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emmamia175

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Cristeta Comerford went to school in the Philippines to learn about food technology. When she was 23, she moved to the United States. Later, she became an American citizen and began her cooking career in hotels near Chicago’s O’Hare International Airport. Before becoming an assistant chef at the White House in 1995, she worked as a chef at two hotels in Washington, D.C. – PowerPoint PPT presentation

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Title: emmamia175


1
Read About White House executive chef Cristela
Comerford
2
Early Life
  • Cristeta Comerford went to school in the
    Philippines to learn about food technology. When
    she was 23, she moved to the United States.
    Later, she became an American citizen and began
    her cooking career in hotels near Chicagos
    OHare International Airport. Before becoming an
    assistant chef at the White House in 1995, she
    worked as a chef at two hotels in Washington, D.C.

3
Job of Executive Chef
  • First Lady Laura Bush gave Comerford the job of
    executive chef at the White House in 2005.  Laura
    was the first woman and the person of Asian
    descent to hold this job. Comerford has worked at
    the White House for four presidents George W.
    Bush, Barack Obama, Donald Trump, and Joe Biden.
    She is married to John Comerford, who is also a
    chef, and they have a daughter together.
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4
Early Years
  • Cristeta Comerford was born in the Philippines,
    in the city of Manila, on October 27, 1962. She
    grew up with six half-brothers, one half-sister,
    and three full sisters in the Sampaloc
    neighborhood of Manila. Her father, Honesto
    Pasia, was the principal of a school, and her
    mother, Erlinda Gomez, made clothes.

5
Cooking Skills
  • Comerford said her mother was a great cook when
    she was a child, and she taught her daughters to
    value cooking skills. The farm where Comerfords
    grandparents lived meant that the family often
    had access to fresh food.

6
Education and Coming to the U.S
  • Comerford went to the University of the
    Philippines-Diliman to study food technology. She
    left before finishing her degree because she got
    a visa from the United States, where her brother
    Juanito Pasia was already working. Comerford
    moved to the U.S. when she was 23. She came with
    several members of her family, who all arrived in
    Chicago.

7
Work as a Cook
  • Comerfords brother called her salad girl
    because one of her first jobs was running the
    salad bar at a hotel near Chicagos OHare
    International Airport. She worked at another
    hotel near OHare before becoming a chef at Le
    Grande Bistro(Westin Hotel), and the Colonnade
    former ANA Hotel) both in Washington.

8
Traditional French Food
  • Comerford also worked at Le Ciel in Vienna,
    Austria, as a chef tournant (also called a
    revolving chef) for six months. There, she
    learned how to cook traditional French food well.

9
Executive Chef Walter Scheib
  • White House decision-making chef Walter Scheib
    III hired Comerford to work in 1995, in the White
    House as an assistant chef while Bill Clinton was
    in office. After George W. Bush became president,
    Laura Bush fired Scheib and started looking for a
    new head chef. Comerford was one of 450 people
    who wanted the job.

10
Executive Chef at the White House
  • During the six-month search for a new executive
    chef, Comerford and another chef took care of the
    White Houses daily needs. She stayed in the
    running even after the number of applicants was
    cut down, and she showed off her skills by
    planning the menu for a dinner in July 2005 for
    the visiting prime minister of India. The next
    month, Laura Bush made Comerford the new
    executive chef at the White House.

11
Barack Obama became president
  • Comerford kept his job as executive chef after
    Barack Obama became president. Soon after, First
    Lady Michelle Obama put a garden on the White
    House lawn, and Comerford started changing her
    menu to use the fresh ingredients. Its calling
    our names and saying, Hey, Im ready to be
    cooked today.'

12
Donald Trump President
  • In 2014, when President Obama went to the
    Philippines for a state dinner, he praised
    Comerford for being one of the millions of
    Filipino-Americans who make a difference in the
    United States. After Obamas two terms, Comerford
    stayed on as executive chef while Donald Trump
    was president and when Joe Biden took over.

13
Join the Club des Chefs
  • Comerford joined the Club des Chefs because she
    was the executive chef at the White House. This
    group is made up of chefs who work for
    presidents, royalty, and prime ministers. Society
    has meetings once a year where people share
    recipes and information about food.

14
Methods of Cooking
  • Comerford doesnt use measurements when she
    cooks. Instead, she goes by how things taste and
    how long shes been cooking. Some of Comerfords
    recipes are in The New Filipino Kitchen Stories
    and Recipes from Around the World.

15
Family and Marriage
  • John, Comerfords husband, is also a chef. She
    said that the support of her husband helped her
    do well in her job at the White House. They have
    a daughter named Danielle.
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