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Keystone Light: Dartmouths Beer of Choice

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... to be an 'ED' (experienced drinker) limited our pool of test subjects ... Consequently, many usually enthusiastic drinkers were unable/unwilling to participate. ... – PowerPoint PPT presentation

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Title: Keystone Light: Dartmouths Beer of Choice


1
Keystone Light Dartmouths Beer of Choice
  • Kathy Birchall, Anne Abbott, and Andrea Abeita
  • Math 5
  • Winter 2004

2
Say What?
  • Benjamin Franklin once said, Beer is proof that
    God loves us and wants us to be happy.
  • How does this apply to Dartmouth students?

3
FYI
  • Dartmouths social scene is dominated by Greek
    houses, instead of bars and clubs
  • Kegs have been forbidden by the College, so the
    Greek houses have been forced to find another
    cheap alternative to supply beer to the students
    their choice has been Keystone Light 30-packs
  • All three members of our group are Greek-
    affiliated seniors and have noticed the abundance
    of this beer on campus

4
Goals
  • To determine whether or not the constant presence
    of Keystone Light at the Greek houses makes it
    more recognizable to senior student taste testers
    that belong to a Greek organization
  • How much beer are we drinking? If the majority
    of students can distinguish Keystone Light from
    Amstel Light (a similar beer), what does this say
    about the rate of student beer consumption?
  • Are we drinking too much? Or just products of
    our environment? How much does being a part of
    the Greek system affect beer tasting ability?

5
Our Pre-Test Beliefs
  • A majority of Greek affiliated seniors tested
    will be able to taste a difference between the
    beers.
  • More precisely, we believe that the majority of
    those who can taste a difference will identify
    the Keystone Light.
  • Even more precisely, we believe that at least 80
    of the testers will correctly identify the
    Keystone Light

6
Null Hypothesis
  • Greek affiliated seniors that drink beer
    regularly and can taste a difference between the
    beers will not be able to recognize Keystone as
    opposed to the other light beer supplied.
  • If p is the percent that can recognize it, then
    the null p 0.5

7
Alternate Hypothesis
  • The majority of Greek affiliated seniors will be
    able to correctly identify Keystone
  • More precisely, p gt 80 (use to calculate the
    power)

8
Keystone Light VS. Amstel Light
9
The Test
  • Testers drank from cups A and B, both of equal
    color, foam, and temperature without knowing
    which beer was Keystone Light, or that the other
    beer was Amstel Light
  • They were asked if they could tell a difference.
    If they could, then they were asked which one was
    Keystone

10
Bulls Eye!!
  • Most of the students tested CAN IDENTIFY KEYSTONE
    LIGHT!!!

11
Results
  • 94.1 (32/34) students drank beer frequently
  • 96.9 (31/32) could detect a difference between
    Keystone and Amstel Light
  • 87.1 (27/31) correctly identified the Keystone
    Light

12
Type One- Alpha Error
  • Leaving a 5 significance level, or chance of a
    Type One (Alpha) Error, P 0.65 (the critical
    region)
  • But we got 0.87!!!
  • Therefore, we have less than a 5 chance of a
    type one error!

13
POWER!!
  • 99.9 Power!!
  • The chance of a Type 2 (Beta) error is therefore
    only 0.001

14
We Must Accept Our Alternate Hypothesis!!!
  • P 87.1
  • We hit our mark with room to spare!
  • We believe this test is statistically significant
    and is an accurate reflection of what we tested.

15
Contributing Factors
  • The requirements to be an ED (experienced
    drinker) limited our pool of test subjects to
    Greek- affiliated seniors
  • Due to Winter Carnival (RAGE!) we were not able
    to find enough testers over the weekend so we had
    to move it to Monday night, which is when Secret
    Societies hold their meetings.
  • Being the day after Carnival, some students were
    less than thrilled to drink any more alcohol-
    even a sip!!

16
Contributing factors continued
  • Consequently, many usually enthusiastic
    drinkers were unable/unwilling to participate.
  • We kept the beer samples properly chilled until
    the test was performed, unlike basement
    situations where the beer temperature tends to
    fluctuate (sometimes it is consumed when it is
    cold, other times it has been sitting on a pong
    table for hours and has grown warm).

17
Contributing factors continued
  • We could only afford to buy one other type of
    beer. If we had been able to run the test using
    either a different type of beer or had more than
    one other alternative sample, our results may
    have been different
  • Is Amstel Light too different than Keystone?? Is
    being light not enough??

18
Someone turned 21!
  • We held the test in Andreas room in KDE
  • Someone turned 21 on Monday night and people were
    celebrating!
  • Many of our subjects were taking part in the
    birthday bash
  • The fact that they may have already had tossed
    back a few could have inhibited their ability to
    detect Keystone...

19
No worries though!!
  • The majority, 87.1, still correctly identified
    Keystone!
  • Dartmouth students must really spend some quality
    time with this beer if they can spot it so
    easily!

20
Directions for Future Research
  • Ideally another test would include the following
  • Expand the number of sample beers to four or five
    to ensure a greater variety and would decrease
    the chance of lucky guesses
  • More time to recruit more subjects
  • Not be performed directly post-Winter Carnival
    weekend

21
Credits
  • Thanks to all the participants and Professor
    Leibon and Professor Rudel for their online
    examples and support
  • RAGE ON DARTMOUTH!!
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