 0.1M?

HAc0.015M Ac-0.085M
HAcAc-0.1M
3MHAc?mL mNaAc?g
3MHAc?mL 0.0150.23V, V1mL mNaAc
0.20.085821.4g
12
PROCEDURE-- Part A.1
  • Strong and Weak Acids
  • Prepare 50.00mL 0.50M CH3COOH solution with 5.0M
    CH3COOH solution.

13
Scheme 1
Attention! Add drop-wise with a pipet!
  • Invert
  • gt20 times

Pipet 5.00mL 5.0M HAc
Dilute the solution to 50.00mL
14
PROCEDURE-- Part A.2
  • Strong and Weak Acids
  • Use the pH meter to record the pH of the 0.50 M
    HCl solution, the 0.50 M HAc solution and one of
    the unknown HAc solutions.

15
PROCEDURE-- Part A.3
  • Strong and Weak Acids
  • Abrade a short Mg strip with a piece of abrasive
    paper and put it in the bottom of the empty wells
    of a porcelain spot plate, add 5-10 drops 0.50M
    HCl solution and HAc solution to just cover the
    Mg, record your observations.

Mg
16
PROCEDURE--- Part B.1
  • Designing a Buffer
  • Prepare 0.100L of a buffer solution (0.100M) in a
    100-mL volumetric flask with x mL 5.00M CH3COOH
    and y mL 2.00M CH3COONa solutions.

17
Scheme 2
Attention! Add drop-wise with a pipet!
Pipet x mL 5.00M HAc and y mL 2.00M NaAc
  • Invert
  • gt20 times

Dilute the solution to 100.00mL
18
PROCEDURE--- Part C.
  • Properties of a Buffer

19
PROCEDURE--- Part D.
  • Determination of Buffer Capacity

!
30
Until the pH increases sharply over 7.0
20
After lab
  • Exchange data with the others in your team who
    had a different buffer.
  • Mark the solution you prepared and measured.

21
pH meter
  • Calibrating a Digital pH Meter
  • Switch on the pH meter.
  • Press the ?? button to begin the new
    calibration.
  • Remove the electrode from the bottle of storage
    solution. Rinse with de-ionized water.

22
Calibrating a Digital pH Meter
  • Immerse the electrode in pH 4.00 buffer. Swirl
    the solution to fully saturate the electrode with
    buffer.

23
Calibrating a Digital pH Meter
  • Press the ?? button again. After the reading is
    stable, the meter will return to the Measure
    screen.

24
Calibrating a Digital pH Meter
  • Remove the solution from the pH 4.00 buffer and
    rinse the electrode with de-ionized water. Dry
    the electrode tip carefully with a tissue.

25
pH measurement
  • Now the meter is ready to use for measuring the
    pH of any solution.
  • Immerse the electrode in the pH unknown solution
    and swirl.
  • Press ?? button,after the reading is stable,
    record pH.
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