Chapter 9 Layout Strategy - PowerPoint PPT Presentation

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Chapter 9 Layout Strategy

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Layout types: Fixed position, Functional (or Process), Product, Cellular, Mixed ... May be straight line, U-shaped, snake. Provides for very little WIP storage ... – PowerPoint PPT presentation

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Title: Chapter 9 Layout Strategy


1
Chapter 9 Layout Strategy
  • Layout types Fixed position, Functional (or
    Process), Product, Cellular, Mixed

2
Layout Types
  • Fixed-Position
  • Functional or Process
  • Product
  • Cellular
  • Mixed

3
Fixed-Position
  • Product is in a fixed position (e.g., airframe,
    ship, building, highway, etc.)
  • Resources (people, machines, material) come to
    the product
  • Requires complex scheduling of resources
  • High space requirements to accommodate resource
    movement
  • Usually associated with the Project environment

4
Process or Functional
  • Groups similar resources together by the function
    or process performed
  • Machine examples are milling machines, lathes,
    routers, grinders
  • People examples are Invoicing, Accounts Payable,
    Payroll Processing
  • Many crossed paths, high space requirements
  • Easy to supervise, train, etc.
  • Usually associated with the Job and sometimes the
    Batch environments

5
Product
  • Resources are arranged to follow the flow of the
    product
  • Examples are auto assembly, steel production,
    bottling, etc.
  • Often called production lines or assembly lines
  • May be straight line, U-shaped, snake
  • Provides for very little WIP storage
  • Usually associated with Repetitive and Continuous
    Flow environments

6
Cellular
  • Resources (labor and equipment) arranged in small
    groups (cells)
  • Have responsibility for output, quality,
    maintenance, etc. for a grouping of tasks or
    parts
  • Referred to as teams in services sector
  • Teamwork essential
  • May be straight line or U-shaped no WIP storage
  • Most recently developed layout
  • Usually associated with Repetitive environment

7
Mixed
  • Two or more layout types in 1 facility
  • Examples
  • Manufacturing burn-in or baking
  • Restaurants (kitchen is functional, buffet line
    is product, menu ordering is fixed-position)
  • More difficult to plan
  • More costly to equip
  • More troublesome to maintain

8
U-Shaped Advantages
  • Staff flexibility and balance
  • Teamwork
  • Immediate rework
  • Accessibility
  • Work and tool distribution
  • Linking with other U-shaped layouts
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