Title: Tips To Create The Perfect Keema Masala
1Must-Try Biryanis
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2Introduction To Keema
In simple terms, keema is nothing but a variety
of different meats that have been cooked together
with spices. In the Indian context, keema has a
certain special taste to it, and it's this taste
that makes it such a beloved dish! We love eating
our keemas with pav and bread while one can also
make keema samosas and other dishes with it. From
burgers to rolls, you can stuff keema into
anything and it will taste scrumptious. Make sure
to order masala online since you will only find
good keema masalas on the Internet these days.
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3Potatoes And Peas
A simple keema masala may not be very wholesome
or nourishing. This can be easily remedied by
adding some potatoes or peas to your keema
masala. It will not only enhance the flavour and
texture of your keema but will also up its
nutritive value instantly. If you want to take it
a step further towards creating a more nutritious
experience, serve it with rotis that have been
made with jowar or multigrain flour. Cutting down
on wheat always helps
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4Spices
The next time you are looking for oregano
seasoning online, make sure to pick up some
special keema masala too so that you can achieve
that coveted flavour. If you want to be a purist
and make your own masala, make sure you pick up
the essentials like cloves, bay leaf, black
pepper powder, and crushed ginger. Fry them all
together before adding in the meat to ensure
their flavour shines through the dish.
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5Picking The Right Meat
Based on why you are making the keema, make sure
you pick the right meat for the occasion. While
mutton keema is always a delicious option, if you
are trying to opt for a healthier experience -
you can try out a chicken keema too. If made well
with all the essential spices, even a chicken
keema can please your tastebuds and tummy with
its wholesome goodness. Plus, chicken is
definitely a healthier meat option for anyone.
Garnishes
Never serve a keema without the quintessential
garnishing on top - lime with coriander. The
fresh, green, citrus fragrances all intermingle
with the spices and the meat of the keema to
create that unique aroma that makes your mouths
water and tummies ache with longing. Don't be
afraid to try some unique garnishing options too.
Just make sure you don't forget to pick up these
essentials while doing your online grocery
shopping for your keema dish.
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6Thank You
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