Title: Taste of autumn 10
110
The taste of autumn
2Anthony Oberman, Still Life with Fruit in a
Terracotta Dish, c. 1830 Rijksmuseum, Amsterdam
3Willem Kalf, Still Life with a Silver Jug and a
Porcelain Bowl, 1655 - 1660 Rijksmuseum,
Amsterdam
4Christiaen van Dielaert, Still Life, 1666
Rijksmuseum, Amsterdam
5Angelo Maria Rossi (active 1662 -1675) Still
Life with a Parrot, Peaches, and Figs
6Fede Galizia (Italian, 1578 - 1630) A Crystal
fruit stand with peaches, quinces, and jasmine
flowers 1607 (sold Sotheby's London July 2015 for
1,565,000 GBP)
7Fede Galizia (Italian, 1578 - 1630) Still-Life
1610 Museo Civico "Ala Ponzone", Cremona
8Fede Galizia (Italian, 1578 - 1630)
Still-Life National Museum Czech Republic -
Prague
9Fede Galizia (Italian, 1578 - 1630) A glass
compote with peaches, jasmine flowers, quinces,
and a grasshopper 1610 (Sold Sothebys 2,415,000
USD)
10Francisco de Zurbarán, Bodegón con plato de
membrillos, 1633 MNAC, Barcelona
11Pedro de Medina Valbuena (Spanish, 1620- 1691)
Bodegón con manzanas, plato de nueces y caña de
azúcar Prado Museum
12Gustave Courbet (French, 1819-1877) Apples,
Pears, and Primroses on a Table Norton Simon
Museum
13Gustave Courbet (French, 1819-1877) Apples,
Pears, and Primroses on a Table Norton Simon
Museum
14Claude Monet (1840-1926) Fruit basket with
apples and grapes, 1879 Metropolitan Museum of
Art, New York City
15Claude Monet Basket of Graphes, Quinces and
Pears 1885 Columbus Museum of Art
Claude Monet (1840-1926) Fruit basket with
apples and grapes, 1882 Philadelphia Museum of Art
16Claude Monet (1840-1926) Branch of Lemons 1883
17Constantin Artachino (Romanian, 1870-1954)
Natura statica cu gutui Muzeul Municipiului
Bucure?ti
18Constantin Artachino (Romanian, 1870-1954)
Natura statica cu gutui
19Constantin Artachino (Romanian, 1870-1954) Still
life
20Isabel Quintanilla (Spanish, 1938 - 2017)
Bodegón del membrillo, 1984
21Isabel Quintanilla Cubiertos con membrillos 1973
Isabel Quintanilla (Spanish, 1938 - 2017)
Frutero (1966)
22Stefan Luchian (Romanian, 1868- 1916) Natura
moarta cu fructe
23Aurel Ciupe (Romanian, 1900 - 1985) Pot and fruit
24Volodymyr Grigorovich Kolesnikov (Ukraine,
1951-2014) Quince
25Cultivation of quince may have preceded apple
culture, and many references translated to
"apple", such as the fruit in Song of Songs, may
have been a quince. Among the ancient Greeks, the
quince was a ritual offering at weddings, for it
had come from the Levant with Aphrodite and
remained sacred to her. Plutarch reported that a
Greek bride would nibble a quince to perfume her
kiss before entering the bridal chamber, "in
order that the first greeting may not be
disagreeable nor unpleasant". It was with a
quince that Paris awarded Aphrodite. It was for a
golden quince that Atalanta paused in her race.
The Romans also used quinces the Roman cookbook
of Apicius gives recipes for stewing quince with
honey, and even combining them, unexpectedly,
with leeks. Pliny the Elder mentioned the one
variety, Mulvian quince, that could be eaten raw.
Columella mentioned three, one of which, the
"golden apple" that may have been the paradisal
fruit in the Garden of the Hesperides, has
donated its name in Italian to the tomato,
pomodoro
Photo Isabel Lopez
26Text and pictures Internet All copyrights
belong to their respective owners
Presentation Sanda Foisoreanu
2019
Sound Pasión Vega - Danzón del Corazón
No se porque te quiero (with Antonio Banderas)
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