The Rise of Prefabricated Houses in Modern Construction - PowerPoint PPT Presentation

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The Rise of Prefabricated Houses in Modern Construction

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Prefabricated houses, often referred to as prefab homes or modular homes, are structures built off-site in a controlled factory environment and then transported to the final construction site for assembly. These homes are constructed using pre-made components such as walls, floors, and roofs, which are manufactured to precise specifications. – PowerPoint PPT presentation

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Title: The Rise of Prefabricated Houses in Modern Construction


1
Izhar Foster
2
Meat and Poultry Cold Storage Services
  • These facilities adhere to strict food safety and
    sanitation standards, often complying with
    regulations set forth by government agencies such
    as the Food and Drug Administration (FDA) or the
    United States Department of Agriculture (USDA).
    Additionally, they may undergo regular
    inspections and audits to maintain compliance
    with industry standards and certifications such
    as Hazard Analysis and Critical Control Points
    (HACCP) or Global Food Safety Initiative (GFSI)
    benchmarks.

3
Milk and Dairy Cold Storage Services
  • With stringent temperature control measures,
    these cold storage units prevent bacterial
    growth, extend shelf life, and preserve the
    nutritional value of milk and dairy products.
    They offer a reliable solution for dairy farmers,
    processors, distributors, and retailers to store
    bulk quantities of milk, cheese, butter, yogurt,
    and other perishable dairy items.

4
Potato and Onion Cold Room
  • In a Potato and Onion Cold Room, temperatures are
    maintained between 4 to 10 degrees Celsius (40 to
    50 degrees Fahrenheit), with humidity levels set
    around 90 Prefabricated Houses. These conditions
    help to slow down the natural aging process of
    the vegetables, extending their shelf life
    considerably compared to conventional storage
    methods.

5
Fruits and Vegetables Cold Storages
  • Fruits and vegetables cold storage facilities are
    specialized infrastructures designed to preserve
    the freshness, quality, and nutritional value of
    perishable produce. These storage units are
    equipped with temperature-controlled
    environments, typically ranging from 0C to 10C
    (32F to 50F), and sometimes even lower for
    certain fruits and vegetables.

6
Banana Ripening Storage Cold Rooms
  • Banana ripening storage cold rooms are
    specialized facilities designed to control the
    ripening process of bananas. These rooms are
    equipped with precise temperature and humidity
    controls to mimic the optimal conditions required
    for bananas to ripen uniformly and efficiently.
    Typically, bananas are harvested when they are
    still green and firm, and then transported to
    these cold rooms for ripening.

7
Cold Stores for Fruit Pulp
  • Cold stores for fruit pulp play a crucial role in
    the food supply chain, allowing producers to
    store bulk quantities of pulp before further
    processing or distribution. By preserving the
    quality of fruit pulp, these facilities help
    ensure a consistent supply of high-quality
    ingredients for various food and beverage
    products throughout the year.

8
Contact Us
  • Website Prefabricated Houses
  • Contact 042-35141320
  • Email info_at_izharfoster.com
  • Address 35-Tipu Block, New Garden Town, Lahore,
    Pakistan
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