Efficiency in the Market - PowerPoint PPT Presentation

1 / 12
About This Presentation
Title:

Efficiency in the Market

Description:

Price of Syrup ($ per pint) Pints of Syrup per week (thousands) 4. 7. DEMAND. SUPPLY ... Pints of Syrup per week (thousands) 4. 7. INITIAL. SUPPLY. 1.00. 2.00 ... – PowerPoint PPT presentation

Number of Views:20
Avg rating:3.0/5.0
Slides: 13
Provided by: LauraCo5
Category:

less

Transcript and Presenter's Notes

Title: Efficiency in the Market


1
Efficiency in the Market
  • In the context of a market, efficiency means that
    all transactions that can benefit both buyer and
    seller have been realized.
  • In other words, there are no more possible trades
    that would make both buyer and seller better off.
  • All potential profits are realized.

2
The Market Equilibrium is Efficient
  • In equilibrium...
  • all demanders who are willing and able to pay the
    market price (or more) are able to find a willing
    seller.
  • all suppliers who are willing to accept the
    market price (or less) are able to find a willing
    buyer.

3
6.00
Price of Syrup ( per pint)
5.00
SUPPLY
4.00
3.00
2.00
1.00
DEMAND
6
5
7
4
3
Pints of Syrup per week (thousands)
4
6.00
Price of Syrup ( per pint)
5.00
SUPPLY
4.00
3.00
2.00
1.00
DEMAND
6
5
7
4
3
Pints of Syrup per week (thousands)
5
The quantity demanded of a product depends on...
  • The price of the product
  • Consumers incomes
  • The price of related goods
  • The number of potential consumers (population)
  • Consumer tastes and advertising
  • Consumer expectations about future prices

6
Distinguishing between a change in demand and a
change in quantity demanded
  • A change in quantity demanded is a movement along
    a given demand curve.
  • Results from a change in the price of the good
    in question.
  • A change in demand is a shift of the entire
    demand curve.
  • Results from a change in some variable other
    than the price of the good in question.

7
Increase in Demand
6.00
NEW EQUILIBRIUM
Price of Syrup ( per pint)
5.00
SUPPLY
4.00
3.00
NEW DEMAND
2.00
1.00
INITIAL
DEMAND
6
5
7
4
3
Pints of Syrup per week (thousands)
8
The quantity of a product supplied depends on...
  • The price of the product
  • The cost of inputs
  • Available technology
  • The number of potential suppliers
  • Producer expectations about future prices

9
Distinguishing between a change in supply and a
change in quantity supplied
  • A change in quantity supplied is a movement along
    a given supply curve.
  • Results from a change in the price of the good
    in question.
  • A change in supply is a shift of the entire
    supply curve.
  • Results from a change in some variable other
    than the price of the good in question.

10
6.00
Price of Syrup ( per pint)
INITIAL
5.00
SUPPLY
4.00
NEW SUPPLY
3.00
2.00
NEW EQUILIBRIUM
Increase in Supply
1.00
DEMAND
6
5
7
4
3
Pints of Syrup per week (thousands)
11
The quantity demanded of a product depends on...
  • The price of the product
  • Consumers incomes
  • The price of related goods
  • The number of potential consumers (population)
  • Consumer tastes and advertising
  • Consumer expectations about future prices

12
The quantity of a product supplied depends on...
  • The price of the product
  • The cost of inputs
  • Available technology
  • The number of potential suppliers
  • Producer expectations about future prices
Write a Comment
User Comments (0)
About PowerShow.com