Food Fraud & Authenticity training

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Food Fraud Authenticity

• Food Safety Hazards Event Date 22 23 October,
  Location Amsterdam, The Netherlands

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OVERVIEW OF FOOD FRAUD MASTERCLASS IN EUROPE

• In this masterclass, examples of real-life cases
  of food quality and safety are analyzed, and
  practical ways of conducting a VACCP study are
  thought. After this masterclass, youll be able
  to conduct your own study, and youll know the
  possible solutions when detecting high-risk raw
  materials packaging materials.

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WHO SHOULD ATTEND FOOD FRAUD TRAINING IN
AMSTERDAM?

• Business owners and managers should attend this
  Food Fraud Authenticity training
• Individuals interested in developing a food
  business in the 2020s should attend this Food
  Fraud Authenticity training
• Technical/Quality Managers with site
  responsibility for food safety should attend this
  training
• Technical/Quality Supervisors wishing to upskill
  should attend this Food Fraud Authenticity
  training
• Enforcement/Government Agents wishing to
  understand best practice from a food business
  perspective should attend this Food Fraud
  Authenticity training

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• New Product Development Managers/Supervisors to
  understand modern food safety considerations
  should attend this training.
• Sales and Marketing Managers particularly those
  involved promoting high risk and high care (ready
  to eat) products should attend this training.
• Academic staff with an interest in modern trends
  in food safety management should attend this Food
  Fraud Authenticity training.

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KEY BENEFITS FOOD FRAUD AUTHENTICITY
MASTERCLASS

• In this Food Fraud Authenticity Masterclass
  participants will understand the main food safety
  responsibilities placed on food business
  owner/managers
• In this Food Fraud Authenticity Masterclass
  participants will get ability to develop a key
  performance matrix for food safety culture and
  continuous improvement
• In this Food Fraud Authenticity Masterclass
  participants will gain an in-depth understanding
  of HACCP and food hygiene regulations and ensure
  that it is being fully implemented in each food
  business

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• In this Food Fraud Authenticity Masterclass
  participants will understand the concept of due
  diligence and the role that food safety training
  and a properly functioning HACCP system must play
  in this area and in the prevention of product
  recalls/withdrawals
• In this Food Fraud Authenticity Masterclass
  participants will understand the challenges of
  food fraud in todays food and beverage
  industries
• In this Food Fraud Authenticity Masterclass
  participants will build a network with other
  professionals with a keen interest in food safety
  and benchmark against other company in the food
  industry

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Our concept

• In this training  LEARN both about the basics
  of Food fraud and Authenticity , and about the
  newest developments in the area.

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ABOUT US

• 1000 CORPORATE CUSTOMERS WORLDWIDE
• 40 DOMAINS
• 70000 PROFESSIONALS GLOBALLY
• 10 YEARS IN BUSINESS

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CONTACT US

• Email masterclass.registrations_at_aurelius.in
• Phone [phone]