Why Aluminum Foil is Best for Food Packaging?

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Why Aluminum Foil is Best for Food Packaging?
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More than 90 of all food sold is sold in Western
Europe. Packets not only protect the food from
tampering and pollution but also often have the
option to improve the appearance and attract more
people to the target product. The best companies
offer film and aluminum film packaging for many
applications in food packaging. Whether they are
papers, ribbons or pieces, you can find
everything you need here.
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Advantages of Aluminum Foil When Packaging Food
The aluminum package or you can also say that
Silver Foil Box is light weight, flexible and
easy to recycle. In addition, they are healthy
and non-toxic, helping to maintain the taste of
food. Keeps food fresh for long periods and
protects food from light, ultraviolet light,
oils, water vapor, oxygen and microbes.
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Advantages of Aluminum Foil
The aluminum foil reacts only with high
concentrations of acids and bases and also has
high corrosion resistance. The aluminum foil is
therefore sterile and hygienic. The aluminum foil
is tasteless and tasteless. Aluminum foil is very
stable even under soft conditions. Aluminum foil
can be reused several times without quality loss.
Aluminum foil does not absorb liquid. By
contrast, aluminum foil in food packages is
harmful to health. Acidic or delicious foods
should not be in direct contact with aluminum,
but composite aluminum membranes can be used.
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The Aluminum Foil is Strong and Durable

• Effective storage of food and beverages in
  aluminum packaging reduces the need for cooling
  and slows down degradation. In addition, light
  aluminum weight reduces energy consumption during
  transport. Aluminum foil and strips are ideal for
  packaging production designs
• Coffee and tea
• Instant drink
• Jam and cakes
• Snacks, biscuits and peanuts
• Sausages and dried meats
• Soup Center
• Baby food
• Meals and jam

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Aluminum Foil for Color Packing
Color packaging tends to be better. In many
cases, customers choose a particular product
because they are attracted to packaging
design. The packaging is both product protection
and advertisement. Like most other industries,
color films are often used in the food industry.
Whether printing or painting, food is sold in
several ways. With visually powerful food
packages, manufacturers can present their own
image of their products, thereby increasing the
value of identifying the target group.
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Aluminum Foil Suitable For Any Product
Depending on thickness, aluminum foil and strips
are used for packing various foodstuffs. Films 10
to 12 microns are ideal for chocolates and
desserts, while 30 to 38 microns are used in the
dairy industry, for example, for sweets, desserts
and yoghurt. Aluminum foil from 50 to 70 microns
is the right choice for jam and pancakes. Because
of the low cost, aluminum sheets now tend to be
thinner. In chocolate packs only, the thickness
of the package is reduced by about 1. In the
last 20 years, this percentage was 30. The
average thickness of chocolate chips is currently
between 7 and 15 microns, which is less than the
diameter of a human hair.
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Only Aluminum Foil for Different Types of Foods
Selecting the right packaging film helps to
protect the product ideally and extend its shelf
life. However, if not in contact with food acidic
or salty in particular, only ensures foil. Under
the influence of acid and salt, aluminum ions
dissolve and enter a food. However, the slides
are suitable for filling these products.
Composite films can be used - aluminum can also
be used. By protecting the aluminum with a
plastic layer, the food does not touch directly
with the film. Other metals can also affect the
aluminum floor. This effect can be seen by black
and black film coloring and can be partly
dissolved.