US Food Allergen Testing Market Outlook

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United States Food Allergen Testing Market

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Report Description and Highlights
Analyst View Study shows that,
approximately 15 million populations are affected
by food allergy in the United States mostly are
children. According to Renub Research United
States Food Allergen Testing market will be more
than US 3.8 Billion opportunities
by 2024.    Although, there are more than 160
food items can cause food allergies, but Food
Allergen Labeling and Consumer Protection Act
(FALCPA) have recognized 8 foods that account
for 90 percent of food allergic reactions. These
foods are as follows peanuts, wheat, milk, eggs,
crustacean shellfish (lobster, shrimp, crab),
fish (flounder, bass, cod), tree nuts (walnuts,
almonds, pecans) and soybeans. All these 8
foods are also called Major Food Allergens Food
and Drug Administration (FDA), USDAs Food Safety
and Inspection Services (FSIS) both these
organizations have laws which require all the
ingredients in food product be listed on the food
label.  Read more here https//www.renub.com/u
s-food-allergen-testing-market-p.php


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US Food Allergen Testing market will be more
than US 3.8 by 2024
The factors that are driving the US Food
Allergen Testing Market are the rising allergic
reactions among consumers, implementation of
tough food safety regulations, and international
trade of food materials. A new report by Renub
Research studies, the United States Food
Allergen Testing Market, Food Sources (Peanuts,
Milk Egg, and Sea Foods) by Treatment
Services (Immunology Services, Allergen
Immunotherapy, Venipunctures, Office or O.P.
Services New Patient, Ingestion Challenge
Testing, Rest, Office or O.P. Services
Established Patient, Allergy Testing, Chemistry
Tests, Enteral Formulae Supplies, Office or
Other O.P. Consults, Pulmonary Diagnostic Testing
and Therapies), Age Groups (0-3 years to Over 60
years) Types ( Urban Rural) Patient Numbers.


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US Forecast for Food Allergen Testing Market by
Rural Urban
Forecast for United States Food Allergen Testing
Market by Rural and Urban (Million US), 2018
2024

Source Renub Research Analysis Note These are
dummy figures actual data given in the report
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Urban areas populations are mostly affected by
food allergen
Peanuts Allergen has the Highest Market Share The
report covers the market allergen market of
Peanuts, Milk Eggs and Sea foods. Urban areas
populations are mostly affected by food
allergen The report covers the Urban and Rural
patient numbers and market of Food Allergy
Testing. Treatment Service Food Allergen
Test Market 

    Immunology Services    Allergen
Immunotherapy    Venipunctures    Office or
O.P. Services New Patient    Ingestion
Challenge Testing    Rest     Office or
O.P. Services Established Patient    Allergy
Testing     Chemistry Tests    Enteral
Formulae Supplies    Office or Other O.P.
Consults    Pulmonary Diagnostic Testing
Therapies
Want more Information about this market? Request
a free sample copy https//www.renub.com/contact
us.php
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US Forecast for Food Allergen Testing Market by
Food Sources
Forecast for United States Food Allergen Testing
Market by Food Sources(Million US), 2018 2024

Source Renub Research Analysis Note These are
dummy figures actual data given in the report
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Segments covered in this report
Food Sources Food Allergen Test Market      Egg
Milk    Sea Foods    Peanuts  Type Food
Allergy Market Patient Numbers     Rural    
 Urban Age Group Food Allergen Diagnose   
 Age Groups 0 to 3    Age Groups 4 to 5  
 Age Groups 6 to 10    Age Groups 11 to 18  
 Age Groups 19 to 30    Age Groups 31 to 40  
 Age Groups 41 to 50    Age Groups 51 to 60  
 Over 60

  Browse Related Report Food Safety Testing
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